“My creations are a patchwork of my understanding of the territory, season and my personality. By personality I understand all my life experience, travelling, my childhood. In the last 15 years we have successfully created a chain of local producers, starting from fishermen of Marano Lagunare, which is there sea we can see from our mountains, up to the shepards, farmers, foragers, fishing association which is doing an immense work with preserving original life in our rivers. And if you observe the seasons passing by, you just need to open your mind. This is how most of the dishes are created” adds Roš.
WG September 2017 -
Published on Sep 12, 2017