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MONDAY Meatless Monday (Items in Orange are meatless)

Moraine Valley Café Weekly Menu

FRENCH WEEK Like us on Facebook and you could win a FREE Lunch Combo

BREAKFAST SPECIAL

Blueberry pancakes with syrup and butter, hash brown potatoes, and 1 piece of bacon or sausage

SOUP

Chicken Orzo or Cheesy Potato

DELI

Grilled Chipotle Chicken Sandwich Portobello and Caramelized Onion Panini

GRILL

Crispy Onion BBQ Quarter Pound Burger

INTERNATIONAL STATION

French Week: Sizzling Salads your choice of beef, chicken or shrimp sautéed and put on top of your favorite romaine salad selections. Served with bread stick.

$4.89

$5.59 $4.59 $5.99

TUESDAY BREAKFAST SPECIAL

Blueberry pancakes with syrup and butter, hash brown potatoes, and 1 piece of bacon or sausage

SOUP

Cheesy Potato or Beef Barley

DELI

Grilled Chipotle Chicken Sandwich

$4.89

$5.59

Portobello and Caramelized Onion Panini

Combo any entrée item, fries, or a small soup and ANY sized fountain soda for $1.69 more!!

GRILL

Crispy Onion BBQ Quarter Pound Burger

$4.59

INTERNATIONAL STATION

French Week: Sizzling Salads your choice of beef, chicken or shrimp sautéed and put on top of your favorite romaine salad selections. Served with bread stick.

$5.99

$4.89

Menu Subject to Change

WEDNESDAY

Hours

BREAKFAST SPECIAL

Blueberry pancakes with syrup and butter, hash brown potatoes, and 1 piece of bacon or sausage

SOUP

Beef Barley or Tomato Bisque

DELI

Grilled Chipotle Chicken Sandwich

Monday – Friday (Fridays all stations close at 2 p.m.) Breakfast 7:30 a.m.-10 a.m. MVCC Grill 10 a.m.-3 p.m. Express Lunch 10 a.m.-7 p.m. Soup Station 10 a.m.-7 p.m. Pizza & Pasta 10 a.m.-7 p.m. Not Just Dawgs 10 a.m.-7 p.m. International Station 11 a.m.-2 p.m. Deli Station 11a.m.-2 p.m. Richard Hammesfahr, GM (708) 974-5611 Catering & Marketing Manager Janelle Boehm (708) 974-5745 Chef Juan Gurrola (708) 608-4017

Portobello and Caramelized Onion Panini GRILL

Quesadilla Wednesday: chicken, beef or vegetable

$4.89

INTERNATIONAL STATION

French Week: Sizzling Salads your choice of beef, chicken or shrimp sautéed and put on top of your favorite romaine salad selections. Served with bread stick.

$5.99

BREAKFAST SPECIAL

Blueberry pancakes with syrup and butter, hash brown potatoes, and 1 piece of bacon or sausage

$4.89

SOUP

Tomato Bisque or Chicken Rice

DELI

Grilled Chipotle Chicken Sandwich

THURSDAY

$5.59

Portobello and Caramelized Onion Panini GRILL

Chicken Cordon Bleu Sandwich with Swiss cheese and Ham

$5.29

INTERNATIONAL STATION

French Week: Chicken Dijon served with wild rice pilaf, sautéed vegetable of the day and a dinner roll with butter

$5.99

BREAKFAST SPECIAL

Blueberry pancakes with syrup and butter, hash brown potatoes, and 1 piece of bacon or sausage

$4.89

SOUP

Chicken Rice or Chef’s Choice

DELI

Grilled Chipotle Chicken Sandwich

FRIDAY

Portobello and Caramelized Onion Panini

HOT BREAKFAST CEREAL Served 8 a.m. - 10 a.m. Monday – Friday Hot Oatmeal

$5.59

$5.59

GRILL

Chicken Cordon Bleu Sandwich with Swiss cheese and Ham

$5.29

INTERNATIONAL STATION

French Week: Chicken Dijon served with wild rice pilaf, sautéed vegetable of the day and a dinner roll with butter

$5.99

Menu  

Cafeteria Menu for Week 6 at Moraine Valley Community College.

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