Page 1


Appetizers Olive Fritte


Lightly fried green olives stuffed with gorgonzola cheese

Calamari Fritti


Calamari & zucchini, deep fried and served with pepper aioli and arrabbiata sauce


$8 $5.50

Grilled Italian bread with fresh tomato, basil, garlic, extra virgin olive oil (Add fresh mozzarella cheese $2)



Diver sea scallops wrapped in angel air & lightly deep fried, lobster sauce & basil oil, seved with mescaline salad

Polpette di Granchio


Stone crab cakes stuffed with fresh mozzarella & lightly deep fried, cayenne citrus sauce, served with mescaline salad

Carpaccio del Giorno


Grilled chicken breast, fresh tomato, mozzarella cheese & basil



Prosciutto di parma, roasted peppers, mozzarella, tomato & red onion


Fresh mozzarella, vine ripe steak tomato, sweet basil & extra virgin olive oil

Bruschetta alla Romana

Pollo e Basilico


Ask about our daily carpaccio


Marinated skirt steak, melted mozzarella, banana peppers



Blackened chicken, avocado, cilantro, lettuce, tomato & onion



Grilled portobello mushrooms, arugula, roasted bell peppers, capers, tomato and Brie

La Grolla Burger


Certified Angus Beef served on an home-made bun served with lettuce, tomato and onion. Add Cheese $1 Our paninis are served hot from the press on our homemade ciabatta with your choice of organic baby greens, french fries or mixed fruit medley


Salads Bibb


Penne alla Vodka


Penne pasta sauteed with shallots, tomato & creamy vodka sauce Bibb salad with white balsamic vinegar, shallots, dijon & garlic vinaigrette, seved with cucumbers, tomato & shaved parmesan cheese



Whole leaf romaine tossed with our housemade Romanesca dressing, croutons and parmesan cheese

Roquefort e Pere


Baby greens with crumbled roquefort , grapes, spicy pecans & citrus vinaigrette

Insalata Isabella

Baby greens, goat cheese, pine nuts, granny smnith apples, golden raisins & raspberry vinaigrette


Angel hair pasta sauteed with fresh tomato, basil, garlic & extra virgin,olive oil

Fettuccine Alfredo


Fettuccine, parmesan ,cheese & alfredo sauce

Rigatoni alla Amatriciana


Gnocchi Salentina


Italian potato dumpling sauteed with fresh tomato, , basil and mozzarella cheese

Farfalle Sanremo


Bow-tie pasta with Italian sausages, sun, dried tomato, spinach & tomato cream sauce

Fettucine alla Bolognese

Spinach salad tossed with honey walnut vinaigrette, goat cheese & croutons

Insalata Primavera


Rigatoni sauteed with diced onions, rosemary, pancetta, tomato & pecorino cheese


Insalata di Spinaci

Cappellini al Pomodoro


Baby greens tossed with cucumber, goat cheese, pine nuts, fresh strawberry, port wine red onion vinaigrette

Build your own lunch combination $13 Create your personalized lunch- choose one salad, one pasta and your choice of pasta sauce







Roquefort e Pere



Cesarina Spinaci

Rigatoni Fusilli

Pomodoro Vodka Cream





Daily Special



Fettuccine tossed with our traditional bolognese meat sauce

Spaghettini alla Puttanesca


Spaghetti sauteed with garlic, fresh tomato, capers, kalamata olives oregano & pecorino

Tortellini Prosciutto e Piselli


Ricotta cheese ,tortellini sauteed with ham, peas, & parmesan cheese cream sauce

Ravioli di Granchio


Stone crab and shrimp ravioli with lobster cream sauce ,

Lasagna della Nonna


Bolognese sauce and bechamel, Grandmother style



Classic eggplant parmesan baked with fresh mozzarella and basil

All Salads and Pastas are available with: Chicken $3.50 Steak $5

Shrimp $4

Sausages $4.50

Smoked or grilled Salmon $5

Split Charges Cold $2.00/Hot $3.00

La Grolla 2012 Winter lunch menu  

La Grolla 2012 Winter lunch menu

La Grolla 2012 Winter lunch menu  

La Grolla 2012 Winter lunch menu