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selamat makan

EN


Traditional indonesian 11.30 – 22.30

Sajian pembuka / Starters

Sajian utama / Main courses

Soto Ayam 10 Chicken broth | glass noodles | soft boiled egg | crispy shallots | bean sprouts | chicken thigh | lime | sambal

Rendang Daging 17 Beef | curry-coconut bumbu | crispy shallots | sambal Bajak | spinach-lemon salad

Ikan Bakar 13 Mackerel | pepesan sauce | pak choi | sweet sour cucumber Kepiting 15 Crab | Padang sauce | tomato | spring onion | eggplant

Semur Betawi 16 Chicken thigh | kecap manis bumbu | pak choi | bean sprouts

Masakan Wok / wok dishes

Sate / satay

Nasi Goreng 11 Stir fried rice | kecap manis | fried egg | kemiri nuts | chili pepper | long beans (chicken +3 / shrimps +5)

Sate Lilit 13 Chicken thigh | mackerel | sambal Ijo | prawn crackers

Mie Goreng Jawa 14 Noodles | kecap manis | chicken thigh | mixed vegetables

Sate Ayam 10 Chicken thigh | peanut sauce | crispy shallots | prawn crackers

Telor Belado 9 Poached eggs | sambal | kemiri nuts | laos | spinach

TWO WORLDS CONNECTED Sate Maranggi 13 Beef | peanut sauce | crispy shallots | prawn crackers

Sate Campur 13 Selection of our satays | crispy shallots | prawn crackers

Vegetarian option possible

Udang Woku 18 Prawns | woku sauce | tomato

Daging Belado 17 Beef | spicy Sumatra saus | laos | eggplant


Two worlds connected

our grill & roast

11.30 – 22.30

11.30 – 22.30

Sajian pembuka / Starters

ayam / chicken Roasted chicken (450 gram) 25 Black leg chicken (900 gram) 40

Carrot ginger soup 8 Lemongrass | coconut foam | kemiri nuts MRIJ beef tartar 12 Celeriac | lotus roots | sambal mayonnaise | water cress Scallops 14 Sweet potato with laos | crust of kaffir | cucumber Asparagus 13 Poached eggs | sambal | lemongrass Hollandaise | mango

Daging / Meat Simentaler entrecôte (250 gram) 29 U.S. Bavette steak (200 gram) 25 Dutch veal ribeye (200 gram) 27 Ikan / Fish Salmon (200 gram) 18 Prawns (300 gram) 24 Seabass (300 gram) 22 Turbotin (400 gram) 27 Choose two vegetables, two dips and a rice or potato option together with your grilled dish

Sajian utama / Main courses In banana leaf cooked seabass 23 Sambal Matah | fennel | broccoli | trout caviar Cod 20 Cardamom | lime leaves | asparagus | soy aubergine | curry-chili vinaigrette | cherry tomato Red snapper 21 Pea puree | peanut | carrot | daikon Duck breast 24 Cardemom jus | red onion | nashi pear | coriander-potato puree Loin of Dutch lamb 26 Coriander-salam crust | turnip | long beans | star anise sauce Corn fed chicken 19 Crispy skin | baby gem | corn | opor sauce Pak choi 16 Soy aubergine | chili flakes | red onion

Veggies Roasted broccoli, spring onion Stir fried pak-choy and bean sprouts Grilled asparagus Sauteed long beans and shallot Spinach with lime and ginger Zucchini wtih coriander chili Sayur lodeh Dips Béarnaise Lemongrass Hollandaise Classic pepper sauce Sambal Matah Sambal Bajak Sambal Ijo Tomato antiboise rice and potato Nasi Putih | Steamed white rice Nasi Goreng | Fried rice Homemade fries Roasted sweet potato with coriander Baked potatoes with garlic and parsley

Our dishes may contain ingredients that can cause allergic reactions. Let us know if you have an allergy.


menu jakarta Two courses 27 Three courses 32

Gado Gado Vegetables | tempeh | tofu | peanut dressing Rendang Daging Beef | curry coconut bumbu | crispy shallots | coriander | sambal Bajak | spinach-lemon salad Martabak Indonesian crĂŞpes | coconut | gula Jawa | peanuts | coconut sorbet

Menu Two Worlds Connected Two courses 27 Three courses 32

TWO WORLDS CONNECTED Carrot ginger soup Lemongrass | coconut foam | kemiri nuts

In banana leaf cooked seabass Sambal Matah | fennel | broccoli | trout caviar

Toffee Caramel ice cream | vanilla ice cream | toffee | bananas | peanuts


Sweets

Vitrine

11.30 – 22.30

(10.30 – 22.30)

Martabak 8 Indonesian crêpes | coconut | gula Jawa | peanuts | coconut sorbet

Dutch apple pie 6 Chantilly cream Cake of the day 6

Cheese cake 8 Coconut | pineapple granité | mango | rose water gel

Daily fruit tarte 5

Chocolate fondant 8 With vanilla ice cream Waffle 9 Peach | vanilla cream | sesame and pistachio tuile Nougat parfait 9 Nougatine | honey | raspberry Fresh fruits 9 Exotic fruits

Assortment of ice cream and sorbets Dame blanche 7 Vanilla ice cream | chocolate sauce | Chantilly cream Exotic coupe 8 Mango sorbet | fresh exotic fruits Red fruits 8 Raspberry sorbet and strawberry ice cream | fresh red fruits

€2.50 per scoop ICE CREAM Vanilla Strawberry Chocolate Caramel Lemongrass

SORBET Toffee 8 Caramel ice cream | vanilla ice cream | toffee | banana | peanuts Healthy cup 7 Tomato sorbet | lemongrass ice cream | toast pistachio and sesame

Mango Raspberry Coconut Tomato


seafood bar 11.30 – 22.30

OYSTERS (3pc / 6pc)

seafood assortment

Creuse Gillardeau N3 14 / 28 Creuse Normandie 10 / 20 Creuse papilons 9 / 18 Oysters from Zeeland 8 / 16

Pink prawns served with sambal kencur 13

Assortment oysters (12 pieces) 36 Served with lemon and dabu-dabu vinaigrette

Lobster cold served with mayonnaise and kencur vinaigrette whole: 43 half lobster: 24

Ikan segar mentah (100 grams)

Lobster warm served with cassava crackers and sambal mayonnaise whole: 45 half lobster: 26

Tuna 15 Salmon 10 Mackerel 12 Sashimi platter 14 Served with kaffir, soy, sambal and kencur vinaigrette

Smoked fish (150 grams) Dutch salmon 18 Eel 26 Trout 16

Crab leggs served with sweet sour cucumber and kencur vinaigrette 13

Cold Seafood Platter 50 Pink prawns | crab legs | lobster | oysters Warm Seafood Platter 60 Pink prawns | lobster | crab legs | scallop Deluxe Jakarta seafood platter 120 Oysters | fish assortment | pink prawns | crab | lobster | caviar

TWO WORLDS CONNECTED Platter with smoked fish 24 Served with prawn crackers, soy-sesame dressing, sambal mayonnaise, crème fraîche Ijo

Caviar

Asetra caviar (10 grams) 45 Baeri caviar (10 grams) 40 Imperial caviar (30 grams) 105 Served with perkedel jagung and sour cream Vegetarian option possible


sandwiches

salads

10.30 – 17.30

10.30 – 22.30

Club sandwich 13 Baby gem | mayonnaise | grilled chicken | bacon | fried egg | tomato

Gado Gado 10 Vegetables | tempeh | tofu | peanut dressing

Club Jakarta 12 Curry mayonnaise | acar | grilled chicken | tomato | fried egg Black Angus Burger (200 grams) 20 Brioche bun | baby gem | woku sauce | bacon | acar | young cheese | fries

Crispy Jakarta salad 12 Vegetables | soy and sesame dressing Classic Caesar salad 13 Baby gem | croutons | soft boiled egg | Parmesan cheese (extra chicken or shrimps + 3) Tahu Kemangi 10 Tofu | kemangi | lemon-chili vinaigrette

WBS 14 Stir fried rump steak | pickled daikon and carrot | salad | sesame dressing

Urapan 10 Grated coconut | bean sprouts | cabbage | long beans

Smoked salmon 13 Avocado | curry mayonnaise | salad

Tahu Tempe 12 Baked tofu | baked tempeh | peteh beans | soy

Sayur 8 Crudité of seasonal vegetables | chili sauce | sesame seeds

Eggs 10.30 – 17.30

Fried eggs 9 Fried eggs | toast | cheese | ham Fried eggs Jakarta 8 Fried eggs | sambal | spinach | toast Omelette Classic 9 Ham | cheese | toast | mesclun Omelette Jakarta 8 Red chili | tofu | red onions | toast Eggs Benedict 12 Lemongrass Hollandaise | brioche toast | smoked salmon | spinach


CafĂŠ Jakarta Amsterdam Javakade 766 1019 SH Amsterdam T +31(0)20 236 0000 www.hoteljakarta.nl

Café Jakarta Amsterdam EN  
Café Jakarta Amsterdam EN