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“A Portuguese Christmas� BEM VINDO - WELCOME Armarginha or a glass of prosecco


Selection of small Christmas delights to share

Bolo do caco, garlic olives, croquettes, flamed chorizo, garlic prawns & carne, vinho alhos (pork belly in white wine & garlic)


Espetada Regional - Premium cuts on our charcoal grill Choice of Meat, Tuna or Chicken served with salad & fries OR

Bacalhau a Lagareiro - Salt cod baked with potatoes & olive oil Served with salad OR

Leitao Assado - Whole Portuguese suckling pig Served with potatoes & salad

(Suckling pig bookings must be made 72hrs and there is an additional supplement of 1000 per person. Suckling pigs are typically 4 - 5Kg and serves approx. 10 people)


Hot pasteis de nata & a chilled glass of Port white wine

4195 per person

Exclusive for bookings from 10 up to 32 people (available from 15th Nov to 24th Dec) Please always inform your server of any allergies, not all ingredients can be listed. We cannot guarantee the total absence of allergens in our dishes. A discretionary service charge of 10% will be added to your bill.

Caco & co christmas menu