According to the International Organization for Standardization, a robot is a mobile or stationary material handling device with many degrees of freedom that can be used in industrial automation applications. They are automatically controlled, reprogrammable, versatile and have different degrees of freedom. Robots can be better defined as machines that perform tasks rather than living beings. Many food and beverage companies are beginning to see the benefits of using robots to improve efficiency, from mixing cocktails to rolling out burgers. The automation revolution has begun. Unsurprisingly, robots for the food and beverage industry are becoming increasingly popular as technology and AI become more prevalent.