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Beaujolais Nouveau Celebration 2013 Thursday 21st November The 2013 Beaujolais harvest began on 25th September. Taste the new ‘primeur’ wine for yourself at our fabulous Beaujolais dinner

6-course dinner - £34.95 per person (inc 1/2 bottle of Beaujolais) French onion soup. Moules Mariniere. Toulouse sausage with tomato, caper & shallot salad. Beef Bourgignon with pomme puree & petit pois. Tarte Tatin & creme Anglais.

Main Street, Whittington, WS14 9JU 01543 432601 Tues - Sat 12-2pm, 6-9pm Sunday Lunch 12-4pm * if booked and deposit paid before 31st October 2013

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