Interview with
Albert
Adria,
Chef & Owner of TICKETS | PAKTA | BODEGA 1900 | NIÑO VIEJO | HOJA SANTA | ENIGMA
T
he Adria brothers are considered by many international food critics as living legends of the global culinary industry. Notwithstanding Ferran, the older brother being much more famous, Albert, the younger, has over the past decades managed to carve his own niche in the industry. Albert has often been defined as a genius and the mind behind several iconic food concepts at the legendary elBulli. David Chang of the New York City based Momofuku empire once commented that, "If Ferran is God, then Albert is Jesus.” Albert is also known for his extraordinary entrepreneurial skills where he displays his wild innovation at elBarri Adrià which consists of six restaurants; Tickets being perhaps the most popular and Enigma the latest addition, commonly hailed as the ‘new elBulli’. Chef Adrià shared with us his philosophy, his food empire and what makes him tick.
90
June 2018
Delicious
