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ob Kennedy once stated that “There are those who look at things the way they are, and ask why... I dream of things that never were, and ask why not?” There is no better quote to define the style and philosophy of celebrity chef Christophe Michalak. Christophe is a dreamer with an obsession to constantly create highly original and extremely creative pastries and cakes. I recently read that he changes his recipes daily so that a client could, theoretically, come in regularly and never eat the same thing twice. His ultimate goal is to catch that priceless glimpse of sheer pleasure in the eyes of his clients. Chef Michalak took us through his impressive culinary career and shared with us the secret behind his desirable sweets such as the Religieuse au Caramel Beurre Salé, the Peach Melba Macarons or the famous Marshmallow Love Bears. Credit: ©Delphine Michalak

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June 2018

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