TO SHARE Roast rib of Angus beef, hand cut chips, melted Colsten Basset Stilton, port and redcurrant jus £39.00 Fried halloumi rolled in parmesan, baby spinach, tomato and caper salsa £6.00 Honey glazed salmon, pickled shallots, cucumber and watercress salad £6.50 Fresh Portland crab and apple salad on toast £6.50 Home cooked ham, mozzarella and pea salad, garlic crisps £6.50 Prawn and avocado tian, Marie Rose sauce £7.00