MESSAGES FROM OUR GM: Dear Members, First, let me just say that it has been incredibly inspiring to watch your resilience, patience, and creativity through this difficult time. Even as we have been unable to physically gather, our mission remains constant: to create and ensure a beautiful oasis for you, our members, to enjoy together. A place to come together, meet, eat, share, and be inspired every day. Even as we worked to adapt to the shifting demands and restrictions of the Covid-19 pandemic over the past few months, and to find ways to continue to offer you services and support online, the need for in-person human connection remains strong. As the world is slowly starting to open back up, Clubs like ours are carefully considering how to best resume operations. Your safety and ours is at the forefront of our minds in this. Nothing else is 4 THE 1919 MAGAZINE | JUNE 2020
more important. Taking all of the state, county, and health guidelines, regulations, and stipulations into account, we are now actively working toward a July 6th limited reopening of the Club to members and your guests and we could not be more excited. We are, as I write this, in the middle of a number of necessary projects that we must complete before we are able to reopen. The bulk of these projects are scheduled for completion on July 3rd. Some of this work includes the training of staff, as well as putting into place various physical and documentational requirements we need to be in compliance with OSHA/CDC/ SB county of health rules for opening. Myself and our dedicated admin staff are working daily to get operations up and ready, and I cannot wait to open our doors to you, our dear members, on July 6th for regular, daily meal services. See pages 6-7 for our
