INSTRUCTOR SPOTLIGHT KateLynn Dunning Cooking Classes
» C H E F B A S I C S Cooking Fundamentals 1 Wow your friends and family with your culinary skills. Demonstrations, paired with hands-on experiences, will cover culinary principles, tools of the trade, knife skills, vegetable cuts, and food preparation. Discover how to make salads and dressings, establish basic egg preparations, and create elaborate sauces. Fee(s): $50 Tuition: $135 Hours: 20
Knife Skills Did you know that making the appropriate cuts can help you get the most out of your ingredients? Practice knife skills that will assist with the presentation and quality of your dishes. Fee(s): $10 Tuition: $35 Hours: 3 FOOD-3446 T 3/22 W 6/1 M 8/15
6-9P OWA Staff 6-9P OWA Staff 6-9P OWA Staff
Cheese Making
Cooking Fundamentals 2
In addition to making fresh cheeses, create cheese tray presentations and fun accompaniments such as homemade crackers and chutney to go with your favorite cheeses.
Prerequisite: FOOD-3506.
Fee(s): $15 Tuition: $35 Hours: 3
FOOD-3506 W 2/2-3/2 6-10P OWA Dunlap
Continue your culinary journey. Demonstrations, paired with hands-on experiences, will cover vegetables in various cooking methods, from frying to sautéing, plus meat techniques of braising, roasting and grilling. Establish basic baking with muffins, biscuits, and cookies. The class culminates with you submitting and preparing your unique recipe. Fee(s): $100 Tuition: $135 Hours: 20
FOOD-3474 TH 4/14 M 8/8
6-9P OWA Staff 6-9P OWA Staff
Let’s Get Saucy What can you do with five ‘Mother’ sauces? The sky is the limit. Once you have learned the basic sauces, you can turn it into a variety of dishes. Fee(s): $15 Tuition: $35 Hours: 3
FOOD-3507 W 3/23-4/20 6-10P OWA Dunlap
FOOD-3534 M 4/25 TH 7/7
Cooking With Herbs & Spices
Fresh Mozzarella
Master herb and spice basics. The food will taste better, smell better, and impress your friends. Discover basic herb and spice combinations to enhance your dishes.
Viva Mozzarella! The art of making one of Italy’s most popular classic cheeses and creating delicious traditional dishes with your handmade fresh mozzarella is a winner for friends and family.
Fee(s): $15 Tuition: $35 Hours: 3
Fee(s): $15 Tuition: $35 Hours: 3
FOOD-3434 W 1/19 M 7/18
FOOD-3541 M 5/23
6-9P OWA Dunlap 6-9P OWA Staff
KateLynn received her Bachelor of Professional Studies in Hospitality Management from the Culinary Institute of America and is currently pursuing a Master of Arts in Gastronomy from Boston MET University. Her culinary passion and artistry will allow her students to walk away inspired and enriched.
6-9P OWA Staff 6-9P OWA Staff
6-9P OWA Staff
Growing Herbs for Cooking Grow your own herbs indoors or outdoors; save money and enhance your dishes! Herb preparation and storage options to increase freshness are explained. Fee(s): $15 Tuition: $35 Hours: 3 FOOD-3490 M 6/20
6 Arts, Education & Enrichment
6-9P OWA Staff
enroll.tulsatech.edu | (918) 828-5000
