July 2012

Page 1

JULY 2012

Vol. XIII No. 6 P.O. Box 306 Valier, MT 59486-0306

Phone 406-279-3291 Fax 406-279-3249 website: tradersdispatch.com E-MAIL: trader@3rivers.net

Field days for Williston Research Extension Center

By Chet Hill, Area Extension Specialist The Annual Dryland Field Day will be held Tuesday, July 24, 2012 at the Williston Research Extension Center, Williston, North Dakota. Coffee is at 8:30 a.m. (CDT). Jerry Bergman, WREC Director and the staff at the Williston Research Extension Center will be in charge of the tours. There will be Water Quality Screening at the Ernie French Center from 9 a.m. to noon. Bring your water sample in for testing. The Field Day program and crops tour will begin at 9:20 a.m. NDSU Research and Extension Specialists will discuss in-field crop sensoring, soil health, new varieties of durum and pulse crops, cover crops, as well as weed control in small grains. Speakers will include specialists from NDSU and the private industry. A concurrent Horticulture Program will begin at 9:00 a.m. at the Ernie French Center for those who enjoy flowers, gardens and fruit production. At noon the traditional barbecue chicken luncheon will be served and is sponsored by area agribusinesses and the Williston Chamber of Commerce Agricultural Committee. The Williston Research Extension Center will also have an irrigation farm tour on Wednesday, July 25 at the Nesson Valley Irrigation Research and Demonstration farm. The event will start at 8:00 am (CDT). The farm is located 23 miles east of Williston, North Dakota on Hwy 1804. Topics include: Irrigated crop water use efficiencies, Fungicide disease control in pulse crops, potato varieties and research, irrigation research updates, no-till/convention tillage comparisons and USDA-ARS irrigated cropping systems. Speakers will include specialists from NDSU and the private industry. The public is cordially invited to attend and participate in all activities.

UPCOMING AUCTIONS

July 11, Big Iron, Online.....................................................................................A14 July 11, RK Statewide Auctions, Cudmore Trucking, Inc., Glendive................C2 July 14, GSI Auction Service, Fossen Retirement, Scobey...............................A5 July 14, RK Statewide Auctions, Melby Large Farm Auction, Williston ND.....A3 July 19, LA Auction Co., Thurber Farm & Guest Consignors, Great Falls.....A11 July 24, Tande Auction Services, Inc., Large Farm Equipment Consignment, Flaxville..........................................................................................................A15 July 25, Big Iron, Online.....................................................................................A14 July 28 & 29, Smith Auction Co., Papineau 2 day Auction, Williston, ND......A13 July 30, Musser Bros, Cabin Creek Ranch, Shepherd.......................................A7 Aug. 3, Rivers West Auction Company, Outfitter Livestock & Equipment, Evaro...............................................................................................................A10 Aug. 8, Buckley Auctions, No. Rockies Medical Center Surplus, Cut Bank..A27 Aug. 18 & 19, Stan Howe & Associates/Front Range Auctioneers, Jones Estate, Trego...............................................................................................................A34

State beef cook-off

The Montana CattleWomen are sponsoring the Tenth Annual State Beef Cook-Off at the Great Falls State Fair on July 28, 2012. The contest entitled “Beef in the Kitchen culinary contest” will take place in the Family Living Center at the Montana State Fairgrounds between 1:00 pm and 5:00 pm. The contest this year will be for youth and adults. The Youth Contest will be between 1:00 pm and 3:00 pm and the Adult Contest will be between 3:00 pm and 5:00 pm. At 5:00 pm winners will be announced, cash prizes will be awarded for first, second and third places; $150, $75 and $50 respectively. “Beef in the Kitchen Culinary Contest” contestants will create their own fun beef recipe that promotes nutritional balance and has all-family appear. Any teenager between the ages of 13-18 years of age may enter the contest. Teens must be able to prepare and display the beef dish without continued on page a2

Fire season in Montana. Smoke billows from the fire near the Northern Cheyenne Indian Reservation.

Fruit Project featured at Carrington field day

The Northern Hardy Fruit Evaluation Project will be the focus of one of the three tours offered during the North Dakota State University Carrington Research Extension Center’s annual field day set for July 17. Field day events begin at 9 a.m. with a welcome from center director Blaine Schatz and the introduction of guests and speakers. Tours will begin at 9:30 a.m. and 1 p.m. Lunch will be served at noon. The Northern Hardy Fruit Evaluation Project field tour starts at 9:30 a.m. Kathy Wiederholt, Carrington Research Extension Center fruit project manager, will lead the tour of the center’s fruit orchard. The featured speaker for that tour is Steve Fouch, retired consumer horticulture educator and Juneberry Extension specialist with Michigan State University. Fouch is a coowner of Jacob’s Farm Enterprises, a centennial farm that features a professional corn maze, farm market, U-pick Juneberries, red raspberries and a variety of fruit trees. A 1 p.m. presentation by Fouch will cover other areas of fruit and vegetable crop production and market development for those interested in developing their own growing and marketing plans for small acreages. Fouch has 32 years’ experience working with farms and families to grow and market fruits and vegetables in western Michigan. The Northern Hardy Fruit Evaluation

Advertiser Index Page B1 Recipe Patch A53

Project was established in 2006 to introduce and demonstrate alternative, economically viable fruits that will grow in North Dakota. The project features grape, black currant and Juneberry variety trials, as well as demonstration plantings of University of Saskatchewan cherries and haskaps; apples; aronia; red, black and white currants; elderberries; gooseberries; honeyberries; and plums. The Carrington Research Extension Center’s livestock and crop tours also begin at 9:30 a.m. A second crop tour will be held after lunch. U.S. Highway 281 is under construction for nine miles just south of Carrington, so expect slight delays. For more information on the fruit, livestock or crop tours that are part of this year’s field day, contact the Carrington Research Extension Center at (701) 652-2951 or visit its website at http://www.ag.ndsu.edu/CarringtonREC.

PRIVATE TREATY

Feddes Herefords, Manhattan.....................................A17 Ehlke Herefords, Townsend.........................................A17

LIVESTOCK SALE

Sept. 2, Montana Breeders Group, AQHA Horse Sale, Great Falls................................................................A20

Deadline for August August 3


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