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CHRISTMAS PARTY MENU ~ STARTERS~ Parsnip & Apple Soup (v) Served with toasted walnuts, parsnip crisps & walnut oil (gf ) Confit Duck & Chicken Terrine Served with onion & ale chutney & sourdough toast Hand-carved Port of Lancaster Smoked Salmon Served with capers, shallots & horseradish cream (gf ) (£2.00 supplement) Duck Liver Parfait Served with port jelly, quince jam & toasted brioche Smoked Haddock Rarebit Cheddar cheese, beer & smoked haddock rarebit on toasted soda bread Crispy Goat’s Cheese Crotin (v) Chicory, beetroot with pink peppercorn & honey dressing

~ MAINS~ All served with beef dripping roast potatoes & honey-roast root vegetables Traditional Turkey Dinner Free-range turkey Ballantine with apricot & thyme stuffing wrapped in cured ham, served with bread sauce, pigs in blankets, roasted sprouts & turkey gravy Ale-braised Feather Blade of Beef Served with horseradish mash, watercress & braising liquor (gf )

10% OFF ~ ON ALL~ PRE-ORDERED

WINES

All dishes throughout are subject to availability and changes in specification/market price. A 10% discretionary service charge may be added t


Sweet-cured Bacon Chop Served with champ mash & onion gravy (gf ) Chargrilled 8oz Sirloin of Beef Served with Portobello mushroom, confit tomato & peppercorn sauce (gf ) (£4.00 supplement) Cod Loin Pan roast loin of North Sea cod wrapped in smoked bacon served with Guinness-braised lentils (gf ) Homity Pie (v) Jerusalem artichoke, heritage potato, wild mushroom & leeks in an open-faced pie topped with goats cheese served with balsamic dressed bitter leaves

~ PUDDINGS~ Christmas Pudding Home-made Christmas pudding with Armagnac custard Chocolate Tart With peanut chocolate & caramel ice-cream Sticky Toffee Pudding Served with butterscotch sauce, rum & raisin ice-cream White Chocolate & Lemon Pot Served with shortbread & raspberry jelly The Great British Cheese Board (£2.50 supplement)

ASK ABOUT

PARTY

ORGANISER

REWARDS

to your bill. If you are unhappy with this for ANY reason, please strike it off.

£37pp

£10 non refundable deposit pp to secure your booking

0161 834 3210

sams@vicchopco.com


CHRISTMAS DAY MENU ~ GLASS OF AWARD WINNING FIZZ ON ARRIVAL~ ~ SOUP~ Jerusalem Artichoke & Truffle Soup Served with smoked bacon & crispy shallots (gf )

~ STARTER~ Game Terrine Served with spiced pear chutney, cornichons & toasted sourdough Shellfish Cocktail West coast crab, langoustine, prawns & lobster with homemade mayonnaise, crisp gem lettuce & buttered brown bread ~ CUCUMBER SORBET ~

~ MAIN~ Roast Turkey Free-range turkey Ballantine with apricot & thyme stuffing wrapped in cured ham, served with bread sauce, pigs in blankets, roasted sprouts & turkey gravy Duck fat roast potatoes, honey-roast root vegetables, Brussel sprouts & cranberry sauce for the table

~ PUDDING~ Christmas Pudding Homemade Chop House Christmas pudding, Armagnac custard, rum & raisin ice-cream White Chocolate & Lemon Pot Served with shortbread & raspberry jelly

~ THE GREAT BRITISH CHEESEBOARD~ ~ COFFEE & MINCE PIES~ £85 per person

£35 for 3-12 yrs FREE for under 3s

0161 834 3210 sams@vicchopco.com

Profile for The Victorian Chop House Company

Sam's Chop House Christmas Brochure 2019  

Sam's Chop House Christmas Brochure 2019