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Lakelife - August 2026

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Before Summer Slips Away

August carries a different kind of energy around the lake—slower mornings, golden evenings, and a chance to enjoy everything that makes lake living so special. It’s also a time when many homeowners begin thinking ahead. Whether you’re considering a move in the coming year or simply wondering what your property might command in today’s market, understanding your options starts with expert guidance.

In luxury and lakefront real estate, exceptional results don’t happen by chance. They come from strategic pricing, elevated marketing, skilled negotiation, and a deep understanding of what makes a property truly stand apart.

At The Racolta Group, we specialize in representing Northern Indiana’s most desirable lake and luxury properties. With more than 140 homes sold and over $80 million closed in the past 12 months, we provide the market insight, exposure, and representation necessary to help our clients achieve outstanding results.

Whether you’re ready to sell now or simply exploring your options, we’re here to provide a confidential consultation and a clear understanding of today’s market.

Curious what your home could command in today’s market? Let’s have a confidential conversation.

Angie Racolta & The Racolta Group Your Lake. Your Lifestyle. Our Expertise. 574.457.3160 • thergrouprealestate.com encoresothebysrealty.com

140+ Properties Sold

$80M+ Closed in Past 12 Months

Trusted by Northern Indiana Lake Homeowners

Request a Private Property Consultation

Each Office is Independently Owned and Operated.

LAKE EATS

FAMILY + LAKE

Warm Up

Howly’alldoing?

It’s me again. If you don’t remembir me, I’m Bella. Your Sue is my mom.

I still don’t write rilly much, but Mom keeps hounding me to get this done.

It’s “dedline” time right now, and Mom’s not viry much fun; she’s been working like a dog. Wirk. Wirk. Wirk. She stares at her laptop thing instead of at me. It’s weird and I don’t like it much.

So to help break her staring trance I yell at her a bunch. I bark a bunch right in her face (she doesn’t like it viry much).

I’m German. I can’t help it.

Yes, I’m a European Doberman—and I’ve lost some weight since last year’s issue.

Mom’s a nutrishion nerd so she makes me eat healthy food now (yes, still frozin carrot chips). It’s not all that bad, but thankfully Dad sneaks me some toast in the mornings so Mom can’t see.

Anyhoo…. To my dog friends:

As your doggone honorary Class Prezident, welcome to the “2026 Dogs of LAKElife Yearbook!” Mom was again excited to see SO MANY pawesome readers unleash pup pics. It made my stub-tail flicker lots. I felt my whole bottom wiggle—and since I’ve lost some lbs. there may not be jiggles but my wiggle is fire.

This August, I hope you nap lots + sneak some toast if your humans don’t give you any. I also hope you get lots of loves and new toys. New toys are my favorite.

Play a lot. Swim. Run. Unleash your zoomies. Be silly. Chase the Amazon driver. And guard the bushes for burglars.

To the humans:

Thanks for reeding my mom’s stuf. She wirks lots, but I make sure she’s okay.

Do you love toast, too? I love toast. What else can I update for you. Well, that dumb cat CiCi is still living here. I bully her. It’s fun.

But — every night when we climb in bed, CiCi punches me with her paw— right on my snout. She lost her claws somewhere so it doesn’t hirt. She has good aim for a dumb cat.

Not much other than CiCi’s new right-hook has changed. I still patrol the yard, the street, the skies, and all that moves or makes noise.

I’m the boss of Mom. I watch her every move too. I can’t help it. You never know when a burglar’s gonna burst through the bushes and come near her.

Not on my watch.

So, I’m pritty busy either napping, patrolling, bullying, or needing some loves. I’m a simple creature, even though Dad says I’m “highmaintenance.” I think it’s a compliment. Not sure.

Be satisfied with delicious treats, family love, and all that’s pretty around you. Really see—don’t overlook the simple stuff. Fetch your goals and never stop chasing fun (unless it’s a moving car, no matter how tempting—buhlieve me, I get it).

Remember, barking up the wrong tree is wasted energy. Focus where you’re loved. Protect your world— and stay far from life’s stinkers.

One final thought: for the love of puppy gods, please give your dogs some toast. It’s the bestest thing since sliced bread. (Get it?)

Enjoy this issue. Mom made it just for you.

a.k.a. “StopThat” Executive-Editor’s-Dog-and-2026Dogs-Of-

FLarry Baumgardt

ew people have documented the beauty, character, and spirit of Kosciusko County and its beautiful Lake Wawasee quite like Larry Baumgardt.

A lifelong photographer, Larry’s passion for the craft began in high school and continued through his years at Northwestern University, where he worked on student publications and managed the university’s photography lab. It was there that a talented young art student named Clare joined one of his advanced photography seminars. She soon became his favorite model—and then his wife, nearly 56 years ago.

Following a successful career in the marine industry, Larry returned to photography with renewed enthusiasm and, since retiring in 2013, has generously shared his talent in support of

countless local nonprofit organizations, community projects, and publications.

His photography has also taken him around the world, with travels spanning more than 50 countries. Whether documenting wildlife, landscapes, classic wooden boats, or life on the water, his images reflect technical excellence, a keen eye, and a genuine love for his subjects.

Larry and Clare have called Lake Wawasee home for decades, including 45 years in their current North Shore home. Formerly avid sailors, they’re now active members of the area’s beloved classic wooden boat community. Their beautifully restored 1949 Chris-Craft Custom 20 is a familiar sight during the ‘Thunder Run,’ when a fleet of vintage wooden inboards rumbles across Lake Wawasee.

We are grateful not only for Larry’s

extraordinary talent, but also for his generosity and willingness to share it. His photographs have enriched our pages, and we are honored to publish his work.

Thank you, Larry— and welcome ‘officially’ to the pages of LAKElife Magazine.

life

Volume 7 Issue 5 | AUGUST 2026

Ron Baumgartner PUBLISHER rbaumgartner@the-papers.com

Sue Worthy-Pais EXECUTIVE EDITOR sue@lakelifemagazine.com

Deb Patterson EDITOR-IN-CHIEF dpatterson@the-papers.com

Kristin DeVittorio SALES AND MARKETING DIRECTOR kdevittorio@the-papers.com

SALES EXECUTIVES

Carl.Lauster@lakelifemagazine.com

Susan.Stump@lakelifemagazine.com

Karen.Johnson@lakelifemagazine.com

Melinda.Musselman@lakelifemagazine.com

Annette Weaver BUSINESS MANAGER aweaver@the-papers.com

Jerry Long DIRECTOR OF CIRCULATION jlong @the-papers.com

Maymie Ankrom, Dusti Diener, Denise Skwarcan GRAPHIC DESIGNERS

Shelly Davis WEBMASTER

CONTRIBUTING WRITERS: Sue Alexander, Mary Jane Bogle, Chautauqua-Wawasee, Lillian Dwyer, Christy Heitger-Ewing, John C. Gill, Jonny Hawkins, Courtney Hladish, Mary Hursh, Judi Loomis, Bill McCully, Sue Pais, Krista Shoemaker, Claire Sprankle, WACF Staff

CONTRIBUTING PHOTOGRAPHERS: Larry Baumgardt, Chautauqua-Wawasee, William Crawford (Harbor Pictures Company), Dave’s Lawnscaping, Ian Harris, Courtney Hladish, Lilly Center for Lakes & Streams, Sue Pais, Morgan Reese (Reese Media Co.), Jacki Rutledge, Traci Shupert, WACF Staff, Michael Wagoner

P.O. Box 188; 206 South Main St. Milford, IN 46542 800.733.4111/Fax 800.886.3796 www.lakelifemagazine.com

It’s doggone toasty outside!

Hello, Dog Days of Summer!

Welcome to August’s expansive gibberish of the Masthead! How can it paw-sibly be the August issue already?! Can you be-leave-it is our fifth issue of the seventh season already?

So let’s enjoy + embrace every barktastic sunshiny day, warm water swim, and sweat drop this entire month. Ammiright?

Doggone right, I am.

As is always the case in August, water temps just couldn’t be better right now in Kosciusko County. Pontoon cruising is so routine we barely ‘member days without them. Ice makers have earned their keep, and could the fresh produce be any better? Huge ap-paws to all the local gardeners.

It’s time for early morning coffee with the best sunrises followed by walks or jogs along the shoreline, and we’d call it a perfect day… no matter what happens next.

It’s the ideal time for lake surfing, sailing, jet skiing and tubing—and docks, noodles + floating fun pads barely drip-dry before another splashing of water fun. Let’s enjoy each + every remaining moment before we’re back to school routines.

Keep jamming playlists that press to paw-ty as much as to enhance the moments to chill.

Farmers markets burst with nature’s best gems—from sweet corn to peaches to zucchini, berries + more.

And let’s ne’er forget to notice nature’s beauty of the season: Bluest of bluesy waters. The greenest trees. And the sparkliest, twinkling stars above.

Double-check those bucket lists. See what’s not checked, and get busy completing your summer fun goals. Let’s stay focused on health + let’s move more. And as always, let’s intentionally notice our blessings + share goodness among neighbors.

Which brings me to my boss and compadre who continues to spread goodness like the hot summer sunshine. Yes, you know Ron… our region’s publisher extraordinaire. It’s thanks to Ron that LAKElife Magazine is published for you by The Papers Inc.—the same publishing house that’s been serving communities for 87 years, located at 206 S. Main Street, Milford, Indiana, 46542.

Our office hours are 8 a.m. to 5 p.m., Monday through Friday, unless I’m in aforementioned waters, on a pontoon cruise, or serving my master Doberman Bella. She’s a demanding gal. And her teeth are far bigger than mine.

Before I forget, here’s the one-and-only required paragraph of the masthead: ‘It shall be known that all rights whatsoever are reserved and nothing may be reproduced without the written consent of the publisher, who also assumes no responsibility as a result of any information or items advertised herein.’ Those interested in contacting us may call 574.658.4111, or toll-free at 1.800.733.4111.

Check

ADVERTISING INFORMATION

As we race like a caffeinated greyhound into our SEVENTH season, if you’re not already advertising with us I must question if you’ve ever even swam a doggie paddle?! Please join our family of advertisers by talking with Kristin DeVittorio (our director of sales + marketing), who won’t even mention your swimming strokes. Contact her at 574.658.4111, ext. 2328 or tollfree at 1.800.733.4111. Or, email her at kdevittorio@ the-papers.com. She’ll help you join the fastest growing, most fun + made-for-you magazine!

EDITORIAL CONTRIBUTIONS

Editorial suggestions and letters to the editor (that’s me) are warmly welcomed! Please contact me at sue@lakelifemagazine.com.

LAKElife Magazine contracts with freelance writers and photographers. If you’re a published writer looking for some extra work AND if deadlines (a) aren’t viewed as loose guidelines, and (b) you, too, had a childhood crush on Fred from Scooby-Doo, then shoot me an email. I get you.

Therein concludes our fifth non-informative masthead of the season. And herein begins our August issue of the 2026 publishing season. Please enjoy; it was, indeed, made by our paws, just for you.

Thank you to all readers—and extra paw-rific August appreciation for my masthead readin’ pals. You evoke the fastest zoomies and hearing from you is the best treat for an editor gal like me.

Letters to the Editor

Summertime may be racing by, but the lake memories are still piling up. From patriotic flotillas and first boat rides to loyal lake fur babies, foggy morning wonders, and fearless surfers, your photos and stories capture everything we love about life at the lake.

Thank you for sharing your moments with us. Keep the letters, photos, and memories coming!

Email us at sue@lakelifemagazine.com. Yes, it’s that easy.

Letters may be edited for length.

I’ve been wanting to send in a few pictures from Waubee Lake. These are from last year’s flotilla. Our entry took first place, and I’m sure it was because our granddaughter did such a wonderful job being Lady Liberty.

–Sandy Mathews, Waubee Lake

And an excellent lovely Lady Liberty she is! Thank you for sharing photos of your winning moments… we love to see Waubee Lake in our pages.

Thanks so much for last year’s debut issue… The puppies looked amazing!! I framed three issues and gave them as Xmas gifts… Here are some cute pics fur (pun intended) this year’s ‘Dog Days’ issue. Another fun season ahead!!

Thanks again for all the great issues… I really enjoyed the engagement/wedding “love” issue!!

–Ashley Stump (a.k.a. Milly and Gus’s mom)

That’s the spirit, Ashley! Thank you for your note, for reading (and enjoying) the fruits of our publishing labor, and we’re honored to be part of your Christmas gift-giving—that’s the best compliment! Welcome to the ‘Dog Days’ to your Milly + Gus. We woof our lake dogs!

It’s the annual jump at Syracuse Lake for brothers Gus and Charlie!

–Carole Barry, Syracuse Lake

I was hoping to receive this year’s jump pic! Let’s keep this going… be sure to send another next year. Great jumping, boys… we love your energy + enthusiasm!

Here is our Mabel-Gracegranddaughter having a blast riding the boat around Big Barbee.

–Gloria Covert, Kuhn Lake Gloria—we love everything about this photo! Such joy. You have a future lake-gal, we think!

It wasn’t too cold for Lucile (age 16) to surf over Memorial Day weekend at Lake Tippy! Her mom, brother, and best friend Chloe joined her as well!

–Wendy Timpe, Lake Tippy

You go, Lucile! Thank you for sharing Lucile’s lake spirit (and bravery!)… please reach out any time with more lake moments captured.

Hello. Thought I’d submit my “fogbow” photo for LAKElife’s consideration. This was the morning of Memorial Day 2026 on the Indian Village chain of lakes. I had to look it up when I got back to our cottage on Wawasee, but fogbows are white instead of the familiar vibrant colors because the water droplets in fog are much smaller than raindrops.

Thank you! Enjoyed the June issue.

–Justin Flamm, Lake Wawasee

This photo deserves a full page, but sharing it here so the readership can learn about fogbows. What a gorgeous image captured. Thank you for reaching out to us + sharing this unique moment, Justin.

Hi Sue, We love LAKElife Magazine and always enjoy seeing all the photos of everyone having fun on the lakes! We’ve grown up coming to the lake and it’s a huge part of our life, so we thought we’d share a few photos of our recent grad Olivia with our pup Roxy and her life long lake friends on Little Chapman.

Hope you have a great summer!

Warm Regards,

–The Vinci Family, Little Chapman Lake

Such fabulous images! Thank you for sharing with us at LAKElife. We appreciate your kind words, and big congrats to Olivia. And to Roxy… welcome to the ‘Dog Days’ issue. Keep an eye out for familiar pics in this issue and future issues!

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• Never leave dogs in a hot car.

• Choose treats wisely— less is more.

Dogs of LAKElife YEARBOOK Class of 2026

Readers have been happily barking up our tree for this season’s ‘Dogs Of LAKElife Yearbook’— and we’re thrilled to finally let the dogs out.

After all, August’s sizzling temperatures make it the perfect time to celebrate the legendary ‘Dog Days of Summer.’

Sure, it’s a bit of a play on words, but it’s also the perfect excuse to shine a spotlight on the four-legged companions who fetch our hearts, fill our days with laughter, and remind us to enjoy life’s simple joys.

When we called for entries, LAKElife readers came running.

The response was absolutely off the leash, with an incredible number of tail-wagging submissions. Thank you for sharing your beloved pups with us.

So grab a leash and settle in.

Enjoy the Dogs of LAKElife: Class of 2026.

As in years past, we’ve taken a few creative liberties with our yearbook superlatives. We hope these pages spark plenty of smiles, earn a few happy barks, and leave you digging every minute of it.

Prom Queen
DAISY, Dewart Lake Wiley Family
Prom King
BARKLEY, Chapman Lake Marissa + Cody Metzger
Valedictorian
CHARLIE, Lake Wawasee The Kiessling Family
BELLA, Lake Michigan
Joe + Sue Pais

Dogs of LAKElife YEARBOOK Class of 2026

KALI, Beaver Dam Lake
Holly Williamson
WATSON, Lake Wawasee
John + Mary Feighner
Class Clown
CINCO DE MAYO, Big Chapman Lake Tracie + Steve Hawblitzel
Warmest Coat
PEPPER, Irish Lake Kelly
RUBY, Lake Wawasee
Kathy Puckett
Best Guide
HATTIE, Lake Wawasee
Bill McCully Family

Most Adventurous

Too Cool For School

Best Eyes

Most Fun

Best Smile

Cutest Nose

Best Hair

TEDDY, Lake Wawasee
The Herbergs
OZZIE, Lake Wawasee
Corinne Kaplan
GOLDIE, Lake Tippy
Dar Cochran
(DOG NAME NOT PROVIDED)
Jessica Anderson
FRANKIE, Lake Wawasee
Korie McCrea
COOPER, Lake Wawasee
Amanda Clabaugh
WRIGLEY, Lake Wawasee
Dan + Helen Lutz

Class of 2026

Dogs of LAKElife YEARBOOK

Unleash your potential.

ARCHER, Little Chapman Lake Michaela + Tristen Gunning-McLean
ARCHIE, Lake Waubee Austin + Hannah Kline
ASPEN, Lake Wawasee Denise Ploss
BABY BOOMER, Lake Wawasee Susan Stump
BAMBI, Little Chapman Lake Michaela + Tristen Gunning-McLean
BANDIT, Lake Wawasee Mel Kiessling
BARKLEY, Chapman Lake Marissa + Cody Metzger
BEAU, Lake Wawasee Debra Niezer
BELLA, Lake Michigan Joe + Sue Pais
BENNETT, Lake Wawasee Karen + David McAvoy
BIRDIE, Lake Wawasee Erin Modisett
BODIE, Beaver Dam Lake Joyce Lee
BONNIE, Johnson Bay Barry Hudson BOOMER (FINN), Lake Tippecanoe Amy Vollmer
BUDDY, Little Chapman Lake Scott + Lisa Patton
BUSTER, Center Lake Nancy Dirck
CELINE, Chapman Lake Jennifer Martzall
CHARLIE, Lake Wawasee Claire Kiessling
CHILI, Lake Wawasee Tessa Beesley CHIP, Lake Wawasee Katie Newcomer
CLARKE, Little Chapman Lake Michaela + Tristen Gunning-McLean
COB, Big Chapman Lake Wayne Kubek
COOPER, Lake Wawasee Amanda Clabaugh
COOPER, Barbee Lake Chain Justin + Ashley Carle
ALI, Lake Wawasee Troy + Deb Webb
COOPER, Chapman Lake Kim + Karen Hathaway
COOPER, Dewart Lake Mat Pritchard
DAISY, Dewart Lake Wiley Family
DAX, Tippecanoe Lake Teresa Moser + Brent Trout
DIXIE, Lake Wawasee Heather + Stephen Preusse
DIXIE, Webster Lake Joe, Sarah, Eli + Levi Cesaretti
DUKIE, Sechrist Lake Steven Fields ELLA, Lake Michigan Tom + Leslie Worthy
ELLIE, Lake Wawasee Erin + Carter Miller
ERNIE, Sechrist Lake Amy + Doug
EVIE, Barbee Lake Chain Justin + Ashley Carle
FIN, Lake Wawasee Jim Beck
FRANK, Lake Wawasee Kurt Swieter
FRANKIE, Lake Wawasee Korie McCrea
GEORGE, Lake Wawasee Katie Wethor
GOLDIE, Lake Tippy Dar Cochran
GRACIE, Irish Lake Gary + Chastity Maust
GRACIE, Webster Lake Mark Terry
GUNNER, Lake Wawasee Amy Niezer GUS, Lake Wawasee Ashley Stump
GUS, Lake Syracuse Connor Stachnik
GUS, Lake Wawasee Tracey Ford
HAPPY, Dewart Lake Kim Larson
HENRY, Winona Lake Allan Albertson
HERSHEY, Lake Webster Amy Tipple HERSHEY, Lake Webster Dane + Vicki Hosler
IZZY, Lake Wawasee Jennifer Kline
JAX, Lake Wawasee Kam + Courtney Hladish
KALI, Beaver Dam Lake Holly Williamson
KASH, Lake Wawasee Daphne
KOEN, Syracuse Lake Anita + Darryl Holderman LEO Carolyn LUCY, Lake Tippecanoe George + Judy Paton
LUCY, Lake Wawasee Kathy Flynn
LULU Carolyn MAGGIE, Lake Wawasee Jason + Angie Thompson

WaterPlay |

LAKElife Cheerleaders

Coolest

Best Butts

MAUI, Lake Wawasee The Bennetts
MAXIMUS “MAX”, Lake Wawasee Peter + Deborah Pup
MAXIMUS, Lake Wawasee Greg + Jenni Miller
MAYO, Big Chapman Lake Tracie + Steve Hawblitzel
MERCEDES, Lake Wawasee Troy + Deb Webb
MIDNIGHT, Lake Wawasee Carol White + Doug Kronk
MILLIE, Pike Lake Danette + Tom Till
MILLY, Lake Wawasee Ashley Stump
MISHA, Lake Wawasee Carol White + Doug Kronk
MISS BB, Lake Wawasee Andrea + Ron Koepke
MOCHA, Lake Wawasee Carol White + Doug Kronk
MOLLY, Syracuse Lake Jack + Megan Holmes
MOLLY, Webster Lake Greg + Jody Friermood MUSKET, Webster Lake Jason + Tina Randall
NIKE PERFECT, Webster Lake Margo Jokovich
OLIVIA, Lake Wawasee Dot Brandenberger
OLLIE, Lake Wawasee Tina Rice
OTIS, Lake Tippy Bob + Joni Ponsler
OTTER, Lake Wawasee Corinne (Kiessling) Kaplan
OTTO, Lake Wawasee The Leffel Family
OZZIE, Beaver Dam Lake Steve McNamara PEPPER, Irish Lake Kelly
PRETZEL, Webster Lake Jon + Jenny Tinkey
RANGER, Webster Lake Margo Jokovich
LEO, BABY, FRANKY, DINO + DOLLY, Backwater Lake David + Holly Cesaretti
ROXIE, Lake Wawasee
Jacki + Mark Rutledge
LADY + WATSON, Lake Wawasee Lorrie Deschner + Margy Feighner

Most Likely to Throw A Rager Pawty

Biggest Pranksters

REBEL, Dewart Lake Randy + Pat Wilkerson
REMINGTON, Winona Lake Leetha Morehead
RIVER, Webster Lake Erin O’Connell
RORY, Lake Wawasee Maura Flynn
ROXIE, Lake Wawasee Jacki + Mark Rutledge
RUBY, Lake Wawsee Kathy Puckett
SAMSON Carolyn SMOKEY, Lake Wawasee Kahle Family
STELLA, Lake Wawasee Amy Niezer
SULLEY, Lake Wawasee The VanGorders
TEDDY, Lake Wawasee The Herbergs
TEVA, Lake Wawasee Nancy Cronin
TILLY, Lake Tippecanoe Amanda + Mirabelle Blocher
TUCKER, Lake Wawasee Jason + Angie Thompson
VIBIA, Kuhn Lake Aaron, Emily, Steve + Gloria Covert
WATSON, Lake Wawasee John + Margy Feighner
WHISKEY, Lake Wawasee Oliver + Kelsey Bloom
WINSTON, Beaver Dam Lake David Lierman
WINSTON, Lake Wawasee Jackie Flynn WINSTON, Lake Wawasee Jenni + Jon Jesse
WRIGLEY, Lake Wawasee Dan + Helen Lutz
YOGI, Lake Wawasee The Kirkpatrick Family
ZEKE, Lake Wawasee Chandra Seybert ZEKE, Webster Lake Jon + Jenny Tinkey
Jessica Kelly
HONEY + TAFFY, Lake Wawasee Mike + Dana Beesley
ZOIE + WEBSTER, Webster Lake Tim + Stephanie Vachon

Dogs of LAKElife YEARBOOK Class of 2026

ABBY + OLIVIA, Lake Wawasee Dot + Deb Brandenberger
ARCHIE + OZZIE, Lake Wawasee Corinne Kaplan
ARNIE + TOM, Lake Wawasee Tom Hans
BAILEY + MARU, Beaver Dam Lake Emmy + Monte Mildenberg
BONNIE + LUKE, Lake Wawasee Luke Miller
COOPER + MAT, Dewart Lake Mat Pritchard
CRUZE + CAESAR, Lake Wawasee Jessica Kelly
DIXIE + SHELLY, Webster Lake Jason + Tina Randall
ERNIE + BEA, Sechrist Lake Amy + Doug
EVIE + COOPER, Barbee Lake Chain Justin + Ashley Carle
GUS + MILLY, Lake Wawasee Ashley Stump
HAZEL + LUNA, Winona Lake Craig + Brooke Greer
HONEY + TAFFY, Lake Wawasee Mike + Dana Beesley
LEIA + NUGGET, Lake Wawasee Jen Violi
LOUIE + STEWIE, Beaver Dam Lake Ron + Mary England
OLLIE + LUNA, Waubee Lake Scott + Carrie Zent; Sean, Callie + Linkynn Kemmerer
PAISLEY + DAYA, Lake Tippecanoe Daya Greene
PETEY + AUGGIE, Lake Tippecanoe Mark + Rachelle Owen

Paws to enjoy life

Pup Trios Pup Packs

RAY + RIVER, Lake Wawasee Frank Amos
REAGYN + SULLIE, Winona Lake Connor Dawes
TAZ + KIM, Lake Dewart Kim Prezbindowski
WINSTON + WRIGLEY, Lake Wawasee Dan + Helen Lutz
WRIGLEY + INDY, Lake Wawasee Helen Lutz + Tim Flynn
ZOIE + WEBSTER, Webster Lake Tim + Stephanie Vachon
TEDDY + BAXTER, Beaver Dam Lake Katie Lee Miller
WATSON + JOHN, Lake Wawasee John Feighner
JACK, EGGS, RONALD MCDONALD, Lake Wawasee Kara Rife
JUPITER, JODI + JULIE, Dewart Lake Jodi
WINNIE + WINSTON + JACOB, Lake Wawasee Teddi Doyle
ZOEY, SCOTTI, MABLE, Little Barbee Lake Karla Montgomery + Courtney Pianki
LEO, BABY, FRANKY, DINO, DOLLY, Backwater Lake David + Holly Cesaretti
MARCO, KASSIE, TIKA, ZIGGY, DEACON, BUTTERCUP Webster Lake, Miranda Zorn
TEDDI + EMMA WITH WINNIE + WINSTON Lake Wawasee, Teddi Doyle

Photo Fun

Summer’s best moments are often found in wet paws, boat rides, family laughter, childhood adventures, and simple days spent together at the lake. Thank you for sharing your memories with us. Keep them coming! Got a PhotoFun moment? Email your lake shots to sue@lakelifemagazine.com — your pic might be next!

Popsicles taste even better on the pontoon. Just ask cousins Kaylyn and Aiyanna.

Sand plus trucks plus this grandson = full hearts for his grandparents.

Submitted by Ross + Lana

We predict many, many fun tube rides ahead for these gals.

by

Deatsman, Oswego Lake
Submitted
Brad Tipple, Lake Webster
Submitted by Brad Tipple, Lake Webster
And we throw our hands up…. and (all eight) stay there! Tubin’ fun with Joey, Sammi, Dani, and Franki.
Submitted by Kris Rastrelli, Chapman Lake

Splish-splashing fun is the best.

Submitted by Casey Jacobs, Lake Webster

It’s a momentquietfor sweet Daphne with her best pal Kash post-waterduring relax ‘n’ cuddle time.

Submitted by Daphne, WawaseeLake

Curls, patriotism, a big smile, and cool goggles… Gus is ready for any lake adventure.

Submitted by Carole

How fun is this photo?! Teresa, we think this should be an annual pic of your grandkids— EmmyLou, Jaxson, Natalie, Norah, Odessa, and Remi.

Submitted by Teresa Moser, Tippecanoe Lake

So much cuteness in one pic. Meet Jonny of Chapman Lake.

Submitted by Grandma Jane Martzall

her crew! Congratulations!
Submitted by the Vinci Family, photo by Sarah Sands Photography
Barry, Syracuse Lake

Paws for Safe Water Play

• A dog life jacket can save lives.

• Rinse lake water from your dog’s coat.

• Watch for blue-green algae.

• Keep dogs away from fishing hooks.

• Dry floppy ears after swimming.

• Watch for signs of overheating.

• Check for ticks after every adventure.

What’s in a Crustacean’s Name:

Is it Crayfish, Crawdad, or Crawfish?

The Florida heat is sticky and unrelenting as you work your way forward in the concession line. All you can think about is the refreshing burst of carbonation across your tongue, cooling you from the inside out. But when you finally get to the front and ask for a can of ‘pop,’ the employee looks at you funny. You try again, this time asking for a soda. The word feels awkward in your Midwestern dialect—just like words such as y’all, house shoes or, yes, even crawdad .

Just as soda and pop mean the same thing, the terms crayfish, crawdad, and crawfish all refer to the same animal. The differences in name are a result of where one lives in the United States, rather than an actual change in the animal’s taxonomy. Typically, they are called crawfish in the South, crawdads in the West, and crayfish in the Midwest to East Coast.

About Crayfish

Crayfish are crustaceans, similar to lobsters or crabs. These kinds of animals have a hard but flexible exoskeleton divided into distinct segments, a set

of mandibles for feeding, and a pair of compound eyes. Like most crustaceans, crayfish live in aquatic environments, but they can only be found in freshwater, typically lakes or streams.

Their Role

Crayfish play an important role in the health of aquatic ecosystems. They act as decomposers within the food chain, eating dead plant material before it releases excess nutrients back into the water. This can help reduce the

growth of toxin-producing blue-green algae that thrives on these excess nutrients.

Whether you call them crawdads, crawfish, or the old Indiana favorite, crayfish, recognize that these crustaceans provide a lot more for the health of our waterways than meets the eye.

The Lilly Center for Lakes & Streams at Grace College conducts research, provides resources, engages and educates residents, and collaborates with local organizations to make the lakes and streams of Kosciusko County clean, healthy, safe, and beautiful. To date, the Lilly Center has conducted scientific research on over 30 streams and 45 lakes. The Lilly Center is driven to create a legacy of stewardship by equipping community members, visitors, and future generations with understanding and to enjoy the county’s natural beauty. For more information, visit lakes.grace.edu.

photo by the Lilly Center for

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Pawasee Praise

Pawasee 3rd Annual Dog Parade

The Pawasee 3rd Annual Dog Parade (held June 6, 2026) was a wonderful success—with 45 dogs and more than 100 people participating. All funds raised supported the New Hope Pet Rescue of Syracuse.

We are thankful for our title sponsor Ace Hardware and other sponsors

including INterra Credit Union, Main Channel Marina, Moe’s Southwest Grill, Oakwood Resort, South Shore Social, and Titos.

Fun was had by all and we’re looking forward to the 4th Annual Pawasee Dog Parade, scheduled for June 5, 2027 at Oakwood Resort.

Where pulled pork comes from by Jonny

Cori Kaplan with Otter, who won “best dressed”
Kate with Lexi, the winner of “best tail wag”
story + photos submitted by Chautauqua-Wawasee
photos by Larry Baumgardt

Additions & Remodeling

LakeJams

Written for the ocean, but somehow made for lake life.

If you haven’t yet discovered Stick Figure, now might be the perfect time. With a little reggae, a lot of peace, and laid-back rhythms made for summer, their music is ideal for slowing down and soaking in the season.

“So run ‘til you meet the sun, at the edge of the ocean there’s a place to start over again...”

As August unfolds, life naturally begins to shift. Summer schedules change, children head off to college, routines evolve, and before we know it, another season is waiting around the corner. But for now, there are still warm days to enjoy, sunsets to watch, and memories left to make.

So take a breath, run ‘til you meet the sun, and let this tune be the soundtrack to a perfect summer evening.

Simply hover your phone’s camera over the QR code, tap the link, watch the video, and enjoy the song. It’s a Lake Jam we think you’ll love.

Did you know?

Indiana’s

FREE FISHING DAYS

Indiana’s last FREE FISHING DAY for 2026 is September 26. On Free Fishing Days, Indiana residents don’t need a fishing license or a trout stamp to fish in public waters (17 and under are always free). Many properties host fishing derbies, training events, and more to help give newbies a chance to fish. This year, take a friend or family member fishing. dnr.IN.gov/fishfree.

Fish Bites

Calling all fisherpeeps big and small! We’re still casting a line to catch your fishing pics. So keep on biting, friends!

Yes, share your catch—of the fish and the moment. We’ll release ‘em to print (see what we did there?)

Send to: sue@lakelifemagazine.com

Subject: Fish Bites

Doesn’t Elaine’s smile say it all? Nice catch! Submitted by Grandma Jane Martzall, Chapman Lake.

Because pink camo fishing poles are where it’s at. Nice catch, sweet Amy! Submitted by Grandma Jane Martzall, Chapman Lake.

on Chapman Lake. Submitted by Grandma Jane Martzall.

Aiyanna’s fancy fingernails finesse her fishing prowess on Webster Lake. Great to see you again, Aiyanna! Submitted by Amy Tipple.

An arm cast can’t keep this grandson from casting away on Oswego Lake. Submitted by Ross + Lana Deatsman.

It’s a perch + pretty smile for Kennedy of Webster Lake! Submitted by Amy Tipple.

Big smiles from fisherguy Levi—his catch is nearly his equal in size! Trolling from the tritoon worked well on Lake Webster. Submitted by Richard Presser.

Sunshine. Great catch. Winning smile. It’s a perfect lake day for fisherman Finn at Grandpa Fred’s house, Webster Lake. Submitted by Nancy Rummel.

Nice catch from Wawasee waters, Memphis! Submitted by Tom Votaw.

“fresh AIR, FULL plates, and TIME to LINGER...”

Grilled Peaches + Burrata Salad

cheese make for a satisfying, slightly sweet side dish—a match made for late summer smiles.

As August brings peak peach season, this beautiful salad showcases some of the month’s freshest flavors. Sweet grilled peaches pair perfectly with creamy burrata, ripe tomatoes, fresh basil, and crunchy toasted nuts for a dish that’s equal parts elegant and effortless. Serve it alongside grilled meats, enjoy it as a light lunch, or bring it to your next lakeside gathering for a side that’s sure to deliver smiles.

INGREDIENTS

• 3 fresh peaches, cut into wedges

• 1 large ball of burrata

• 3 cups salad leaves

• 1-1/2 cups cherry tomatoes, cut in half or chopped fresh tomatoes

• 1/2 of a red onion, thinly sliced

• 1/4 cup toasted walnut pieces, or pistachios

• 1 tablespoon olive oil

• 1 tablespoon balsamic glaze

• 1/4 teaspoon sea salt

• 1/8 teaspoon black pepper

• Handful basil leaves

INSTRUCTIONS

1. Place salad leaves in large bowl or on platter.

2. Add peach wedges to heated grill. Grill for 2-3 minutes, flip, then grill another 2-3 minutes. Remove from grill and keep warm.

3. Crumble toasted nuts over the salad greens. Add the tomatoes, red onion, and grilled peaches. Then add the burrata on top. Using your hands, gently break open the burrata and spread it throughout the salad.

4. Drizzle a tablespoon of olive oil over salad.

5. Top with balsamic glaze.

6. Add freshly ground black pepper and serve.

Main Plate

CAPRESE CHICKEN BAKE

Nothing says August quite like ripe tomatoes, fragrant basil, and fresh mozzarella.

This easy Caprese Chicken Bake celebrates some of the season’s best flavors in one simple dish. Juicy chicken breasts are seasoned and baked, then topped with garden-fresh tomatoes, creamy mozzarella, fresh basil, and a drizzle of balsamic glaze.

With just minutes of prep and plenty of fresh summer flavor, it’s the perfect meal for a busy weeknight, casual lakeside dinner, or gathering with family and friends. Enjoy!

Serves 4

Ingredients

• 4 boneless, skinless organic chicken breasts

• 2 tablespoons olive oil

• Salt and black pepper to taste

• 2 teaspoons garlic powder

• 2 teaspoons Italian seasoning

• 1 teaspoon smoked paprika

• 4 slices fresh mozzarella cheese

• 2 vine-ripened tomatoes, sliced

• 4 avocado slices

• Fresh basil leaves, chopped

• Balsamic glaze for garnish (I save the time + use a store-bought glaze)

• Shaved parmesan for serving

Instructions

1. Preheat oven to 375 degrees.

2. Line a large baking pan with parchment paper; place chicken onto the prepared pan.

3. Lightly brush chicken with olive oil and then sprinkle with salt, pepper, garlic powder, Italian seasoning, and smoked paprika.

4. Bake chicken until cooked through, about 25 minutes. Remove from oven and top each chicken breast with a slice of fresh mozzarella and a tomato slice. Bake for an additional 5 minutes, or until the cheese is melted.

5. Remove from oven and garnish with fresh basil leaves, avocado slices, parmesan, and drizzle with balsamic glaze before serving.

KOSCIUSKO COUNTY + SURROUNDING AREA

FarmersMarkets

Fresh air, seasonal flavors, and friendly faces—August is prime time for enjoying all that local farmers markets have to offer.

As summer’s harvest reaches its peak, market stands overflow with sweet corn, tomatoes, peaches, melons, berries, fresh-cut flowers, homemade baked goods, and handcrafted goods. The colors are richer, the selection is abundant, and the flavors are some of the best of the season.

With markets bustling across the region, now is the perfect time to shop local, support area growers and artisans, and savor the simple pleasure of a late-summer morning spent strolling the booths.

Bourbon Farmers & Artisan Market

100 S. Main Street, Bourbon Tuesdays, 6 to 8 p.m.

Goshen Farmers Market

212 W. Washington St., Goshen Saturdays, 8 a.m. to 1 p.m. (year-round)

Tuesdays (May–Oct.), 3 to 6:30 p.m.

Hepler’s Farm Market North Webster Daily, 10 a.m. to 6 p.m.

Kosciusko County Farmers & Artisans Market (Warsaw) Downtown Warsaw (courthouse area) Wednesdays, 5:30 to 7:30 p.m. Saturdays, 9 a.m. to 1 p.m.

Ligonier Farmers Market Pettit Park, Ligonier Saturdays, 8 a.m. to 2 p.m.

Mentone Community Farmers Market

SR 25 and N. Tucker Street, Mentone

Saturdays, 8 a.m. to 1 p.m.

Nappanee Market on Market Downtown Pavilion, Nappanee Saturdays, 9 a.m. to 1 p.m.

HEADING OUT FOR A

North Manchester Farmers Market

Ogan’s Landing Saturdays, 8 a.m. to noon

North Webster Farmers Market Mermaid Grounds

Second Saturday, June through October, 8 a.m. to 1 p.m.

Summit City Farmers Market Electric Works, 1620 Broadway, Fort Wayne Outdoors for the season Saturdays, 9 a.m. to 1 p.m.

Sweet Corn Charlie’s Millersburg + pop-ups sweetcorncharlie.com

Syracuse Artisans & Farmers Market

Veterans Memorial Park Saturdays, 9 a.m. to 1 p.m.

Winona Lake Farmers Market

Miller Sunset Pavilion Saturdays, 8 a.m. to 1 p.m.

YLNI Farmers Market (Fort Wayne) Corner of Barr and Wayne Streets Saturdays, 9 a.m. to 1 p.m.

Did we miss a market? Let us know! Email to sue@lakelifemagazine.com.

Chubbie’s Pub-N-Grub

Yes, it’s a local’s fave — and it’s open seven days a week. Still serving up delish burgers, pizza (1/2 price on Mondays!), wings, and fries, there’s also prime rib every Saturday night. Date night, anyone? Sunday mornings enjoy a fab’ buildyour-own bloody Mary bar. Stop in at Chubbie’s where they’re serving up good times, familiar smiles, and great food. Multiple beers on-tap daily + watch sports on the TVs.

1201 S. Huntington St., Syracuse 574.457.3855

Lakeside Coffee Co.

Opened in 2024 and locally- and women-owned, Lakeside Coffee Co. offers friendly, smiling faces serving up specialty coffee, espresso drinks (yes, please), matcha——and completely delicious baked goods. And there’s also all-day breakfast, lunch, and dinner (wow!). Whether meeting friends, grabbing your quick morning java jolt, and just relaxing lakeside, Lakeside Coffee Co. welcomes with fabulous eats, bomb beverage treats——and all in a welcoming space where you’ll feel right at home.

1409 S. Harkless Dr., Syracuse Lakesidecoffeeco.squarespace.com

Man Cave Brewing Company

This cozy local microbrewery with a lake loving atmosphere offers a full bar and its own in-house brewed beer—plus deee-lish pub fare for good eats after a day on the lake. The family restaurant’s menu features include pulled pork, poutine, shrimp tacos, salads, sandwiches, fried pickles, and countless more delicious, hearty entrees. A local favorite for pub burgers, steaks, and some of the best craft beer you’ll find. Sign. Us. Up.

10201 IN-13, Syracuse 574.337.1308 mancavebrewing.com

Nelson’s BBQ

Because great events do, indeed, need great food. Nelson’s BBQ is the tasty catering answer to all your hosting needs! For more than 50 years, Nelson’s has served delicious options galore to make life a little easier and a whole lot tastier. Choose from cold and hot starters (caprese skewers or jumbo shrimp cocktail, anyone?) to wings, salads, breakfasts, breads, desserts, and of course the plentiful barbecued meats that made them a household name.

574.862.2184 nelsonsbbq.com

Bite ?

Support those who support us, won’t you?

Papa John’s

This papa needs no introduction. Yes, Papa John’s-Warsaw knows the secret to their success (as with us at the magazine, if we do say so ourselves) is the more you put into it, the more you get out of it. Savor Papa John’s signature sauce, toppings, fresh dough, the best ingredients, breadsticks, wings, and a big tasty dose of good memories. Stop by their Warsaw location to dine-in, order delivery, or enjoy the convenience of carryout. Papa John’s has all your pizza cravings covered. Delicious ‘zza? Yes, please.

2511 E. Center St., Warsaw 574.269.3200 papajohns.com

The LakeSide

Where culinary excellence meets lakeside elegance. Whether in designer shoes or your fave flip-flops, lake friends are invited to delight in casual comfort with upscale appeal. From gourmet salads to large plates (pork pad thai, anyone?), hot apple tarts to creme brûlée, and bev’ selections from beer to martinis, craft cocktails and more, what awaits is excellent dining and a great time ahead. We say the best side is always lakeside. Reservations encouraged.

110 E. Main St., Syracuse 574.537.1027 thelakesidesyracuse.com

What’sSeasonin

Peak harvest season is here, bringing an abundance of fresh flavors to farmers markets, roadside stands, and backyard gardens. Yes, please.

August is one of the best months to enjoy locally grown produce at its freshest.

Keep an eye out for these late-summer favorites:

• Sweet corn – still the star of the season and at its sweetest

• Tomatoes – juicy, abundant, and bursting with flavor

• Peaches – naturally sweet, fragrant, and perfect for snacking or desserts

• Watermelon + cantaloupe – slice + smile with these refreshing staples for hot August days

• Blueberries + blackberries – ideal for breakfasts, baking, or enjoying by the handful

• Peppers – sweet, colorful, and excellent grilled or fresh

• Cucumbers – crisp and cooling in salads and side dishes

• Green beans –tender, flavorful, and garden-fresh

• Zucchini + summer squash – versatile favorites for grilling, roasting, or sautéing

• Eggplant – at its peak and perfect for latesummer meals

• Fresh herbs – flourish this time of year

• Sunflowers + fresh-cut blooms –brightening market bouquets and kitchen tables alike

Homemade Peach Iced Tea

Peachy-keen + super summer sippin’

Sweet, refreshing, and bursting with fresh peach flavor, this simple iced tea is everything August should be. Made with just a handful of ingredients, it’s the perfect way to cool off after a day on the lake, serve guests at a backyard barbecue, or enjoy on the porch as the sun begins to set. Lightly sweet and wonderfully peachy, it’s a refreshing sip you’ll find yourself making all season long.

Hosting friends on the patio? A splash of bourbon transforms this peach tea into a refreshing adults-only cocktail perfect for warm August evenings. Peachy-keen, indeed.

Yield: 10 servings

Ingredients

Simple Syrup:

• 1 cup white sugar

• 1 cup water

• 2 ripe peaches, thinly sliced, plus more for serving

Instructions

Tea:

• 4 black tea bags

• 8 cup water

1. Bring sugar, water, and peaches to a boil in a small saucepan. Reduce heat and crush the peaches to infuse the flavor.

2. Once the sugar is dissolved, cover, remove from heat, and steep for 30 minutes.

3. Brew the tea bags in the water, then remove tea bags and transfer to a pitcher. Refrigerate to cool.

4. Once your simple syrup is cooled, strain it through a fine mesh strainer, discarding the peaches.

5. To serve, add all of the simple syrup to the tea and stir. Serve over ice and fresh sliced peaches.

• Largest Selection of Frames in the Area

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Our Family Serving Yours For Over 30 Years

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Frozen Faves: Granola + Yogurt Breakfast Popsicles

FRAPPS, POPS

Yield: 18 popsicles

INGREDIENTS:

• 1-1/4 cups low-fat plain yogurt

• 1-1/2 cups chopped fresh berries (strawberries, blueberries, raspberries and/or blackberries)

• 4 teaspoons pure maple syrup, divided

• 1 teaspoon vanilla extract

story + photos by Courtney

Since August is known for intensely hot weather— and we’re all seeking respite from the high temps— let’s indulge in cool and tasty frozen treats!

Enjoy these delicious + easy recipes for everyone in the family to enjoy. Even the precious fam’ four-legged friends can indulge. Let’s dive right in!

Fresh + Frosty Homemade Frappuccinos

Servings: 2 cups

INGREDIENTS:

• 2 cups crushed ice

• 1 cup espresso or very strong coffee (cold)

• 3/4 cup half-and-half, or your preferred milk

• 2 tablespoons granulated sugar, or sugar substitute (monk fruit is a healthier sweetener option)

DIRECTIONS:

• 6 tablespoons granola, large chunks crumbled

DIRECTIONS:

Homemade Lemonade + PUP TREATS

Stir yogurt, berries, 2 teaspoons maple syrup, and vanilla together in a medium bowl. Divide among six 3-ounce popsicle molds. Stir granola and the remaining 2 teaspoons maple syrup together in a small bowl. Top each popsicle with 1 tablespoon of the granola mixture. Insert popsicle sticks and freeze overnight.

• whipped cream, optional

• chocolate chips or chocolate syrup, optional

1. Blend together crushed ice, cold espresso, half-and-half, and sugar until well-blended.

2. Pour into glasses, top with whipped cream, and sprinkle with chocolate chips or a drizzle of chocolate syrup, if desired.

Servings: 10 cups

INGREDIENTS:

• 1-3/4 cups white sugar

• 1 cup water

• 9 medium lemons

• 7 cups ice-cold water

• Ice as needed

• Sprigs of mint for garnish

DIRECTIONS:

1. Combine sugar and 1 cup water in a small saucepan to make the simple syrup. Stir until the sugar dissolves and the mixture comes to a boil. Set aside to cool.

2. Cut lemons in half crosswise, then squeeze into a liquid measuring cup until juice reaches 1-1/2 cups. Keep any pulp in the juice, but discard any seeds.

3. Pour 7 cups ice-cold water into a pitcher. Add lemon juice and pulp, then add the simple syrup. Add ice.

4. Serve with extra slices of lemon and a sprig of mint.

Doggy Frosty Treats

Let’s not forget our precious pups! After a day in the sunshine, watch tails wag when serving your fourlegged friends this refreshing frozen treat.

Servings: 20 dog treats

INGREDIENTS:

• 16 oz. plain yogurt

• 1 ripe banana

DIRECTIONS:

• 1/3 cup natural peanut butter (you could use a bit less if desired but make sure it’s xylitol-free!)

1. Place all ingredients in a blender or food processor and blend until smooth.

2. Once blended, pour the mixture into your desired containers for freezing.

3. Place in the freezer for at least a few hours to harden.

4. Feed to your pups!

TIP: For our family pups, we use Trader Joe’s Creamy Unsalted

When not freelancing for LAKElife, Courtney Hladish is a busy mommy, a fitness enthusiast, and diva of home design. She and her husband, Kam, own a residential renovations company (Hladish Construction) in northern Indiana. Courtney is a proud Hoosier alumna, wife to a Boilermaker, Mommy to a precious baby boy, and pet-mom to Jax + Kichi.

“Some of the best conversations happen with our feet in the water...”

August GratitudeList

There's something special about seeing your name in print — especially when it means someone appreciates you.

And the best part? It only takes a second.

Below are names submitted by the LAKElife community simple, meaningful shoutouts to people who made a difference.

Want to surprise someone with a smile? Add their name. That's it. No explanation needed.

Dana Bogathy

Celeste Griffin

Brent Hathaway (and a belated happy birthday wish as well, Brent!)

Aimee + David Lierman

Glen Phillips

Mary Pontius

Who do YOU want to THANK?

Just send a name — we'll take care of the rest. Send to sue@lakelifemagazine.com.

Go ahead...make someone's day.

Lake Wawasee
photo by Larry Baumgardt

Most people have ideas that drift through their minds for a moment and then—poof—they disappear.

Jace Morgan isn’t most people.

A lifelong Lake Wawasee resident, endurance athlete, coach, entrepreneur, writer, speaker, and relentless student of personal growth, Morgan has built a life around asking one simple question: “What am I capable of?”

It’s a mindset that has carried him through epic challenges many would dismiss as impossible. He is equal parts adventurer, encourager, and lifelong learner, developing an earned reputation for pushing beyond perceived limits—while also helping others discover they can do the same.

So when a seemingly simple question entered his mind one day—had anyone ever swum the entire shoreline of Lake Wawasee, Indiana’s largest natural lake?— he couldn’t let it go.

And so it came to be: the beginning of a new journey known as ‘Lap The Lake.’

“I grew up on Lake Wawasee and spent countless hours on and around the water as a kid,” Morgan said. “One day I found myself wondering if anyone had ever swum the entire shoreline. It sounded impossible at first, but the longer I thought about it, the more I wanted to find out if it could be done.”

The more he thought about it, the more the challenge took hold. Lake Wawasee wasn’t simply the setting for the challenge—it was the reason behind it. Having learned to swim on the lake and grown up along its north shore, Morgan viewed the swim as an opportunity to honor a place that helped shape his life.

To prepare, he spent approximately five months training. His regimen included roughly 40,000 yards of swimming each week, along with running, cycling, strength training, mobility work, and heat acclimation. But as demanding as the physical preparation was, Morgan said the mental preparation proved equally important.

“Long days, early mornings, and learning how to stay calm when things become uncomfortable were all part of the process,” he said.

And uncomfortable it became.

Midway through the swim, changing water temperatures affected him more than expected. His hands and feet became numb, his stomach rebelled, and the finish line still seemed impossibly far away.

“At that stage it became less about athletic ability and more about determination,” he said.

on docks cheering. Friends and supporters had tracked his progress throughout the day.

“It felt like I wasn’t swimming alone anymore,” he said. “Every horn, every wave, every person standing on a dock made me realize this wasn’t just my swim anymore. It belonged to the community too.”

After 9 hours and 20 minutes in the water, Morgan completed the shoreline swim, becoming the first person known to accomplish the feat.

The achievement was completed in partnership with the Wawasee Area Conservancy Foundation (WACF), helping raise awareness and support for lake conservation and water-quality initiatives that protect the lake for future generations.

For Morgan, however, the greatest lesson wasn’t about swimming.

“I hope people realize that ordinary people are capable of extraordinary things,” he said. “You don’t have to be the strongest, fastest, or most talented person in the room. You simply have to be willing to take the first step and continue taking the next one.”

Today, Morgan shares those lessons through writing, speaking engagements, and conservation advocacy. Supported every step of the way by his wife, Rikki (pictured below), he continues encouraging others—especially young people—to embrace challenges, care for their communities, and discover what becomes possible when curiosity is paired with relentless action.

Yet what could have remained a personal endurance challenge quickly became something much larger.

As Morgan neared the finish, boats began gathering around the lake. Families stood

After all, what began as a simple question on the shores of Lake Wawasee became proof that sometimes extraordinary journeys start with a single idea—and the courage to pursue it.

For more information, visit his website www.jacemorgan.com

photo by Larry Baumgardt
photo by Ian Harris

Family+LakeCommunity

Sunset Suppers + Dockside Dining

Making the Most of Late Summer’s Golden Hours on the Water

There’s a special kind of magic that settles over Kosciusko County as August slides toward September. The light transforms into a honeyed glow. The air finally exhales, and meals taste better with your feet dangling in the water. This is the season to eat outside, eat well, and linger long after that last delicious bite.

Whether you’re floating on a paddleboard, loading up the pontoon with a sunset charcuterie spread, or lighting tiki torches along the dock for a proper dinner under the stars, late summer hands you the best dining room in Indiana. Here’s how to set the table.

FLOATING PICNICS 101

Some of the best meals of the season don’t happen at a table at all. Think finger foods to enjoy on your kayak (or rafts tied together just off the dock). Pack everything in lidded containers that double as serving dishes: mini muffin tins for dips, mason jars for salads, and a cooler bag tucked beneath a towel to keep things cold.

The goal isn’t fuss; it’s ease. After all, a floating picnic should feel like an extension of the swim, not an interruption of it. Add a playlist of easy summer favorites, and you’ve just created an afternoon spread that could stretch effortlessly into a sunset supper.

THE PONTOON CHARCUTERIE BOARD

Now’s the time to skip the chips and level up your boat snacking. Layer a large wooden board with prosciutto, salami, aged gouda, and fresh mozzarella. Tuck in clusters of red grapes, small jars of honey and jam from the local farmer’s market, and a handful of almonds or walnuts. Add sliced peaches (Indiana’s late-summer peaches are unbeatable) and a sprig of fresh rosemary for flair. Wrap it tightly in parchment for the ride, then unwrap for an instant meal when you anchor.

SETTING A DOCKSIDE TABLE?

GIVE THESE SEASONAL RECIPES

A TRY:

CHILLED CORN & CUCUMBER SALAD

Serves 6 — make it the morning before you launch.

Combine 3 cups of fresh Sweet Corn Charlie’s corn (blanched and cut from the cob), 1 diced cucumber, ½ red onion (thinly

sliced), and a handful of fresh basil. Whisk together 3 tablespoons olive oil, 2 tablespoons white wine vinegar, 1 teaspoon honey, and salt and pepper to taste. Toss, chill, and pack in a mason jar. It only gets better as it sits.

GRILLED CEDAR-PLANK SALMON

Soak a cedar plank for an hour, then fire up the grill as the sun dips. Lay a salmon fillet skin-side down and brush with a glaze of 2 tablespoons maple syrup, 1 tablespoon Dijon mustard, and a squeeze of lemon. Grill over medium heat, lid closed, for 12–15 minutes. Get ready to savor the smoke, the sweetness, and the lake breeze all in one. Dinner doesn’t get better than this.

WATERMELON FRUIT SPRITZER

In a large pitcher, muddle 2 cups of cubed watermelon. Add 1 cup of white grape juice, the juice of 2 limes, fresh mint, and top with sparkling water. Serve over ice in mason jar cups. For a grown-up version, splash in a little rosé.

FROZEN TREATS FOR ALL

For the humans: Blend ripe peaches with coconut cream and a drizzle of honey, pour into popsicle molds, and freeze overnight. Then get ready to enjoy pure summer on a stick.

For the pups: Blend plain Greek yogurt with a ripe banana and a spoonful of peanut butter. Freeze in ice cube trays. Your pups will love it!

Just picture it. The sun is setting over the water. The tiki torches are lit. The charcuterie board is waiting. All that’s left is to gather your people, and let the evening take its time.

Lake life never tasted so good.

Mary Jane Bogle is a writer and storyteller with longtime roots in Kosciusko County. She and her husband live full-time in Syracuse with their two golden retrievers, Charlie and Lola. Mary Jane once worked the front desk at the old Oakwood Hotel and enjoys annual family reunions at family cottages near Lake Wawasee.

Paws. Patios. And Final Summer Day Fun.

Wait, what?! It’s August already—where has the summer gone?

Well, it’s not quite done yet! Plenty of sun- and extrafun-filled days (and nights) are ahead this month. From family festivals to cardboard yachting and pup-friendly patios, there are plenty of ways to soak up the dog days of summer right here in LAKElife Country.

Plan an outing with your kiddos, your doggos, your BFFs, or your significant other and head out to take it all in before summer really does pass us by.

Check out these fun outings—along with a bonus guide to dog-friendly venues across K County:

Slip Slidin’ Away:

Have a cool blast at the Slip-N-Slide!

Tuesday, August 4 | 1-3 p.m. Kelly Park | 130 Fawley St., Warsaw Free for all ages

B ecause L aughter (and maybe a glass of wine) is the B est Medicine

Comedy Club Night

Saturday, August 15 | 7-9 p.m.

Tippy Creek Winery | 5920 N. 200 E., Leesburg Tickets: $20 per person; Must be 21+ to attend

Celebrate History for a Cause:

Canal Days is the end-of-summer festival benefiting Fellowship Missions held at The Village at Winona in Winona Lake. Enjoy this family-friendly community event packed with local arts and crafts booths, food vendors, kids’ activities, and the festival’s main highlight: the Cardboard Boat Regatta . Saturday, August 22 | 10 a.m.- 4 p.m. (Regatta at 12:30 p.m.), 700 Park Ave., Winona Lake

Hail the Humble (and not-so-humble) Tomato:

The Heirloom Tomato Festival at Brower Park in Pierceton includes a judged Agricultural Art Show with ‘People’s Choice’ and a 5K run/ walk. Visitors can also view an exhibit of over 100 heirloom tomatoes, as well as enjoy a complimentary tasting, live music, and their largest heirloom tomato contest.

Saturday, August 22 | 10 a.m.–4 p.m. 105 East Market St., Pierceton

Pup-Friendly Java + Brews

After all that fun, address Fido’s major case of the zoomies by taking your best friend on a long walk on one of the many trails in LAKElife Country. Afterward, relax with a cold brew, a cold beer, or a pup cup at these dog-friendly venues on their outside patios and decks:

Brew City Roasting Company 605 S. Huntington St. Syracuse

Cerulean 1101 E. Canal St. Winona Lake

Hoplore Brewing 70 EMS T16 Ln. Leesburg

Lakelife Bar and Grill 3687 N. Barbee Rd. Warsaw

Joe’s Ice Cream Supreme 1201 S. Huntington St. Syracuse

The Channel Marker 5793 E. Pickwick Dr. Syracuse

The Pier and Back Porch 702 E. Lake View Rd. Syracuse

The River Coffeehouse 127 North Main St. North Webster

Bed and Biscuit

Perhaps you’re all-in for a lake weekend but need a place to stay and would rather be with your pet than some people you know?

If so, check out these pet-friendly places to lay your head and nuzzle with your doodle!

Brook Pointe Inn 4906 E. 1200 N. Bowser Rd. Syracuse

Comfort Inn and Suites Warsaw 3328 E. Center St. Warsaw

Oakwood Resort 702 E. Lake View Rd. Syracuse

Tru by Hilton Warsaw 200 Prosperity Dr. Warsaw

It’s August. Back-to-school season is approaching, and reality looms. And even though summer may be winding down, there’s still time for one more adventure. Grab the leash, gather the family, and make the most of those last shining days of summer while you can in LAKElife Country.

Bill McCully is a lake kid who is living his dream at Lake Wawasee. Post-retirement, he’s hanging with family, volunteering, cruising the shoreline with morning coffee, and putting as many of his memories into words as possible.

Family+LakeCommunity

Do YOU have an upcoming event? Great! We’re happy to share the news.

Email event information two months in advance to our gal Lilli at: ldwyer@the-papers.com. She’ll be happy to hear from you!

Note: Every effort is made to ensure accuracy to events listed. As schedules sometimes change, please confirm details prior to attending.

JULY 30 TO AUGUST 8

“ANYTHING GOES”

Wagon Wheel Center for the Arts, 2515 E. Center Street, Warsaw

The Wagon Wheel Center for the Arts presents “Anything Goes.” 7 p.m. 574.267.2618, wagonwheelcenter.org

SATURDAY, AUGUST 1

STORY TIME AT THE FARMERS MARKET AT WINONA

705 Park Avenue, Winona Lake

Join Mr. Duane of the Warsaw Public Library for story time by the bounce house. Stay afterwards to enjoy open play LEGO time. Drizzle Pop and Super Cute Cake Pops offer free treats to enjoy during the story. 9 a.m. to 1 p.m. facebook.com/FarmersMarketatWinona

TUESDAY, AUGUST 4

SLIP-N-SLIDE

Free rides downhill on a giant water slide, open to all ages. 4 to 6 p.m. 574.372.9554 parksevents@warsaw.in.gov

FRIDAY, AUGUST 7

SUMMER CONCERT SERIES: MASON DIXON LINE

Central Park, 225 E. Fort Wayne Street, Warsaw Free summer concert from country band Mason Dixon Line. 7 to 8:30 p.m. 574.372.9554

parksevents@warsaw.in.gov

SATURDAY, AUGUST 8

KIDS POWER OF PRODUCE

705 Park Avenue, Winona Lake Stop by the Purdue Master Gardeners booth for a hands-on activity about agriculture and making healthy choices. Each child will receive a voucher to spend on fresh produce at the market. 10 a.m. to noon. facebook.com/FarmersMarketatWinona

SATURDAY, AUGUST 8

SIDEWALK SALE

The Village at Winona Participating shops will have special offers throughout the day in this end-ofseason sale. Sale details will be posted at villageatwinona.com/events and facebook.com/Villageatwinona. 10 a.m. to 6 p.m. 574.268.9888 villageatwinona.com

SATURDAY, AUGUST 8

BUTTERFLY EXTRAVAGANZA

Gack’s Flutterby Garden

7295 W. Bensart Drive, Claypool

Learn all about butterflies. Experience them in the wild, visit information booths on caring for the environment, and enjoy kids crafts and temporary tattoos. Free plants, gifts bags, and cookies, as well as a taco truck. 3 to 6 p.m. 574.453.8390.

SATURDAY, AUGUST 8

FERIA GUADALUPANA

Our Lady of Guadalupe, 225 Gilliam Drive, Warsaw

The annual Our Lady of Guadalupe Festival. Food, activities, music, dancing, and the crowning of Miss Queen Guadalupana 2026. 10 a.m. to 9 p.m. 574.267.5324 facebook.com/OLOGWarsaw

FRIDAY, AUGUST 14

SIP N SHOP

Downtown Warsaw Stroll downtown and enjoy complimentary wine and cheese served at local retail shops. 5 to 7 p.m. 574.267.6311 warsawcdc.org

FRIDAY, AUGUST 14

SUMMER CONCERT SERIES: THUNDERBEARD

Central Park, 225 E. Fort Wayne Street, Warsaw Free summer concert from ZZ Top tribute band Thunderbeard. 7 to 8:30 p.m. 574.372.9554 parksevents@warsaw.in.gov

SATURDAY, AUGUST 15

COMEDY CLUB NIGHT UNDER THE STARS

SATURDAY, AUGUST 8

CORALINE MARKET

Kosciusko County Fairgrounds

1400 E. Smith Street, Warsaw

A “Coraline”-themed market featuring vendors, food, a tunnel, Pink Palace backdrops and more. The first 70 guests receive a “Coraline” tote bag filled with coupons. Noon to 5 p.m.

SATURDAY, AUGUST 22

FUZZY FRIENDS WORKSHOP

800 N. Park Avenue, Warsaw

Kids create and take home their own stuffed animal. Registration required, $15 per participant. 9 to 10 a.m.

SATURDAY, AUGUST 22

CANAL DAYS

700 Park Avenue, Winona Lake

Tippy Creek Winery, 5920 N. 200 E., Leesburg

A night of comedy performances outdoors. 7 to 9 p.m. 574.453.9003 tippycreekwinery.com

SATURDAY, AUGUST 22

HEIRLOOM TOMATO FESTIVAL

Brower Park, 105 E. Market Street, Pierceton

Annual festival featuring a judged Agricultural Art Show with ‘People’s Choice,’ a 5K run/walk, an exhibit of over 100 heirloom tomatoes, a complimentary tasting, live music, and the largest heirloom tomato contest. 10 a.m. to 4 p.m. 574.268.4860 piercetonchamber.com

This end-of-summer-festival includes family activities, craft and art booths, food vendors and kids’ activities. Culminates with the cardboard boat race along the canal at 12:30 p.m. 11 a.m. to 4 p.m. 574.268.9888 villageatwinona.com

TUESDAY, AUGUST 25

LAKE CITY SKIERS HOME SHOW

2455 Hidden Lake Drive, Warsaw Free ski show. Featuring wakeboarding, barefoot skiing and the iconic ski pyramid. 6:30 to 7:30 p.m. lakecityskiers.org

SATURDAY, AUGUST 29

BIRDING ON THE WATER

Grassy Creek

A rafting expedition led by the Lilly Center for Lakes & Streams and Kosciusko County Soil & Water Conservation District. Birding enthusiast, Nathaniel Wise, will provide expert insight and discussion on local bird species as participants drift down the river. 7 to 9 a.m. lakes.grace.edu

Savoring Summer

August

August arrives with the easy confidence of summer at its peak. The excitement of Independence Day may be behind us, but the lake lifestyle is still in full swing. Boats dot the water from sunrise to sunset, patios buzz with conversation, and families savor every opportunity to soak up the season before autumn begins to peek around the corner.

This is the month of abundance and appreciation—the sweet corn is sweeter, the tomatoes are juicier, and the farmers markets overflow with the best flavors of the year. Children race from docks into warm water, friends gather for sunset cruises, and neighbors linger a little longer at concerts, festivals, and lakeside dinners. These are the days that often become the memories we treasure most.

So say yes to one more boat ride. Take the scenic route across the lake. Pick up fresh peaches at the market and stay outside until the stars appear overhead.

Let August remind you that summer isn’t slipping away just yet. There’s still plenty of sunshine to enjoy, laughter to share, and beautiful lake days waiting to be savored. It’s a Good Life, don’t you think?

For observances both well-known and obscure, consider each a reason to choose happy.

Sat., August 1 NATIONAL SUNFLOWER DAY Sunshine on a stalk.

Mon., August 3 NATIONAL WATERMELON DAY

Seed spitting optional.

Wed., August 5 NATIONAL UNDERWEAR DAY

We’re not making this up.

Fri., August 7

Sat., August 8

NATIONAL PICKLEBALL DAY

So grab the paddles + play a match.

Mon., August 10 NATIONAL

S’MORES DAY

Graham crackers, ‘mallows + chocolate = lakeside perfection. Charred or lightly browned?

INTERNATIONAL BEER DAY

Hot August days = beer in the glass. Or bottle. Or keg stand with friends. You choose.

Tues., August 11

NATIONAL SON AND DAUGHTER DAY

Give your kiddos an extra hug today... and momma love to Courtney + Calvin.

Thurs., August 13

LEFT-HANDERS DAY

For the aforementioned Calvin + all southpaws.

Sat., August 15

NATIONAL RELAXATION DAY

If we must.

Mon., August 17

NATIONAL THRIFT SHOP DAY

Thrift away today! Been to The Revolving Closet yet?

Tues., August 18

DAY

Give your other half an extra hug today.

Thurs., August 20 NATIONAL

MOSQUITO DAY

May bat bellies be extra full + zappers be busily zapping.

Sun., August 23

Fri. August 21 NATIONAL SENIOR CITIZENS DAY

Show extra kindness + love to our senior citizens.

FIND YOUR INNER NERD DAY

Some of us don’t need to look far... embrace the nerdiness. Weird is fun.

Mon., August 24 NATIONAL PEACH PIE DAY

So smile, slice, and don’t think twice. Mon., August 31

The Euphoria of Sailing… THE WIND

IS FREE

Sailing can be a most euphoric experience.

It’s about fresh air, open water, and the thrill of being challenged by natural forces. Every sail is an opportunity to learn something new.

There’s magic in an August sail within a steady breeze on one of Indiana’s beautiful lakes—what could be better?

August’s hot, humid summer weather with typical daytime highs ranging from the mid-80s to the low-90s makes for sailing at its best.

Sound intriguing? Simply focus on the basics, wear the right gear, and give sailing a go. You just need to START.

Tips for Beginners

• Start on a calm day with light winds

• Master the rule of sail trim: when in doubt, let it out

• Learn the 90-degree no-sail zone (45 degrees on either side of the wind)

• Watch the boom

• Look ahead

• Learn the terms: aft, boom, bow, helm, jib, leeward, starboard, port

The Challenges

On an inland lake, land features block and redirect airflows which requires sailors to make frequent tacks and continuously trim their sails. The key is to be aware of shifting winds. Always read the water, looking for darker patches indicating gusts. Simple, tidy maneuvers are always ‘wins’ in sailing.

Join a sailing club

To learn the craft of sailing, consider joining a sailing club such as the Wawasee Yacht Club (located at 6338 E. Trusdell in Syracuse). Membership options include: Social ($200); Active ($550); and Junior Active ($275).

The club, through the Wawasee Sailing Foundation, offers basic and advanced sailing lessons during the summer for children ages 8 to 15. And this year, adults can also take tailored sailing lessons to learn advanced techniques.

Sailboat racing has been a tradition at the Wawasee Yacht Club since its founding in 1935, when Snipes were the boats of choice. Currently, the Melges 15 class races on Fridays at 5 p.m. The Sunfish and Inland 20s race on Saturday at 10 a.m.

The E Scows and Lightnings race on Sunday at 10:30 a.m. The Junior Racing Team (ages 10-14) race from June 16 through August 4 in O’Pen skiffs—designed to help sailors gain hands-on experience in boat handling, racing strategy, and sportsmanship.

On September 16-20, 19 sailors selected by US Sailing— current National, North American, or World Champions in their respective classes—plus one guest competitor will race E Scows in the famous Championship of Champions on Lake Wawasee. Mark your calendars!

Sail fast. Live slow.

After graduating from Indiana University, Mary Hursh taught English and journalism in Fort Wayne, and currently is a guest writer for The Mail Journal.

Mary and Robin Simunek’s book, “Wawasee Yacht Club: 90th Anniversary Memories 1935-2025,” was just published in June 2025. Mary and her husband, Bud, live on Syracuse Lake.

THE BOATS The GEAR The BOAT

SHIRT: Layering is the key as August turns into September. Wear a moisture-wicking base shirt (Florence Marine X Airtex hooded shirt) along with a warm insulating mid-layer and waterproof outer shell (Gill OS32 Coastal Jacket).

SUNGLASSES: Wear heavy-duty 100% UV-blocking polarized sunglasses with a floating retainer strap (Oakley Split Shot or Gill Floating Sunglasses).

GLOVES: Hands need fingerless or full sailing gloves (Gill Deckhand or Zhik Elite).

LIFE JACKET: And for safety, always wear a buoyancy aid such as a low-profile foam PFD (Zhik USCG Approved Performance Racecut or Astral YTV 2.0).

SHOES: Wear closed-toe, non-slip water shoes (Sperry Authentic Original Float Boat Shoes) or low-cut boots.

OPTIMIST: This 7’9’’ boat has a simple, flat-fronted pram hull. It is easy to handle, safe, and great for learning racing skills. For children to age 15.

SUNFISH: This is the most popular recreational sailboat in history. It has a simple, single-sail design and is lightweight and ultra-durable.

HOBIE CAT: The Hobie is ideal for high speeds and instant thrills yet stable enough for a novice.

LASER: This racing and leisure dinghy is responsive and challenging but is easy to rig.

CATALINA 22: A keelboat ideal for casual day sailing.

photo by William Crawford, Harbor Pictures Company

FIND YOUR MOMENT ON THE WATER.

Discover lake life at its finest at the area’s largest full-service marina. At Main Channel, we offer top boat brands, expert service, and easy financing to make boat ownership simple and enjoyable. Whether new or preowned, your next adventure starts here. The water is waiting…

Seasonal Shifts

BALANCING YOUR EMOTIONS AS SUMMER ENDS

A vivid splash of yellow appears amid the green foliage, tinting the crown of a sugar maple tree. Below, where gardens border manicured lawns, onceflourishing dahlias and coneflowers now drowse. Though warm weather activities continue, both onshore and off, thoughts turn to reflection as summer tapers toward its final glow.

Savoring Summer’s Final Glow

It’s a time to reminisce—about hazy sunrises on the fishing dock, when morning’s first cast ruffled the lake’s mirrored surface. Or sizzling afternoons spent lolling on a float, luxuriating in the silkiness of water brushing your skin. Maybe you recall biting into a tree-ripened peach while you moseyed barefoot through dewy grass on a balmy evening. Recollections of summer vary among us. And how we experience the seasonal transition to autumn—with sadness, or perhaps with anticipation and joy—can have a profound effect on our psychological wellbeing.

Feeling the Season Change

Waning daylight hours and ebbing temperatures signal the close of summer in LAKElife country. How one perceives the change determines whether it has a positive or negative impact on mental health, according to Siquilla Liebetrau, PsyD, HSPP, LMHC, Vice President of Clinical Services at Bowen Health. “For one person, the end of summer may be a sad experience because it is associated with loss of freedom, sunshine, and increased social interaction,” she said. “For another, it may be a happy end to discomfort associated with heat and humidity, an overwhelming schedule, and endless expectations that cannot all be met successfully.”

Transitional periods can increase stress, due to changes in routine and readjustment, Dr. Liebetrau explained. “It is common to avoid uncomfortable feelings like loss, sadness, frustration, or anger. That said, it is more helpful to recognize that all feelings, even the uncomfortable ones, are a normal part of the human condition.” She offered valuable advice for managing end-ofseason sentiments—“feeling our feelings,” instead of avoiding them.

Celebrate the Balance

Annual tasks, such as storing boats for winter and cutting back summer gardens, often activate waves of nostalgia. And that’s okay, because difficult emotions help us to appreciate positive emotions in contrast. Removing the dock, for example, could generate positive memories, like rollicking wakeboard runs or leisurely pontoon cruises.

Dr. Liebetrau advised finding pleasure in the smallest moments or experiences.

“You may be sad that the days are getting shorter or your carefree routine will soon be replaced but you can still find joy in a warm cup of coffee on a fresh morning, writing the things you are grateful for in a journal, hearing the laughter of a child, or taking a deep breath of fresh air.”

It’s natural to look back and to look forward. Rather than lingering too much on those thoughts, however, the healthiest and most productive route to closure, Dr. Liebetrau said, is to live in the present moment. “When we live in the present moment, we are more intentional about actions that reflect our values. That can be nicely balanced with gratitude and remembrance of positive lived experiences and healthy goals for the future based on our core values.”

As summer bows to autumn, enjoy positive experiences in the moment, like a late season swim or hike, or an outdoor dinner. Recognize, also, those warm memories of summer—fireworks and moonlit sing-alongs, kids posing with their first-caught fish, and playful dogs diving off the dock.

Likewise, imagine the warmth of cozy sweaters and leaves crinkling underfoot, and the flavor of toasted marshmallows off the crackling bonfire. And as you feel your feelings, whether bitter or sweet, celebrate the balance in your lake life.

John C. Gill is a daydreamer and a night owl who immerses himself in classical music. The Chicago-based writer unwinds at his Indiana lake home, where he enjoys swimming and kayaking, and frequent doughnut runs.

Tasty Balance WHAT OUR DINNER PLATES SHOULD

LOOK LIKE

August produce is the best, isn’t it?

Yes, the heat of August offers some of the year’s most beautiful and delicious food. Gardens and farmers markets overflow with ripe tomatoes, sweet corn, peaches, berries, cucumbers, peppers and leafy greens. It’s the perfect season to embrace a simple approach to eating well.

START WITH COLOR

Balance on a plate doesn’t mean counting, measuring, or striving for perfection. Instead, it can be thought of as creating a meal that feels satisfying, nourishing, and enjoyable. But how much is too much, and what should our dinner plates really look like?

Here’s a helpful visual: fill about half of your plate with colorful fruits and vegetables, a quarter with protein-rich foods, and the remaining quarter with grains or other hearty carbohydrates.

Consider this: a generous helping of sliced tomatoes, grilled zucchini, green beans, cucumbers, or a colorful salad adds flavor, texture, and vibrant color. August fruits such as peaches, watermelon, blueberries, and cantaloupe can easily find their way onto the plate as well, adding natural sweetness and seasonal appeal.

ADD STAYING POWER: PROTEIN

Protein plays an important role in helping meals feel satisfying. Protein satiates hunger. So add grilled chicken, fish, lean beef, eggs, beans, or cottage cheese. All are excellent options. Pairing protein with fresh produce creates a meal that not only tastes great but also provides lasting energy for busy summer days.

Whole grains and other wholesome carbohydrates round out the plate. Sweet corn, brown rice, quinoa, potatoes or a slice of hearty bread can complement seasonal produce while adding comfort and substance.

LEAVE ROOM FOR ENJOYMENT

Most importantly, balance leaves room for enjoyment. A plate piled high with garden vegetables, a juicy burger from the grill, fresh-picked sweet corn and a slice of watermelon can absolutely be part of a balanced meal. The goal is not rigid rules but rather creating a plate that celebrates variety, color, and satisfaction.

August’s harvest reminds us that healthy eating can be abundant, flavorful, and deeply enjoyable. When fresh foods are at their peak, balance often happens naturally—one delicious plate at a time.

So add color to your plate, include protein + finish with healthy carbs—and then perhaps add a small bowl of fresh berries and a sprinkle of cinnamon for dessert. Healthy, colorful eating— especially when enjoyed al fresco with water views—is good for the body and the mind.

Enjoy August’s optimal days of fresh eats.

Dinners on the Dock

Less planning, more savoring. Take the guesswork out of mealtime—and enjoy these seven fresh summer dinners designed for easy lakeside living.

The Lake Grill Plate

Grilled chicken breast, sweet corn on the cob, sliced tomatoes with basil, and fresh peaches.

The Dockside Catch

Grilled fish, cucumber salad, roasted baby potatoes, and watermelon wedges.

The Farmers Market Plate

Turkey burger, mixed greens, grilled zucchini, and blueberries.

The Sunset Salad

Mixed greens topped with grilled shrimp, strawberries, pecans and goat cheese, served with crusty bread.

The Garden Harvest Plate

Grilled bratwurst or chicken sausage, sautéed peppers and onions, sweet corn, and cantaloupe.

The No-Cook Evening

Cottage cheese or fresh mozzarella, sliced tomatoes, cucumbers, berries, and whole-grain crackers.

The Campfire Plate

Lean burger, grilled vegetables, corn on the cob, and a handful of cherries for dessert.

When Sue Pais isn’t burning the midnight oil producing LAKElife Magazine, she’s immersed in the world of nutritional wellness as a certified nutrition coach. Through her platform, www.InSuesShoes.com, she shares approachable guidance on building a balanced, healthy lifestyle—through food, movement, and everyday habits.

Designed in conjunction with the area’s finest architects, we build fully custom homes to the highest

SAUNA HEAT THERAPY AT HOME Sweat FOR Health

Let’s face it: August is HOT. And really, this month we should be celebrating sweating in the heat. Yes, you read that correctly—let’s celebrate the heat and the health benefits that come with it!

Heat therapy is no longer just for luxury. A hot sauna at your lake home can be infrared or traditional hot rock, indoor or outdoor, custom-made, or purchased kit— there are many ways to customize this experience to best fit your lifestyle and space.

THE BENEFITS OF HEAT THERAPY

So, let’s warm up with the importance behind heat therapy and how it’s shown to benefit the body. According to Dr. Carol A. White with Functional Medicine Partners in Syracuse, the biggest health benefits address many common concerns.

“(It’s benefits include) lowering blood pressure, pain and inflammation relief, soothing muscles and joints, stress reduction, and muscle recovery,” she said.

So how does this work? “As your heart rate rises, your blood vessels dilate and your body begins a process that looks a lot like a moderate cardiovascular workout—without the impact on your joints,” Dr. White said.

“Infrared sauna has been discussed as actually lowering your risk of cardiovascular disease and supporting longevity. It helps us to eliminate toxins from our body by sweating through the skin and decreasing the load on the liver and kidneys,” she said.

And it’s good for the mind, too. “It also helps with brain fog by encouraging the release of ‘feel-good’ hormones and helps lower cortisol levels,” she added.

THE RIGHT SAUNA FOR YOU

When trying to find the right sauna for you, check out some key points to consider to help narrow your search:

Capacity: Limited on space? Consider a one-person sauna. If there is a need for multiple people to be in the sauna at once, residential options can range for space up to 8 to 10 people.

Type: Small, portable saunas (also called tents), infrared kits, or traditional hot rock options are available.

Style: There are great options for both outdoor saunas and indoor saunas. The ‘barrel-style’ look for the outdoors is very popular.

How To Purchase A Sauna

Purchase a kit online or find a quality sauna builder to build a

Of course you can put a sauna in the middle of your living room if that’s what you really want! But, instead, consider placing it near a dedicated “wellness area” in your home—a space on your property where your goal is to solely focus on your health, be it a home gym or outside with a view of the lake. Proper ventilation is also key.

WHEN IS THE BEST TIME TO USE HEAT THERAPY?

Here are three optimal times to integrate sauna use into your daily routine, and why.

According to Dr. White specific timing of sauna usage promotes underlying physiological benefits

1. Once your workout is concluded, step into the sauna. “Post-workout…using heat for 20 to 30 minutes after your workout (once you’ve cooled down and rehydrated) helps kickstart the muscle repair process,” she said.

2. Pre-Bedtime—so don’t catch your zzz’s just yet. “Before bed a hot bath or sauna session 1 to 2 hours before bed can drastically improve your sleep,” Dr. White said. “Your body needs its core temperature to drop to fall asleep. When you heat yourself up and then step out, your body rapidly cools down, sending a strong signal to your brain that it’s time for deep rest.”

3. No-workout days. “Rest Day...on days when you aren’t hitting the gym, a longer heat session can help maintain blood flow and metabolic health without the stress of a workout,” Dr. White advised.

WHO SHOULD—AND SHOULD NOT— USE HEAT THERAPY?

Who will benefit from heat therapy? ALMOST everyone.

However, according to Dr. White, there are exceptions who are not good candidates for heat therapy: pregnant women, men trying to conceive, individuals with Multiple Sclerosis (MS), those who are acutely ill, and individuals with a heart condition should first check with their cardiologist.

From traditional hot-rock saunas to infrared therapy and emerging wellness research, there’s far more to heat therapy than we can cover here. Consider this article a droplet of steam in a much larger sauna conversation. More to come in future issues.

This August, don’t just tolerate the heat—celebrate it. Your body just might thank you for it.

The information provided in this article is intended for educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment. Always consult your physician or qualified healthcare provider before beginning any new wellness practice, including heat therapy, particularly if you have a medical condition or concerns about its safety.

When not freelancing for LAKElife, Courtney Hladish is a busy mommy, a fitness enthusiast, and diva of home design. She and her husband, Kam, own a residential renovations company (Hladish Construction) in northern Indiana, where she assists clients with interior home design decisions. Courtney is a proud Hoosier alumna, wife to a Boilermaker, Mommy to a precious baby boy, and pet-mom to Jax + Kichi.

Booked

the one we’re in

What we’re reading now!

When the dog days of summer settle in, there’s no better companion than a great book. These August picks deliver history, heart, and suspense for long, lazy days by the water.

The Demon of Unrest: A Saga of Hubris, Heartbreak, and Heroism at the Dawn of the Civil War

by Erik Larson

PUBLISHER: Crown GENRE: Non-Fiction

PUBLICATION DATE: April 30, 2024

This New York Times bestseller provides a riveting account of the five months prior to the start of the American Civil War. It begins with Abraham Lincoln’s election and ends with Confederate guns firing upon Fort Sumter, SC. The election becomes the flashpoint of an already-brewing conflict between the northern and southern states. When southern states begin to secede from the Union, Lincoln is powerless to stop them. While not fiction, Larson’s account reads like a suspense narrative. Three major characters on both sides of the divide tell the story from their perspectives, which may be new to readers. Reviewers and readers alike describe the book as well researched and well written. Although this period of American history has been thoroughly examined, Larson presents a familiar story in a different and interesting way.

the one everyone’s talking about

Sandwich by Catherine Newman

PUBLISHER: Harper

GENRE: Fiction

PUBLICATION DATE: June 18, 2024

PUBLISHER: Riverhead Books

GENRE: Fiction/Mystery

PUBLICATION DATE: July 2, 2024

Rocky always looks forward to her family’s summer vacation on Cape Cod. This year’s vacation is no different … or maybe it is, with Rocky sandwiched between her aging parents, her half-grown children, and her struggle with her own changing life. Their beach-town rental has been the setting for many happy memories, beautiful sunsets, and great meals, as well as emotional entanglements—some tinged with joy, some with sadness. Circumstances pull Rocky into her past, where she relives both the good and the bad of certain long-ago summers. Described by readers and reviewers alike as a wonderful beach read, Sandwich is set against a backdrop of family life and cherished traditions. Easily read in a short amount of time, this book may be the perfect summer novel.

the one we're saving

It’s 1975. Barbara Van Laar disappears from a summer camp in the Adirondack Mountains—and 14 years earlier, Barbara’s older brother also disappeared. Both are children of the wealthiest family in the area who own the summer camp and live on the property. Following an economic downturn, local workers are left with few options other than to work for the Van Laars. This creates a class divide and animosity between the family and the community. During the desperate search for Barbara, secrets are revealed that lead to a surprising conclusion. The New York Times named this thriller as one of the best crime novels of 2024, and Time Magazine included it in its list of “100 Must-Read Books.” The God of the Woods is an excellent choice for readers who enjoy mysteries layered with family secrets and suspense.

a career in the orthopedic industry,

Sue Alexander is a fun-loving local who calls the lakes of Winona home—both in residence and within her heart. She thrives on nature’s peace + now in her retirement from
she works part-time in community care, for her church, and graciously freelances for us at LAKElife.
The God of the Woods by Liz Moore

HARDSCAPING for Easy Lake Living

FROM SHORELINE WALLS TO GATHERING SPACES, THOUGHTFUL IMPROVEMENTS

CAN ADD BEAUTY, FUNCTION, AND ENJOYMENT TO YOUR PROPERTY.

As we enjoy late summer August days, we may be looking at our lake properties thinking, ‘I need to get busy with exterior projects before the seasons change!’

With late summer in full-swing, now is actually one of the best times to begin planning outdoor improvement projects for next season.

Unfinished outdoor projects may include building a shoreline retention wall, putting in a new firepit, or creating an outdoor kitchen in preparation for some awesome, enjoyable times next season. Whatever the case, now is an ideal time to begin planning and scheduling hardscaping projects.

If you are not a DIY “do it yourself” kind of person, there are experts in our county who can evaluate the project, provide a written estimate, and do all the work and followup. Consider Beyond Landscaping (574.527.7973), Countryscapes (260.894.4498) or Dave’s Lawnscaping (574.825.8873).

PAVERS PREFERRED

While there are many materials and products that can be purchased for exterior masonry work, Dave’s Lawnscaping strongly suggests using “pavers” for weather endurance and sustainability.

Why pavers? “We choose to use pavers because they hold up against the freeze-and-thaw during the winter months,”

said Jed Miller, project manager for Dave’s Lawnscaping. “Pavers can expand and contract without cracking. In addition, we also use plants and trees that are hardy during cold, winter months. They are well-placed where snow or ice cannot damage them.”

While there are a number of options for a professional, finished appearance on patios and walkways, firepits and retention walls— including poured concrete walkways, stamped concrete driveways and stone slabs—Miller suggests that those materials can easily crack and heave in cold weather, unlike pavers. Too, pavers are available in a plethora of designs and colors that are more durable and can be individually replaced if damaged.

HARDSCAPE PAVER PRICING

Pavers can cost between $10 to $30 per square foot. Thus a 20’ x 20’ patio can be installed at cost approximately between $4,000 to $12,000, although prices will vary, of course.

Miller suggests that before lake dwellers hire a contractor, take the time to do a background check. “Certify that the company will stand by their work and have the ability to come back and maintain what they installed.”

Whether you’re dreaming of a new patio, firepit, or shoreline improvement, planning now can help ensure your project is ready to enjoy when another season of lake life arrives.

Beyond the Patio:

HARDSCAPE IDEAS FOR LAKE LIVING

Looking for inspiration? Popular hardscaping projects include:

• Firepit gathering areas for cool evenings

• Shoreline retention walls to help prevent erosion

• Outdoor kitchens + grilling stations

• Seating walls that provide extra gathering space

• Walkways connecting docks, patios, and gardens

• Pool surrounds and lounging areas

• Pergolas and shade structures

• Built-in landscape lighting for safety and ambiance

When planning a project, think about how you use your outdoor space today—and how you’d like to enjoy it five years from now. Will grandchildren gather around a firepit? Do you envision outdoor dinners overlooking the water? Could a retaining wall protect shoreline investments? Thinking beyond today’s needs can help ensure your project adds enjoyment and value for years to come.

THE GUEST ROOM RESET: Comfort, Cozy + Covered

August typically brings a steady stream of visitors to the lake. If your guest room hasn’t been revisited in a while, it may be time for a thoughtful reset. Today’s travelers crave comfort, privacy, and small luxuries that make them feel at ease. Thankfully, creating a space people genuinely want to stay in doesn’t require a renovation—just intention.

SWEET SLUMBER

“The first thing most hosts ask their houseguests in the morning is, ‘How did you sleep?’” noted Olivia Gerber, co-owner of Abideaway Interior Design, based in Goshen. “So, help them out by having a high-quality mattress in their room. Even a plush mattress topper can transform a so-so bed into a restful retreat.”

Guests also appreciate choice, so Gerber encouraged hosts to follow the hotel model: four pillows—two firm, two medium—so everyone can find their perfect match. Blackout curtains or shades also aid a good night’s slumber.

“Even a sliver of sunrise can sabotage sleep,” said Gerber. “Affordable blackout panels hung high and wide help darken the room and instantly elevate comfort.”

Linens are where comfort meets care. Soft, breathable sheets (100% cotton is a crowd pleaser) set the tone. Have extra blankets available in a basket or on a ladder, giving guests the option to layer. A duvet cover, rather than a comforter, keeps things fresh and hotel crisp since it’s easy to launder between stays. Linen

bedding or textured throws add quiet sophistication without blowing the budget.

COHESIVE COLORS

A guest room should feel connected to the rest of your home, not like a leftover space. Calming palettes—soft blues, greens, warm neutrals—tend to soothe, but the real goal is cohesion. Gerber suggested keeping décor simple and intentional.

“Skip the gallery wall of family photos and instead offer subtle personality: a favorite book on the nightstand, a small vase of fresh flowers, or a guest book for visitors to sign,” she said.

LIGHTING + TECH

Lighting shapes mood and usability. A ceiling light paired with bedside lamps covers both task and ambiance. Warm bulbs (rather than stark LEDs) create a cozy evening glow, and dimmers are a bonus. For nighttime navigation— especially for kids or older guests—a small plug-in nightlight offers safety without harsh brightness.

Guests remember thoughtful conveniences so consider adding a charger with USB ports, towels placed visibly so guests don’t have to ask, a sign with the Wi-Fi password on it, and a luggage stand so guests aren’t crouching on the floor. These touches signal anticipated needs, which is the heart of hospitality.

COZY SCENTS MAKE SENSE

According to Milford candlemaker Marci Reinhard of B. David Candle Co., you can set the mood of a space with a scent. Warm notes like amber, sandalwood, patchouli, or bergamot create instant coziness, while clean spa-like scents— linen, lemon, soft amber—signal freshness.

“Lavender is good if you’re hot, tired, and stressed,” said Reinhard.

Although her favorite scent is toasted coconut, her top pick for summer is a citrus candle with orange peel, lemon, tangerine, and agave oils.

“It makes a room feel bright and welcoming. It’s pure sunshine!” she said, noting that candle lamps, which sell for around $25 online, offer a safe, soft glow and extend the life of candles.

LOCAL WARES

A small nod to your region makes guests feel connected to your community. In their room leave a jar of local honey, a pottery mug from a nearby maker, a regional coffee blend, or a candle poured by a local artisan.

“These gestures turn a stay into an experience,” said Gerber.

Whether friends stay for a weekend or family lingers for a week, a thoughtfully prepared guest room helps ensure they leave with fond memories of both your home and your lake life hospitality.

Planting Seeds + Growing Memories

A Buhrt Builders Renovation + Home Addition

FROM FARM FIELDS TO LAKE DAYS, ROSS AND LANA DEATSMAN HAVE CREATED A COTTAGE WHERE FAMILY TRADITIONS FLOURISH

story + photos by Sue Pais

The Oswego Lake cottage’s original screen door still swings open dozens of times on a busy summer day.

Reinforced over the years to withstand the traffic of both little hands and grown-up ones, the original screen door has become a fitting symbol of Ross and Lana Deatsman’s lake cottage—a home designed not simply to be admired, but to be enjoyed.

When the couple purchased the property in September 2018, it was the view that captured their hearts. From the kitchen, living room, and porch, the lake seemed to take center stage, creating the perfect backdrop for the family gatherings they hoped to host for years to come.

For both Ross and Lana, those dreams were rooted in childhood. Growing up on farms, they learned the value of hard work, family, and spending time outdoors. Yet some of their fondest childhood memories happened at the lake. Ross spent summers at his grandparents’ home near the mouth of Oswego Lake, where he learned to swim and water ski. Lana cherished visits to her aunt and uncle’s home on Lake Wawasee, where cousins gathered for swimming, skiing, cookouts, and long summer days on the water.

2025 Renovations – Horizon Landscape designed and implemented a beautiful landscape plan

Ross and Lana Deatsman

Those experiences inspired a shared vision: creating a cottage where family and friends would always feel welcome and where a new generation could experience the same simple joys of lake life.

Over the years, the Deatsmans have thoughtfully expanded and updated the home while preserving its cheerful cottage character. Today, bright lakeinspired colors, white shiplap walls, beadboard ceilings, nautical accents, and abundant natural light create a welcoming atmosphere that feels both fresh and timeless.

A beautiful garage addition connected by a breezeway blends seamlessly with the original cottage. Inside, the home was redesigned to comfortably accommodate visiting family.

The primary suite includes a full bath that also serves as a convenient Jackand-Jill bathroom for the grandchildren’s bunk room just across the hall, while two additional guest bedrooms ensure plenty of room for family.

“Andrew Miller with Legacy Wood Creations out of Syracuse did an excellent job on our cabinet in our bathroom, laundry room, hallways –and the coat/hat/bench in the laundry room,” Ross and Lana said. “He does exceptional work.”

2024/2025 Renovations –

Buhrt Builders added the primary bedroom and bath, bunkroom, laundry room, a second stall to the garage, and added stamped concrete sidewalks and a patio.

At the heart of the home, the open kitchen flows naturally into the living room, allowing guests to gather while enjoying views of the lake. Steps away, a spacious all-season room—once the home’s screened porch—has become another favorite gathering space. A large table anchors half of the room, serving as the backdrop for countless card games, conversations, and laughter among friends.

2019 Renovations – kitchen remodeled + painted all the knotty pine throughout the home + added beadboard to all ceilings.

“We enjoyed working with Buhrt Builders from start to finish,” said Ross. “Too, Horizon Landscape and Irrigation Guys did a great job with landscape and sprinkler systems to make the outdoor living space very inviting.”

Oswego Lake is a wonderful lake for kayaking, paddleboarding, or tubing due to the lake’s smaller size, which tends to offer smoother waters. “Through a short channel we still have access to Big Tippy Lake and James Lake to the east,” Ross said.

Outside, the cottage truly comes alive. Multiple patios and gathering spaces invite guests to linger outdoors, while a small beach created especially for the grandchildren provides a favorite spot for play. And it’s the recollection of family visits that bring an extra spark to the eyes. When son Ben and his wife, Misty, travel from Ohio with grandson Kellan (8), and daughter Joy, with husband Luke and grandsons Brock (16) and Brant (12) make the trip from their Nebraska farm, it’s pure joy. Watching their three grandsons embrace the lake lifestyle— whether they’re swimming, fishing, paddleboarding, cruising on the pontoon, or simply exploring the shoreline—has become one of the couple’s greatest rewards.

Today, Ross and Lana divide their time between Oswego Lake, Florida, and visits with family. After a career serving northeastern Indiana’s farming community through seed sales and crop insurance, Ross enjoys staying connected to his agricultural roots, often lending a hand on Joy and Luke’s Nebraska farm.

But today, the couple treasures every opportunity to spend time with their friends, children, and grandchildren. Ask them about the perfect day at the cottage, and the answer is simple: a house full of family and friends, laughter drifting through the screen door, and another memory being made on the lake.

Beautifully Designed.

get to know KRISTA LYNN DESIGN

Growing up locally, design was always part of my life. Raised by generations of small business owners, including local custom home building and a family home interiors store, I was introduced to homes, craftsmanship, and creativity at a very young age.

Some of my earliest memories include walking through my grandparents’ interiors store, fascinated by the fabrics, wallpaper books, custom sewing workroom, original artwork, framing department, and unique furnishings that filled the space. They even traveled overseas to hand-select European antiques for their customers. As a little girl, it felt like stepping into another world, and I knew I wanted to help create spaces that made people feel something special.

FROM PURDUE TO PARADE

HOMES

That passion eventually led me to Purdue University to study interior design. During the summer of 1999, while home from school, I had the opportunity to work on a Parade of Homes project. What started as a summer job became the beginning of my career, and more than 25 years later, I still love every part of helping clients design homes that reflect the way they truly live.

photos by Traci Shupert + Morgan Reese (Reese Media Company)

Thoughtfully Yours.

DESIGNING FOR LAKE LIVING

Today, Krista Lynn Design is rooted in downtown Syracuse, where our team specializes in new construction, remodels, whole-home refreshes, and custom window treatments. We help guide projects from start to finish, curating interiors that reflect our clients, their lifestyle, and the way they want their homes to feel.

Living on the lakes ourselves while raising our family here gives us a unique understanding of lake living. These homes are gathering places filled with kids, pets, wet towels, boat days, and memory making, generation after generation.

While beautiful design is always important, we also believe lake homes should function. From durable materials and performance fabrics to functional layouts, we work to create spaces that allow our clients to relax and enjoy their homes.

CREATING SPACE THAT FEELS PERSONAL

We believe great design starts with listening and understanding how a family truly lives. It’s more than selecting beautiful pieces—it’s creating a home that feels personal, welcoming, functional, and uniquely theirs. One of our favorite parts of the process is watching our clients step into a home that, for months or even years, existed only in plans, drawings, and carefully chosen materials. Seeing every detail come together into a space that truly reflects them is why we love what we do.

In addition to full home projects, we also specialize in custom window treatments, including manual and automated shades, draperies, and layered window solutions that help enhance the overall design of a space.

A NEW DOWNTOWN SYRACUSE SHOWROOM

As Krista Lynn Design continues to grow, we are excited to soon be opening a new showroom and expanded design studio space in downtown Syracuse. This expansion is in collaboration with my husband, Nathan Shoemaker, and his business, Shoemaker Electric + Technologies. Together, the showroom will combine curated interiors

with home technology, automation, lighting, shading, and functional living solutions, allowing clients to see how beautiful design and modern functionality can work together within a home.

Our vision is to create a welcoming destination where clients can experience furnishings, lighting, textiles, shades, decor, automation, and design all in one place while continuing to serve our lake community and surrounding areas.

HOMES THAT TELL A STORY

We love helping people create homes that tell their story.

3

Design

Tips TO KEEP IN MIND

1. Choose materials that are made to be lived in. Lake homes should stand up to real life. Consider investing in high-performing fabrics, durable finishes, and furnishings that can handle everyday lake life, pets, and family gatherings without sacrificing style.

2. Select pieces that tell your story.

The most memorable homes are never the ones filled with trends—–they show meaningful, collected, and personal elements, reflecting those who live there.

3. Use natural materials.

Whether it’s hardwood flooring, natural stone, or authentic exterior materials, these elements add warmth, character, and a sense of permanence, creating a timeless foundation that becomes more beautiful with age.

A sunny day does not rush away here...its glow softens into a slow, peaceful evening.

Photo of granddog Luca by Michael Wagoner, Chapman Lake

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Lakelife - August 2026 by The Papers Inc. - Issuu