Laker_Aug._9_2021

August 9, 2021 | THE LAKER | Page 1

Your Guide to What’s Happening in NH’s Lakes Region

FREE

August 9 • Vol 38 • No 19

Loving the Lakes...

Art, Boats & Outdoor Music!

Inside This Issue... Find More Ferber Show | Page 3

Day Tripping | Page 21

What’s Up | Pages 14-17

Boat Rentals | Page 27

Page 2 | THE LAKER | August 9, 2021

ON LAKE WINNIPESAUKEE 65

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August 9, 2021 | THE LAKER | Page 3

It’s Time for the Peter Ferber Show!

On Saturday, August 14, The Art Place in downtown Wolfeboro will hold its semi-annual Peter Ferber Gallery Show featuring new original paintings by local well-known artist Peter Ferber.

Peter Ferber has been showing at The Art Place gallery in downtown Wolfeboro since the early 1990s.

His artwork captures the essence of experiences and places that the viewer has had or seen. With an eye for detail and a nod to the past, this well-known local artist captures life as it should be, filled with nostalgia and comfortable surroundings. However, there is a bit of intrigue and uniqueness in the gallery show this time. You will have to come see for yourself!

Peter Ferber hints at the upcoming show, “The group of paintings for the August show is marked by variety. No two is alike. They hit on all the subjects I love, with a few things I don’t often do, and one I’ve never done. Looking them over in my mind, I do see some pairings. Two of boats in the early morning. Two looking out-of-doors– one from an upstairs cottage bedroom and one from inside a boathouse. Two where the sky plays a major role–one a sunset, and one in moonlight. They move you from a restful porch in the sunlight, to a brisk, breezy island mooring. They span the seasons from (mostly) summer, to fall, to winter.

They span locations from our local lake to Chichester to Fougeres in France. This last one from a place I

Popular local artist, Peter Ferber, will present his latest paintings at the Art Place in Wolfeboro.

visited in college, and have had fun going through those photographs and bringing to painted fruition ideas that I didn’t get to work on at the time.

“Finally, there’s one that doesn’t fit in anywhere and is unlike anything I’ve ever done. It, too, is an idea that has been waiting years to come out. I’ve even had the title in mind all this time. Though there is no cutpaper piece in this show, this one uses that medium in combination with a traditional watercolor. I don’t want to make too much of it, but it should be a conversation-starter, and maybe elicit

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a chuckle. I hope no one thinks I’ve ‘gone around the bend,’ as a British friend of ours used to say!

“All in all, I think this will be an

interesting show to see. And I’ll say that the one thing these paintings do have in common is that as each one has gone out my studio door, I’ve wanted to take another look or two at it, because it has something special that I’ve really enjoyed, and I hope the viewer will too.”

The Peter Ferber Gallery Show is held twice a year – in August and in February– at The Art Place, located at 9 North Main St. in downtown Wolfeboro.

Many people, some traveling long distances, arrive early before the doors open at 9:30 am and line up to ensure they are first to see the new works.

Peter Ferber will be present at the show during the day, providing a wonderful opportunity to hear the stories behind the paintings directly from the artist.

The Gallery Show will run until August 28 or before if all the paintings are sold. More information is available by calling 603-569-6159. Keep posted for updates on the Art Place Facebook page at /theartplacewolfeboro.

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Page 4 | THE LAKER | August 9, 2021

Carolyn Ramsay Band Set to Rock the bandstand Saturday Night A local favorite will take to the Wolfeboro Community Bandstand on Saturday, August 14, as the Carolyn Ramsay Band takes part in the Friends of the Wolfeboro Community Bandstand’s summer concert series.

The Carolyn Ramsay Band is a collaboration of musical talent brought to life by Carolyn Ramsay. After knowing one another for years, the group formed the band in 2012, which has its roots in rock and folk music running through the soulful stylings of the songs they cover with their own brush.

Carolyn Ramsay grew up in a musical family and began playing guitar and singing in middle school and hasn’t

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stopped since. Her rhythm guitar and finger picking add to the band’s sound and she has also developed a vocal style all her own that blends well with her daughter’s higher voice.

Jessica Ramsay has been inspired since early childhood, with classic country, blues, folk, pop, R and B and rock music all having influence over her vocal style. She brings an energy that will inspire audience’s dancing boots and melt your rock and roll heart.

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Chuck Farrell is the band’s lead guitar player and brings a smooth guitar style to the band. He comes to the group with 20 years of experience in many diverse styles of music, with roots in rock, R and B and folk.

The band’s drummer is Mike Chatigny, who also comes to the band with a wide range of playing experience and styles under his belt. He has played with many bands touring up and down the East Coast and has recorded hundreds of hours in studios across the northeast.

The Carolyn Ramsay Band will take to the bandstand on Saturday, August 14, for a 7 pm concert in Cate Park. The Friends of the Wolfeboro Community Bandstand concert series is presented free of charge each Saturday night in the bandstand in Cate Park, with each concert lasting two hours with a short intermission. At intermission, there will be a pass-the-bucket offering collected to help support the free concert series.

In the event of bad weather, check the Friends of the Wolfeboro Community Bandstand Facebook page and signs will also be posted at the entrance to the park.

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August 9, 2021 | THE LAKER | Page 5

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Page 6 | THE LAKER | August 9, 2021

Great Waters Celebrates 50 years of Rock & Roll with Neil Berg

Checking out the variety of boats in Alton Bay. Courtesy photo

Beauty on Display…at the Alton Bay Boat Show!

Are you a fan of classic wooden boats?

Does spending the morning looking at “woodies” and early fiberglass boats while meeting their owners sound like fun? On Saturday, August 14 from 9 am to noon, the New Hampshire Boat Museum (NHBM) will host the 44th annual Alton Bay Boat Show at the Alton Town Docks.

The event highlights the Lakes Region’s passion for vintage and classic boats. “If you have a wooden or early fiberglass boat up to 1975 you want to show off, please come join us,” invited NHBM Executive Director, Martha Cummings, who said preregistration is not required. Docking is first-come, first-served so arrive before 9 am to secure your spot.

Bring friends and family and come

on down to Alton and stroll the town docks to see the wonderful restored boats. And don’t forget to cast your vote for the one you like best. Your votes will help pick First, Second and Third Place for the People’s Choice Award.

While you’re at the Show, stop by the NH Boat Museum’s tent to say hello, join or renew your membership and see what the Boat Museum has for sale!

Founded in 1992 by antique and classic boating enthusiasts, the NHBM is committed to inspire people of all ages with an understanding of, and appreciation for, the boating heritage of New Hampshire’s fresh waterways.

To learn more about NHBM, its virtual lecture series, boating programs, or special events, visit nhbm.org.

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Great Waters welcomes Neil Berg to the Concert in the Clouds stage performing his entertaining look at 50 Years of Rock & Roll on August 14 at 7:30 pm.

With a mixture of storytelling and performing, Neil Berg walks through decades of American music using the best musicians and authentic Broadway/rock and roll artists from the 1930s through the 1980s.

Neil is an award-winning composer, lyricist, and producer with work including the Broadway-bound musical THE 12, written with Pulitzer Prize/ Tony-winning playwright, Robert Schenkkan. His take on the connection between the culture of America and the history of rock and roll is not only entertaining but also enlightening for audiences of any age.

Doug Kiley, Executive Director of

Great Waters, states, “As someone that grew up with the influence of many of the artists Mr. Berg covers in his program, I can’t wait to see how our audience responds to his journey through rock history.”

For more information on Neil Berg, tickets and upcoming Great Waters events, please visit www.greatwaters. org or call 603-569-7710. Performances are tented on the grounds of Castle in the Clouds in Moultonboro, NH. Since its founding in 1995, Great Waters, a 501(c)(3) non-profit organization, has become recognized as the preeminent provider of entertainment to the Lakes Region. It offers a diverse range of musical genres, including folk, classical, a cappella, jazz, Broadway, pop, bluegrass, and other forms of enriched entertainment, including comedy.

Little Shop Brings Popular Musical to Lakes Region Through August 15, Interlakes Theatre in Meredith will present the smash-hit show, Little Shop of Horrors. A deviously delicious Broadway and Hollywood sci-fi smash musical, Little Shop Of Horrors has devoured the hearts of theatre goers for over 30 years.

Howard Ashman and Alan Menken (Disney’s The Little Mermaid, Beauty And The Beast, and Aladdin) are the creative geniuses behind what has become one of the most popular shows in the world. The meek floral assistant Seymour Krelborn stumbles across a new breed of plant he names “Audrey

II” - after his coworker crush. This foul-mouthed, R&B-singing carnivore promises unending fame and fortune to the down and out Krelborn as long as he keeps feeding it, BLOOD. Over time, though, Seymour discovers Audrey II’s out of this world origins and intent toward global domination!

The Interlakes Theatre cast for the show will feature Jake Ziman, Bill Mutimer and Emma Flynn. For tickets, call 603-707-6035 or visit interlakestheatre.com.

The Interlakes Theatre is located at 1 Laker Lane in Meredith, NH.

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August 9, 2021 | THE LAKER | Page 7

Voted 2019, 2020 & 2021 "Best Real Estate Company" Voted 2020 & 2021 "Best Commercial Real Estate Broker"

of the Lakes Region

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Great country setting in Gilford w/ mountain views & a gently sloping yard. Gorgeous 3BR/2BA home w/ HW flrs., gourmet kitchen, 3-season porch Three bedrooms, a fireplace in the living room & a 3 season porch. Includes & deck overlooking the pool/patio area. 1.17 ac w/ beautiful yard and a sizable 1850 timber farm barn (40’x72’) plus other attached sheds. Close stonewalls. Private lot near Meredith village, Lake Winnipesaukee & Lake Waukewan beaches and other area attractions. $449,900 MLS# 4863468 to Gunstock, hiking, and town beach. $525,000 MLS# 4827717

The town of Gilford A premier land parcel surrounded by quality-built executive homes in Well kept, historical home in New Hampton on 15 acres! 5BR home w/ 6 Gilford, NH! This 2.5 ac. with 250ft. on Watson Road is close to schools, fields, fireplaces, exposed beams, refinished wide pine floors & large tile f loors, and trails. Gilford residents enjoy a gorgeous 1,700' sandy beach on Lake new metal roof & renovated kitchen & BRs. Gardens & walking trails on property. Just Reduced! $399,900 MLS# 4849153 Winnipesaukee & boat launch w/ day docks. $185,000 MLS# 4861022

Introducing Brook Hill at Meredith!

Seventy brand new luxury condominium homes with attached garages are on schedule to be "move-in ready" by December 2021!

This new development is just minutes from Meredith village's marinas, boat launch, gourmet restaurants, shopping, summer theatres, public beaches & more!

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2,200 sf. of living space Direct entry garage Hardwood f loors Granite counter tops Stainless steel appliances Tiled showers First f loor master suite

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Contact Roche Realty Group for more information and to sign up for e-mail updates as construction progresses!

(603) 279-7046 or (603) 528-0088 brookhillatmeredith.com

This condominium has not yet been registered or exempted from registration by the New Hampshire Attorney General Consumer Protection Act Bureau (the “Bureau”). Until such time as these condominium units are exempted from registration or registered with the Bureau no binding contract for sale or lease of any unit or interest may be created.

This is the ideal time for sellers in the Lakes Region.

This is the ideal time for sellers in the Lakes Region.

Over the years our team has carefully observed and analyzed trends in the real estate Over the our team and analyzed the real market.

Andyears we have neverhas seencarefully a marketobserved quite like this, with sotrends manyin buyers andestate so few market.

And we have never seen a market quite like this, with so many buyers and time. so few available homes to accommodate them. If you are looking to sell, now is a prime available homes to accommodate them. If you are looking to sell, now is a prime time.

At Roche Realty Group, we are "keeping it local." We're family-owned, independently operated, and have At Roche Realty Group, we aresell "keeping it local."homes We'reand family-owned, independently operated, and have helped generations of families and purchase land since 1992.

We are "results driven," and helped generations of families sell and purchase homes and land since 1992.

We are "results driven," we take pride in our small business approach of creating lasting relationships and treating our clients and and we take pride in our small customers business approach of creating lasting relationships with honesty and integrity, above all else.and treating our clients and customers with honesty and integrity, above all else.

We welcome the opportunity to represent you if you are looking to sell. Call us today for a free comparative We welcome the opportunity to represent you ifsell you looking to sell.

Call us today for a free comparative market analysis to see what your home would forare today, or visit www.rocherealty.com to learn more. market analysis to see what your home would sell for today, or visit www.rocherealty.com to learn more.

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To view other properties available for sale in NH's Lakes Region, visit www.RocheRealty.com Meredith Office: (603) 279-7046 • Laconia Office: (603) 528-0088

Page 8 | THE LAKER | August 9, 2021

Hope Ministries Community Yard Sale Hope Ministries, at the First United clothing will be accepted for this sale.

Methodist Church of Gilford, will People wishing to sell their own items at individual tables may rent be having a community yard sale on Saturday, August 14 from 9 am to 2 for $10 each. Set up is in the morning pm. There will be a church-section prior to the sale. All items not sold by with flea market items along with individuals must be removed from the property after the sale. Call the church tables rented to individuals to sell their own items. office at 603-524-3809 to reserve a table. If you call outside church hours, The church is looking for donations of kitchen items, household decorations, please leave a message. lawn care, small appliances in working The church is located at 18 Wesley WRAPPED COMPOSITE DECKING order, lamps, toys, etc. Sorry, no Way (off Rt. 11A near the Rt. 3/11 by pass) in Gilford. Plenty of lawn space donations of electronics or TVs can be accepted. Items may be brought to the and parking is available. church one week prior to the sale. No

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Get Crafty at On The Green Arts & Crafts Festival

www.thelaker.com Your Where-To-Go, What-To-Do Guide for the Lakes Region

Celebrate the summer season at the On The Green Arts & Crafts Festival from August 13 to 15 at Brewster Academy, located at 80 Academy Drive in Wolfeboro.

A special feature of the fair will be chainsaw wood carver, Elise Ford, who will demonstrate her wonderful talents. Also, Todd Lyon will feature his beautiful aerial photography of the Lakes Region.

Some of the exhibits will include leather jewelry, chainsaw wood carvings by Elise, cedar wood furniture, wildlife photography, fine art paintings and demo, amazing crystalline pottery,

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aerial photography of Wolfeboro and the Lakes Region, gourmet foods, memory mats, sweater pocketbooks, ladies clothing, jewelry, scarves, nuts and bolts creations, metal art, kettle corn and lots more.

The fair will be held on Friday and Saturday, 10 am to 5 pm, and Sunday from 10 am to 4 pm, rain or shine under canopies with music and food.

Friendly, leashed dogs are welcome.

The fair will be located on Rt. 28 next to downtown Wolfeboro with free parking and free admission. For details, call Joyce at 603-387-1510.

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August 9, 2021 | THE LAKER | Page 9

Meet our Team of Professional Associates

Beautiful Listings Lisa WardlawWaterfront Ellen Watts

Broker of Professional REALTOR Associates Meet our Team Our Squam Lake Expert, Our Lake Winnipesaukee ®

Lisa has spent much of her life on Lisa Wardlaw Squam Lake’s beautiful shores. Her passion for the “On Golden Pond” Broker lake shows in her commitment, Our Squam knowledge, andLake prideExpert, for the area she Lisacalls has spent her lifeHome on home. much Lisa is of a Luxury Squam Lake’sselling beautiful shores.

Herin Specialist exclusive homes passion the “On Golden Pond” andfor around Historic Sandwich.

shows in her commitment, Direct 603-253-9293lake lisa.wardlaw73@gmail.com knowledge, and pride for the area she calls home. Lisa is a Luxury Home Johnexclusive Peterson Specialist selling homes in ® and around R Historic Sandwich.

EALTOR

rect 603-253-9293 lisa.wardlaw73@gmail.com John has spent many decades in

Meredith and currently enjoys his home on the banks of Meredith Bay. Not John only is John a great resource for Peterson waterfront real estate, he is also a great ® R EALTOR person!

John volunteers his time 4868320 - 334 Center locally Harbor Neckgive Rd, Center Harbor Squam Lake back to the community John hastospent many decades in that he loves and calls home.

Meredith and currently enjoys his

Island Specialist, Ellen has spent Ellen Watts every Summer of her life on Little Bear Island!

Her love of®the “Big R EALTOR Lake” is without question and Our Lake at Winnipesaukee she is always her Island Oasis Island EllenEllen’s has spent rightSpecialist, at Ice Out time! every Summerand of experience her life onisLittle knowledge Bear Island!

Herwhen love purchasing of the “Bigisland property! critical

Lake” is without question and Direct 603-731-0442 samoset24@aol.com she is always at her Island Oasis right at Ice Out time! Ellen’s Jimand Wiedman knowledge experience is ® critical when purchasing island property!

REALTOR

Direct 603-731-0442 Our Balmoral Association Expert,samoset24@aol.com Jim spends all his Summertime networking in Balmoral where he lives alongside the gorgeous sugar sand beach. He is famous Jim Wiedman for his Sunday Open Houses and R EALTORIf®you have a neighborhood contacts!

4871073 - 306 Castle Shore Jim’s Rd, Moultonborough - Price Reduced $100,000 boating question, your man! Jim Our Balmoral Association Expert,

spends all his Summertime networking Direct 603-387-2820 injamesawiedman@gmail.com Balmoral where he lives alongside the gorgeous sugar sand beach. He is famous for his Sunday Open Houses and contacts!about If you selling have a Ifneighborhood you are thinking boating question, Jim’s your man!

Direct on the banks603-998-9871 of Meredith Bay. Largehome Acerage Island jpete03253@hotmail.com Not only is John a great resource for Property

Great Lot

waterfront real estate, he is also a great person!

John volunteers his time Christopher Williams your home, locally to give back to the community Office Manager/R EALTOR® contact our office for a Comparative Market that he loves and calls home.

Christopher runs the day to day Direct 603-387-2820 Analysis (CMA) on your property. Our Direct 603-998-9871 operation of the office while jamesawiedman@gmail.com jpete03253@hotmail.com maintaining a solid track record of Agents use the latest MLS stats, area trends, sales. He enjoys the personal town information, and decades of experience connection with buyers and sellers Christopher Williams If to youaccurately are thinking about selling your home, price your home for today’s and welcomes First Time Home ® Office Manager/R EALTOR office a Comparative Market Buyers!

He even designed this flyer contact our busy realfor estate market. to showcase thethe Lamprey Christopher runs day toTeam! day 4875106 - Land - 30 Acres on 4875083 - 42 Little Bear Island, Tuft onboro - is -your Land - 5.5 Acreswith on Rte. 109 Analysis (CMA) onassist property.

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Real Estate needs! latest MLS stats, area trends, realtorchristopherwilliams@gmail.com maintaining a solid track record of Agents use the sales. He enjoys the personal town information, and decades of experience connection with buyers and sellers If you are thinking about selling your home, contact our office for a accurately price your home for today’s and welcomes First Time HomeAnalysisto Comparative Market (CMA) on your property.

Buyers! He even designed this flyer busy estate market.

Our Agents use the latest MLS stats, area trends, townreal information, to showcase the Lamprey Team!

Ourhome Office is Open assist with your andD decades of experience to accurately price your for today’s busytoreal estateyou market. irect 603-340-5233

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Page 10 | THE LAKER | August 9, 2021

Blues Project Coming to Wolfeboro The Blues Project, featuring Grammy nominated guitarist Jon Butcher, along with Deric Dyer of the Tina Turner and Joe Cocker Band, returns to the Barn at the Inn on Main in Wolfeboro on Sunday, August 15.

The band also includes members of the Peter Wolfe Band, Jessica Ramsay of Wolfeboro’s Carolyn Ramsay Band and Tuftonboro guitarist Chuck Farrell of Once an Outlaw/James Montgomery.

Can You Hear Me Now Productions, along with the Inn on Main are bringing back the Concerts in the Barn Music Series starting with the August 15 barn burner.

Dinner seating is at 5:30 pm and general admission at 6:30 with show

Jon Butcher will perform in Wolfeboro on August 15. (Courtesy photo)

time at 7 pm. Wakefield resident Johnathan Sarty will entertain with a light dinner set for guests, then the Blues Project hits at 7 pm. Expect to

FREE FAMILY FUN!

hear everything from rock and roll to blues to R&B, because nothing is off limits to this A list of musicians!

There are also two cash bars and light fare will be offered during intermission.

Tickets are $65 for the dinner/show, which includes a seated barbecue style

buffet. Tickets for the show are $40 and are available locally at Black’s in Wolfeboro or by calling the Inn at 603569-1335. The Inn on Main is located at 200 North Main Street in Wolfeboro.

Looking ahead, don’t miss blues great Diane Blue on September 25, and the return of Once an Outlaw with members of the Outlaws, Marshall Tucker, Dickey Betts Band and Foghat on October 30. Upcoming, very intimate dinner/show concerts (only 220 max) with fantastic sound and not a bad seat in the house will be the focus of the concerts. A hand full of showonly tickets are also available.

Thank you for supporting live music in the Lakes Region. A series of shows is planned for the fall/winter; follow Can You Hear Me Now Productions on Facebook to stay updated on shows.

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Due to concerns about increasing COVID cases and the Delta variant, the Ham and Bean Supper to be put on by the Women’s Fellowship of Union Congregational Church on Thursday, August 12, at Hotchkiss Commons in Union will be a takeout only event.

The meal will consist of ham, hot dogs, two kinds of beans, coleslaw, potato salad, dinner rolls and homemade pies – all for only $10.00 per adult and $5.00 per child.

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Takeout containers will be provided.

Tickets will go on sale at 4:30 pm, and the meals will be available from 5:30 to 7 pm.

Hotchkiss Commons is at 71 Main Street in Union, a village in the town of Wakefield.

All proceeds benefit the outreach of the Women’s Fellowship. Call Jennifer at 603-522-6713 or Betty at 603-4732727 if you need more information.

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Show continues through August 28.

August 9, 2021 | THE LAKER | Page 11

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Page 12 | THE LAKER | August 9, 2021

Pike Hill Farm’s Pride: Shetland Sheep and Flowers

By Leigh Sharps It has been a quarter of a century since Scott and Amey Bailey started Pike Hill Farm on Old Hebron Road in Plymouth and established an apple orchard, blueberry and raspberry patches and vegetable and flower gardens. They also planted trees and shrubs “to attract birds and pollination,” says Amey.

For the past 18 years they have also raised Shetland sheep whose coats are exceptionally soft and fine. Amey says, “We decided to raise sheep to manage our open land and provide locally grown fiber for family knitting projects.

We chose Shetland sheep because they are hardy and a rare fine wool breed for our cool, temperate climate. We haven’t regretted that choice because they’ve greatly improved our pastures by grazing on the goldenrod and ragweed that was available in the early years. Now they feed on rich grass that has replaced the less nutritious old field plants. Shetlands endure extreme winter weather and horrible heat in the summer without trouble. They give birth easily, are excellent mothers, are a manageable size and they produce many different wool colors including shades of brown, gray, black and white, and have interesting markings.”

Amey explains that over the years they have produced many “beautiful Shetland lambs with unique markings and quality breed characteristics and very fine fleeces that are excellent for hand spinning and knitting. Our lambs have been shipped to buyers all over the country.”

There is quite an extensive process before a sheep’s coat becomes yarn.

Near the end of winter, the sheep are shorn before their “fleece rise for the next year’s fleece. We hire a professional shearer who cuts the fleece from each sheep in one piece.

We roughly clean the fleece, sort them by color, hold out a few extra special

Sheep at Pike Hill Farm.

Amey in the garden at Pike Hill Farm.

pieces for hand spinning and then we send the rest to a small mill.” At the mill the fleeces are cleaned, combed, spun, plyed (the number of layers or strands of which something is made) and separated into skeins. “We get back up to seven different colors,” she notes.

Scott is the farm’s chief shepherd, says Amey. “He manages the rotational grazing on our pastures in the summer and the plans for breeding in the fall.

He oversees the birthing of lambs in the spring, hauls the hay and the water,

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keeps track of the needs and condition of the sheep and he also manages the sheep sales.” When daughters Savannah and Rosa are home, Amey says they help out around the farm but “otherwise Scott single-handedly does most of the work. We run our farm without a tractor or motorized vehicles.

Wheelbarrows are the chief source of moving things around.” They sell their skeins of yarn, products and kits through various sources (information below).

The history of sheep shearing and producing wool is also extensive.

Spain’s Queen Isabella financed most of the country’s explorations by their wool trading business. In fact, it’s believed she paid for Christopher Columbus’s voyages with the profits from sheep shearing. (They were also a food source for Columbus). He left sheep in the New World when he sailed elsewhere. These sheep (called

Churras) became the ancestors of American sheep today. They were bred by the Navajos for food and wool.

To corner the market, the English tried to prevent breeding and shearing sheep in the colonies. Colonists smuggled sheep into the country, though, and they created a lucrative wool business here. Colonists did export wool from over 10,000 sheep but England still forbade the wool industry to continue in America. One of the causes of the Revolutionary War, in fact, was England’s prohibition of sheep shearing and wool exportation in the colonies.

By the mid-1600s, the Massachusetts General Court made shearing sheep, spinning and weaving wool a requirement for school children.

The U.S. Department of Agriculture (USDA) reports that today there are about 42,000 lambs and sheep in New England (the USDA only tracks the six New England states collectively).

Another hobby for Amey is growing and arranging flowers. “In 1998 I had a fun experience growing flowers for a friend’s wedding.” She was motivated then to try growing flowers for sale the next summer. “I experiment every year with extending the season and growing a wider variety of flowers in greater quantities and my hobby grew.

I now grow an abundance of specialty flowers, if the weather cooperates, on less than an eighth of an acre and in a small high tunnel (greenhouse).” Amey does flowers for weddings, special occasions, and sells to florists. She also sells bouquets through Local Foods Plymouth. She hosts a Community Supported Agriculture (CSA)* flower workshop weekly at the farm and she also sells bouquets at the Little Squam Farmstand in Ashland.

Amey says Pike Hill Farm does not have “too much of a social media presence.” But they are happy to answer emails or for folks to learn more about them through their Facebook page.

NOTE: Pike Hill Farm wool products are available through Local Foods Plymouth, at Little Squam Farmstand, on the Pike Hill Farm Facebook page and directly from their farm on Old Hebron Road in Plymouth. *CSA is a community of individuals who support each other’s farm operations. Email pikehillfarm@gmail.com.

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August 9, 2021 | THE LAKER | Page 13

NH Outside with Emma August Gardening Tips

By Emma Erler Stop fertilizing trees and shrubs with high nitrogen sources by the end of the month.

Fertilizing in late summer can cause some plants to put out new growth that is susceptible to frost damage. The best times to fertilize trees and shrubs are in spring before growth starts, or midsummer after shoot growth ceases, because root growth and maximum nutrient uptake happen at these times.

Additionally, put away the pruning tools for now. Late summer pruning may make plants push new growth that is not winter hardy. Roses are particularly susceptible to damage from late season fertilization and pruning. The ideal time to prune most species is in late winter or early spring while plants are still dormant.

Deadhead perennials to extend the blooming season and encourage plants to direct more energy to their root and shoot systems.

In some special cases, deadheading can even encourage a second bloom later in the season. How to do it properly is determined by a plant’s growth habit and your own preferences. Deadheading perennials isn’t difficult, only time consuming. Although deadheading is specific to each type of plant, all you

really need to learn is to cut spent flowers back to a lateral bud or leaf. Only some plants will re-bloom after deadheading, but most will be better for it regardless.

Also, from an aesthetic perspective, deadheading perennials gives the garden a cleaner, more polished look. Perennials that typically benefit from deadheading include daylily, iris, hosta, peony, Shasta daisy, coreopsis and dianthus.

Make sure the mower deck is set high, to a height of three inches or more.

Taller grass is more resilient against insect feeding, weed invasion and drought. Mowing high promotes the establishment of a larger and deeper root system, which is more drought tolerant.

A larger root mass also makes grass more tolerant of grub feeding, reducing the need for insecticide applications.

Taller grass also helps provide broadleaf weed and crabgrass control by shading and cooling the soil surface, equating to less herbicide use.

For the best selection, order garlic bulbs for October planting.

Most companies will wait to ship until close to the proper planting time in your area. Hardneck varieties are hardier than softneck types in New Hampshire and produce flower stalks called scapes. Reliable varieties include: ‘Music’, ‘German Extra Hardy’ and

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‘Russian Red’. Garlic grows best in cool temperatures and should be planted in late fall between October and November.

Bulbs should have just enough time to grow roots before the ground freezes, but not so much that they start to sprout before the winter.

Sow seeds for fall vegetable crops, such as beets, broccoli, kale, carrots, radishes, spinach, collards, lettuce and turnips.

Most fall vegetable crops can be directly sown in the garden or started indoors and transplanted into the garden.

Seeding outdoors when the weather is hot can sometimes be problematic because cool season vegetables germinate best at lower temperatures. One way to get around this is to shade and water the soil before you sow. Placing shade cloth over the area you intend to plant is a great way of reducing the temperature and improving germination.

Start weed control in lawns scheduled for renovation.

Most broadleaf weeds and crabgrass can be selectively controlled using a commonly available herbicide.

However, it is not safe to seed grass immediately after an herbicide has been used unless otherwise indicated by the product label. Always read and follow label instructions when using herbicides, making sure the product is labelled for the weeds you need to control and observing how long you need to wait before seeding. A broadleaf herbicide

will kill weeds that are not grasses. A non-selective herbicide will kill most plants in the area. Consider handweeding small lawn areas, focusing on pulling perennial weeds.

Watch for fall webworm on deciduous landscape trees and shrubs, as well as fruit trees.

Fall webworm caterpillars create dirty, loosely woven webs that enclose branches. The caterpillars are very hairy and may be yellow with dark stripes and spots, or a dull blueish black without yellow. Full-grown caterpillars are about an inch and half long. Webworm damage is typically aesthetic issue, not a threat to plant health. Control is not warranted in naturalized areas on wild trees but may be deemed worthwhile on very young trees or valuable landscape plants. Destroying nests by pruning them out or removing them by hand are the most environmentally friendly options.

(Courtesy of UNH Extension, Ask UNH Extension. The UNH Extension staff is knowledgeable about a number of topics, from gardening to food preservation and more. Information is reprinted with permission of UNH Extension. Got questions? The Ask UNH Extension Infoline offers practical help finding answers for your home, yard, and garden question. Call toll free at 1-877-398-4769, Monday to Friday, 9 am to 2 pm or e-mail answers@unh. edu.)

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Page 14 | THE LAKER | August 9, 2021

What’s UP

your guide to what’s happening in NH’s Lakes Region...

Through Aug. 11, World War I America, exhibit, Wright Museum of WWII, 77 Center St., Wolfeboro, info: wrightmuseum.org, 569-1212.

Aug. 1-15, Online Benefit Auction, Canterbury Shaker Village, info: 783-9511, www. shaker.org.

Aug. 9, Fishing Derby, ages 12 and younger, 9 am-2 pm, Little Pond, on Little Pond Rd., Sandwich, info: 284-6473.

Aug. 10, Dear Sis, play by Catherine Ladnier, 7 pm, Wright Museum of WWII, tickets/ ifo:569-1212, Center St., Wolfeboro, www.wrightmuseum.org.

Aug. 10, Have to Have a Habitat Day, 9:30-am-5 pm, Squam Lakes Natural Science Center, Holderness, info: 968-7194, www.nhnature.org.

Aug, 10, Little Red Wagon performance of We’re Better Together Fables & Animal Tales on Friendship and Making Choices, 10-11 am, Sandwich Fairgrounds, Sandwich, 284-6473.

Aug. 10, Old Plants for Modern Humans, Chapman Sanctuary Visny Woods, 9 am-noon, 740 Mt. Israel Rd., Center Sandwich, 284-6428, www.chapmansanctuaryvisneywoods.com.

Aug. 10, Project Impact Musical Theatre for Kids, Pinocchio, 10 am, Belknap Mill, Rotary Park, 25 Beacon St. East, Laconia, 524-8813, $6 p/p, www.belknapmill.org.

Aug. 10-11, Book Sale, by Samuel L. Wentworth Library, Sandwich, 284-6665, held at Sandwich Fairgrounds, Wentworth Hill Rd., Sandwich.

Aug. 11, Canterbury Community Farmers Market, 4-6:30 pm, in field by Elkins Library, 9 Center Rd., Canterbury, fresh produce and more from vendors, with live music by Phil & Janet Sanguedolce, www.canterburyfarmersmarket.com. (Takes place every Wed. until last Wed. in Sept.)

Aug. 11, Cate Park Band Concert, 7 pm, pick-up band performs, Community Bandstand at Cate Park, downtown Wolfeboro, bring your own lawn chair for seating, free.

Aug. 11, Music on the Lawn Concert, 6:30-7:30 pm, Cook Memorial Library, Tamworth, www.tamworthlibrary.org.

Aug. 11, 91st Annual Youth Softball Game, 10:30 am-noon, ages 9-15 (co-ed), Quimby Field, Sandwich, info: 284-6473. Cookout to follow presented by Camp Hale at noon.

and much more!

Aug. 11, Sports Day, 1-4 pm, races, tug-o-war, pie eating contest, and more, all ages welcome, Quimby Field, Sandwich, info: 284-6473.

PLEASE PURCHASE YOUR TICKETS ONLINE AT: CLARKSBEARS.COM

RTE 3, LINCOLN, NH 603-745-8913

Aug. 11, Stewardship Morning, 9-11:30 am, meet at Brown Lot at Island Public Beach Parking Area, branch clearing, Chocorua Lake Conservancy, to volunteer email lflaccus@ chocorualake.org.

Aug. 11, The Islands of Winnipesaukee & Squam, talk by Ron Guilmette, 7 pm, preregistration is a must, email: lakewinnipesaukeemuseum@gmail.com, 366-5950, 503 Endicott St. North, Weirs Beach.

LIVE MUSIC IS BACK IN THE LAKES REGION! Join Great Waters in celebrating over 25 years of amazing performances with a new series Concerts in the Clouds in partnership with the Castle in the Clouds.

Comedy Night

Folk Festival

with JUSTON MCKINNEY and CAROLYN PLUMMER

Aug. 12, A Most Beautiful Thing: The True Story of America’s First All-Black High School Rowing Team, 7 pm, virtual program, NH Boat Museum, talk by author/Golden Oar recipient Arshay Cooper, info: www.nhbm.org.

Aug. 12, Adult Yoga, 9-10 am, Quimby Field, Sandwich, info: 284-6473.

Aug. 12, Artisans on the Green, artisans exhibiting/selling their creations on Sandwich Green, held rain or shine near Center Sandwich Fine Craft Gallery, 32 Main St., Center Sandwich, info: 284-6831, artisansonthegreen@gmail.com.

Aug. 12, Bike, Trike and Doll Carriage Parade, 10:30 am, prizes, Quimby Field, Sandwich, info: 284-6473.

Aug. 12, Giant Water Bugs to Copepods: Upper Pond Exploration, 10-11:30 am, Squam Lakes Natural Science Center, Holderness, info: 968-7194, www.nhnature.org.

Aug. 12, Bristol Rotary Club Annual Penny Sale, 6:30 pm, Newfound Regional High School, Bristol, info: 744-3354 ext. 136.

Aug. 12, Outdoor Antique and Crafts Fair, 11 am-4 pm, on the grounds of the Wolfeboro Historical Society, South Main St., Wolfeboro, each Thursday ’til 8/26; dates to coincide with Wolfeboro Farmers Market, info/vendors/rain dates: contact Pam Hodder, pmhodder@ gmail.com, 832-3820.

edy with JUSTON MCKINNEY Com ht Nig and CAROLYN PLUMMER

Aug. 12, Take Out Ham & Bean Supper, 5:30-7 pm, ham, hotdogs, beans, coleslaw, potato salad, homemade pies adults: $10; children: $5, tickets at 4:30 pm, no reservations, Hotchkiss Commons, 71 Main St, Union, info: benefit Women’s Fellowship Missions, info: 473-2872 or 473-2727.

August 6, 2021 7:30PM

August 14, 2021 7:30PM

Aug. 13, Center Harbor Town Band Concert, 6 pm rehearsal, 7 pm concert, bandstand in downtown Center Harbor, free.

BROADWAY SPECTACULAR with KATE BALDWIN

August 21, 2021 7:30PM

Aug. 13, Family Block Party, 5-8 pm, B&M Railroad Park, Alton, burgers, hotdogs, chips, cold drinks, face painting, music, more, children’s activities, bake sale by Ladies Club, 875-0109.

FOLK FESTIVAL

August 28, 2021 3:30PM

Aug. 13, Family Fun Triathlon: Swim, Bike, Run, 5 pm, Town Beach, 533 Squam Lake Rd., Sandwich, rain delay: 6 pm, 284-6473.

50 YEARS OF ROCK & ROLL with NEIL BERG

To ensure your safety and enjoyment, all shows will be held outdoors at Castle in the Clouds.

Visit our website to buy tickets at GreatWaters.org or call (603) 569-7710. Follow us @GreatWatersNH

CITC_Laker_5x7.5_August_V1.indd 1

5/26/21 8:53 PM

Aug. 13, Squam Hike, Brooks Fisher to Crawford Ridgepole Trail, 10 am-1 pm, Squam Lakes Assoc, Holderness, pre-register by 8/12: squamlakes.org, 968-7336.

Aug. 13 & 14, Open House at Transportation Museum, 10 am-2 pm, 16 Maple St., Sandwich, 284-6269.

Aug. 13-15, On the Green Arts & Crafts Festival, Brewster Academy, Wolfeboro, Joyce’s Craft Show, chainsaw wood carver demo, variety of arts and crafts for sale, rain or shine under tents, gourmet foods, Fri. & Sat.: 10 am-5 pm; Sun.: 10 am-4 pm, friendly leashed dogs welcome, free admission, info: 387-1510.

August 9, 2021 | THE LAKER | Page 15

What’s UP

your guide to what’s happening in NH’s Lakes Region...

Aug. 13-22, Alton Old Home Week, 875-0109, www.altonparksandrecreation.com.

Aug. 13-22, Book Sale, Gilman Library, Alton Old Home Week, 875-0109, www. altonparksandrecreation.com.

Aug. 14, 39th Army Band, NH Army National Guard, free concert, time: TBA, Kelley Park, bring a lawn chair for seating, N. Main St., Bristol, info: 744-3354 ext. 136.

Aug. 14, Alexandria Town Wide Yard Sale & Old Time Church Fair, 9 am-3 pm, at the church: food tent, music, vendors, also sales around Alexandria Village, info: 393-9376.

Held rain or shine.

Professional Summer Theatre

Tamworth, NH Next Show

Far From Canterbury WORLD PREMIERE MUSICAL

By Danny K. Bernstein

August 11-21

Sponsored by Wonalancet Neighbors

Aug. 14, Animal Adventures Day, 10 am-noon, games, summer reading program raffle drawings, crafts and more, Sandwich Fairgrounds, 284-6665.

For Tickets & Special offers:

Aug. 14, Antique Boat Show, 9 am-noon, Alton Bay Public Docks, NH Boat Museum, 569-4554.

www.barnstormerstheatre.org

Aug. 14, Behind the Library Concert, 4-5 pm, Cook Memorial Library, Tamworth, www. tamworthlibrary.org.

603-323-8500

2021 Season Sponsor: The Haynes Family Foundation

the tall granite big band JAZZ AND SWING DANCE

August 15 The Preserve At Chocorua

Sponsored by Lamprey Sewer and Drain

Popcorn Falls

DOUG SHAPIRO & AMANDA HUXTABLE Comedy by James Hindman

August 31-September 4

Sponsored by the New Woodshed

New Works READINGS

September 3

The Stephen Kaplan Plays Miley Chase the Science Ace

Music & lyrics by Dylan MarcAurele, book by Mike Ross, and story by Larry Little

Aug. 14, Chippy and the YaYas Concert, 7-9 pm, Alton Bay Bandstand, free, bring lawn chair for seating, 875-0109.

Aug. 14, Family Fun Day, 11 am-2 pm, Shannon Pond, Castle in the Clouds, Rt. 171, Moultonboro, pre-register: 476-5900.

Aug. 14, Fireworks, 9 pm, Alton Bay, 875-0109.

Aug. 14, Hebron Family Fun Day, 11 am-8:30 pm, at Hebron town common, corn hole, book sale, music, dessert contest, vintage car show, BBQ and fireworks, www.hebronnh. org.

Aug. 14, Hope Ministry Yard Sale, 9 am-2 pm, church sale section and tables rented to individuals to sell their items, First United Methodist Church, 18 Wesley Way, Rt. 11, Gilford, 524-3809.

MUGSHOTS STOP in the Gallery and pick out your new favorite mug.

Aug. 14, Old Home Week Parade, 10 am, Alton Village Center to Alton Bay, noon, 8750109.

Aug. 14, Peter Ferber Gallery Show, doors open at 9:30 am, new paintings, Ferber will be on site, The Art Place, 9 N. Main St., Wolfeboro, 569-6159.

Aug. 14, Positive and Negative Space exhibit opening and meet the artists, 5-7 pm, Patricia Ladd Carega Gallery, 69 Maple St., Ctr. Sandwich, 284-7728.

Aug. 14, Sandwich Fire & Rescue Assoc. Pancake Breakfast & Open House at the Fire Station, 8-10:30 am, proceeds for community charity work, pancakes, eggs, sausage, coffee, juice, $8 adults, $5 children, 23 Wentworth Hill Rd., Sandwich.

Aug. 14, Woods, Water & Wildlife Festival, 10 am-3 pm, Branch Hill Farm, Milton Mills, presented by Moose Mountains Regional Greenways, register at rebrand.ly/ WWWFestival21.

Aug. 14 & 15, Yard Sale, 8 am-5 pm, Masonic Lodge, sale held at Old Quimby School, 43 Maple St., Sandwich, info: 284-6473.

Aug. 14 & 21, Hand Building with Clay workshop, 10 am-noon, at Xavier Ceramics studio, Center Harbor, League of NH Craftsmen Meredith Fine Craft Gallery, 279 Daniel Webster Highway, Meredith, pre-register: 279-7920.

Aug. 15, Blacklight Band Concert, 7-9 pm, Alton Bay Bandstand, free, bring lawn chair for seating, 875-0109.

Aug. 15, Music on the Meeting House Green presents Suzuki Strings, 4-5 pm, bring your own lawn chair, concert held outdoors, Canterbury Shaker Village, Shaker Rd., Canterbury, 783-9511, www.shakers.org.

Aug. 15, Sandwich Historical Society’s Annual Excursion and Picnic, noon-2 pm, bring lunch and a chair, desserts and beverages provided, 920 Mt. Israel Rd., Sandwich, held rain or shine, 284-6473.

Aug. 15, Selectmen’s Community Cookout, 5-7 pm, main entrée, drinks and dessert provided, bring a side dish to share, music by Tom and Annie’s Caravan Band, Craft Building, Sandwich Fairgrounds, 284-6473.

Aug. 15, Softball Game, noon, Alton Police Dept. vs Alton Fire Dept., Alton Central School, Alton, 875-0109.

Aug. 15-16, Watercolor Workshop with Byron Carr, 9 am-4 pm, come work at MacDonald Fine Art’s studio in Gilford for two days learning to paint vibrant watercolors. All materials provided. All levels welcome. Morning demonstration, individual instruction, optional afternoon critique. Call for more information 603-527-8255.

Aug. 17, Drawing Animals and Nature with Kathryn Field, 10 am-4 pm, Sandwich Home Industries, 32 Main St., Center Sandwich, pre-register: 284-6831, www.centersandwich.

ONGOING ArtWorks Gallery & Fine Crafts, open Friday, Saturday, Sunday & Monday from 10 am-5 pm (first Fridays open 12-7 pm), 132 Rt. 16, Chocorua. Ask about classes, www. chocoruaartworks.com, 323-8041.

Back Bay Skippers, Model Yachting, racing of radio controlled model yachts on Bridge Falls Walking Path, Back Bay, Wolfeboro, Tues. and Thurs. 1-4 pm, free, all are welcome, 569-4554.

Belknap Mill, 25 Beacon St. East, Laconia, gallery and textile museum, events and programs, info/call for hours: 524-8813, www.belknapmill.org.

SHOP in the Gallery or ONLINE at meredith.nhcrafts.org Mon - Sat: 10 AM - 5 PM, Sun: 12 PM - 5 PM 279 DW Hwy. • Meredith • 603-279-7920 • Meredith.NHCrafts.org Like us on Facebook so you can see other beautiful things made

by NH’s finest artists ~www.facebook.com/nhcraft

Page 16 | THE LAKER | August 9, 2021

What’s UP

your guide to what’s happening in NH’s Lakes Region...

OPEN 7 DAYS

Bristol Historical Society Open House, open til Sept., Tuesdays at 6:30-8 pm; Saturdays 9 am-noon, 3 High St., Bristol, 744-2751.

GIVE OUR ICE CREAM A TASTE!

Castle in the Clouds, traditional mansion tours, programs, walking trails, dining, Moultonboro, 476-5900, www.castleintheclouds.org.

Now Serving • Every rich, creamy flavor is crafted the old-fashioned way, using only premium ingredients.

Chapman Sanctuary and Visny Woods, nature trails open for walking, please respect forests and do not litter, 740 Mt. Israel Rd., Center Sandwich, 284-6428, www. chapmansanctuaryvisneywoods.com.

And DOCKSIDE SOFT SERVE

Chocorua Lake Basin View Lot, incredible views of mountains, benches for seating, sketch, paint, meditate, free, directions/info: www.chocorualake.org.

•

The smoothest, creamiest, soft-serve Ever!

Clark’s Trading Post, Lincoln, www.clarkstradingpost.com, 745-8913.

Serving: Burgers, Dogs, Soups, Salads, Sandwiches, Seafood Rolls and Seafood Platters

Cruise with a Naturalist, Tuesdays and Thursdays at 3 pm, Squam Lakes Natural Science Center, Holderness, tickets/info: 968-7194, www.nhnature.org.

Located at the Wolfeboro Town Docks | 569-3456

Discover Squam Cruise, daily at 11 am and 1 pm, Squam Lakes Natural Science Center, Holderness, tickets/info: 968-7194, www.nhnature.org.

Evening Yoga on the Castle Lawn, 6 pm, every Wednesday until Aug. 18, $15 p/p, per class, Castle in the Clouds, Rt. 171, Moultonboro, pre-register: 476-5900.

Enjoy old fashioned train rides along the western shore of Lake Winnipesaukee and Paugus Bay! Meredith Station: (2-hour train rides): 154 Main Street, Meredith, NH Weirs Beach: (1 hour train rides) 211 Lakeside Avenue, Weirs Beach, NH

Explore the rails on our 4-passenger rail bikes! Guided rail bike tours at 10am, 12pm & 2pm Tuesday through Sunday. (closed Mondays) Adv. reservations required.

Rail Bike Adventures: Laconia Railroad Station 15 Veterans Square, Laconia, NH

Hobo & Winnipesaukee Railroad, scenic rides in Lincoln and Meredith, info: www.

HoboRR.com.

Hymn Sing, Speer Family, 83rd season, Sundays at 7:30 pm, sit outside, bring your own lawn chair, call out hymns to sing, musicains will play in the indoor smithy, bad weather cancels, Old Blacksmith Shop, Taylor Rd., Ctr. Sandwich, info: Speer Hymn Sing on Facebook.

Laverack Nature Trail at Hawkins Brook, nature trail on boardwalk, free, trail starts to the left of Meredith Village Savings Bank, Meredith, info: 279-9015.

League of NH Craftsmen Meredith Fine Craft Gallery, fine handmade crafts and art for sale, workshops, 279 Daniel Webster Highway, Meredith, hours/info: 279-7920.

Libby Museum of Natural History, natural history and art exhibits, with live animal shows on Wednesdays at 2 pm, 755 N. Main St., Wolfeboro, admission info: 569-1035.

Loon Center, 183 Lees Mill Rd., Moultonboro, 476-5666. Walking trails, please follow pandemic guidelines.

Loon Cruise, Mondays and Fridays at 3 pm, Squam Lakes Natural Science Center, Holderness, tickets/info: 968-7194, www.nhnature.org.

Madison Historical Society, exhibit: Our Town, through Sept. 7, open Tues. 2-4 pm, 19 East Madison Rd., Madison, 367-4640, www.madisonnhhistoricalsociety.org.

The oldest Candy and Ice Cream maker in New Hampshire!

NH Farm Museum, old-time farm, programs, events for families, 1305 White Mt. Highway, Milton, 652-7840, www.nhfarmmuseum.org.

Pilates on the Boathouse Lawn, Mon., Fri. & Saturdays, EKAL Activity Center, 281 Daniel Webster Highway, Meredith, Church Landing Waterfront area, 677-8646, www. ekalactivitycenter.com. Through Oct. 29.

Prescott Farm Environmental Education Center, Laconia, trails open for hiking. Prescott Farm is located at 928 White Oaks Road in Laconia; www.prescottfarm.org.

Quincy Bog Natural Area, 131 Quincy Bog Rd., Rumney, open to public, take the nature trail around the bog, please respect rules to protect animals and bog environment, free, info: www.quincybog.org.

Sanbornton Community Arts Festival, 10 am, takes place the second Sat. of each month, until Dec., held at Old Town Hall, Meetinghouse Hill Rd., Sanbornton, email: cremy1776@ hotmail.com.

Sandwich Historical Society, Our Women of Sandwich Part II – Mothers & Daughters exhibit, 4 Maple St., Sandwich, hours/info: www.sandwichhistorical.org, 284-6269.

Sculpture Walk, self-guided tour of sculpture locations around downtown Meredith, sponsored by Greater Meredith Program, free, maps/info: 279-9015. During summer guided docent tours leave from in front of Innisfree Bookshop in Mill Falls Marketplace, Meredith.

(25 new sculptures on the walk this year.)

Story Walk on Millstream Path, “Ox Cart Man” by Donald Hall, Bristol, info: www. slimbaker.org.

Sunset Boat Cruise every Mon.-Sun. 7:30-8:30 pm, EKAL Activity Center, (next to Meredith Town Docks), 281 DW Highway, Meredith, reservations required, call 677-8646, www.ekalactivitycenter.com.

Tilton Farmers Market, Tuesdays. 3-6 pm until Sept. 28, Tanger Outlet, 120 Laconia Rd., Tilton, 286-7880.

Wakefield Marketplace, Saturdays, 9 am-3 pm, Rt. 16 & 153, Wakefield, produce, handmade goods and more, social distancing, masks provided for shoppers, 918-1021, www. wakefieldmarketplace.org.

Wolfeboro Outdoor Farmers Market, every Thurs. until Oct. 28, 12:30-4:30 pm, Clark Park, 233 S. Main St., Wolfeboro, fresh veggies, flowers, handmade goods and more, info: www.wolfeborofarmersmarket.com.

Wright Museum of WWII, exhibits and programs focusing on the home front during the war years, 77 Center St., Wolfeboro, info: wrightmuseum.org, 569-1212.

259 Endicott Street North, Laconia, NH 603-366-4466 • www.kellerhaus.com

Yoga, 9-10 am, Sundays, EKAL Activity Center, 281 Daniel Webster Highway, Meredith, Church Landing Waterfront area, 677-8646, www.ekalactivitycenter.com. Through Oct. 31.

Also, Yoga/Paddleboard Stretch & Tone on Mon., Wed. & Fri. from 8-9 am; Tues., Thurs. & Sun. 8-9 am, through Oct. 31.

August 9, 2021 | THE LAKER | Page 17

Life What’sNight UP

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Through Aug. 15, Comedy of Errors, 5:30 pm, by Advice to the Players, comedy of Shakespeare’s work, Sandwich, tickets: 284-7115, advicetotheplayers.org.

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Aug. 9, Open Mic with Paul Luff, 6-8 pm, Patrick’s Pub & Eatery, 18 Weirs Rd., Gilford, 293-0841, www.patrickspub.com.

Aug. 11, Cate Park Band Concert, 7 pm, pick-up band performs, Community Bandstand at Cate Park, downtown Wolfeboro, bring your own lawn chair for seating, free.

Aug. 11-21, Far From Canterbury, The Barnstormers, summer theatre, Tamworth village, tickets: 323-8500, www.barnstormerstheatre.org.

Aug. 12, Breaking Character band concert, free, 5 pm, Marceau Park, Central St., Franklin, bring your own lawn chair for seating, franklinoperahouse.org for info.

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Aug. 12, Summer Concert Series, Carolyn Ramsay Band, 6:30 pm, free admission, 19 Mile Beach, Tuftonboro, bring your own lawn chair, info: 5694539.

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Aug. 13, An Evening of Opera with Sandra Piques Eddy & Meredith Hansen, 7:30 pm, Lakeport Opera House, 781 Union Ave., Laconia, tickets/ info: 519-7506, www.lakeportopera.com.

Available at:

235 Union Ave., Laconia Alton Bay Corner Store Alton Village Store Alton Circle Store Wolfeboro Corner Store Three Sisters in Wolfeboro & Pier 19 in Tuftonboro

Aug. 13, Dwayne Haggins Band, free concert, 6 pm, Belknap Mill, Rotary Riverside Park, Beacon St. East, Laconia, 524-8813.

Aug. 13 & 14, Piano Music at the Loft, 5-7 pm, Hermit Woods Loft, 72 Main St., Meredith, info: hermitwoods.com.

Aug. 13-15, The Dinner Party by Neil Simon, Colonial Theatre Laconia, 609 Main St., Laconia, 800-675-8774, www.coloniallaconia.com.

Aug. 14, Carolyn Ramsay Band, Wolfeboro Community Bandstand concert, 7 pm, free, bring your own lawn chair for seating, if bad weather is threatened, sign will be posted at the entrance to Cate Park near the town docks and there will be a notice posted on The Friends of the Wolfeboro Community Bandstand Facebook page.

Aug. 14, Concerts in the Clouds, 50 Years of Rock & Roll with Neil Berg, 7:30 pm, Great Waters Music Festival, takes place at Castle in the Clouds, Rt. 171, Moultonboro, tickets: 569-7710.

Aug. 14, Who’s Bad, the Ultimate Michael Jackson Experience, 8 pm, Lakeport Opera House, 781 Union Ave., Laconia, tickets/info: 519-7506, www. lakeportopera.com.

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Aug. 15, Blues Project, featuring Jon Butcher and members of Peter Wolfe Band, Jessica Ramsay of Carolyn Ramsay Band, and Tuftonboro guitarist Chuck Farrell of Once an Outlaw/James Montgomery, 6:30 pm, Barn at the Inn on Main, Wolfeboro, tickets: 569-1335.

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Aug. 15, Music on the Meeting House Green presents Suzuki Strings, 4-5 pm, bring your own lawn chair, concert held outdoors, Canterbury Shaker Village, Shaker Rd., Canterbury, 783-9511, www.shakers.org.

Aug. 16, Open Mic with Paul Luff, 6-8 pm, Patrick’s Pub & Eatery, 18 Weirs Rd., Gilford, 293-0841, www.patrickspub.com.

Aug. 17-22, Sammy Davis Jr, Live at the Palace, Interlakes Summer Theatre, One Laker Lane, Meredith, tickets/info: www.interlakestheatre.com, 707-6035.

Aug. 18, Cate Park Band Concert, 7 pm, pick-up band performs, Community Bandstand at Cate Park, downtown Wolfeboro, bring your own lawn chair for seating, free.

Ongoing Free Music in Marceau Park, 5 pm, Central St., Franklin.

Meredith Music Series, 6-8 pm, Hesky Park, variety of local musicians with different artist performing each Wed. night, free, public welcome, rain cancels, will be posted on Meredith Town Crier Facebook page, info: jdirish54@gmail. com.

Music in Hesky Park, 6 pm, Fridays, open mic format hosted by Kitty and Kevin Boyle, all are welcome, bring a chair or blanket for seating, by town docks, downtown Meredith, info: 279-8942, kevinb@metrocast.net.

Music Night, dinner and live music, Castle in the Clouds, Rt. 171, Moultonboro, 5:30 pm, reservations a must: 476-5900, schedules: www.castleintheclouds.org.

Open Mic Night, 7 pm, every Monday, Patrick’s Pub & Eatery, 18 Weirs Rd., Gilford, 293-0841, www.patrickspub.com.

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Page 18 | THE LAKER | August 9, 2021

‘Cue The Grill Grilling Yummy Fish

By Chef Kelly Ross When it comes to enjoying summer, a key aspect is eating great food and whenever possible, doing so right off the grill. It is truly one of the best parts of summer in my humble opinion.

Today’s theme is busting out some great recipes utilizing fresh fish, in particular, salmon. Last I checked, and for many years running, salmon is the most popular fish ordered in restaurants, so all the more reason to be grilling it in your backyard, right?

I do enjoy salmon, but I also enjoy other varieties of swimmers, such as swordfish, halibut and trout, but today is salmon’s turn to shine.

One of the great things about salmon is its flexibility: It blends well with many marinades and salsas. I have dozens of salmon recipes, more than for any other fish and it is mainly due to the fish meshing well with many different flavors. It truly is amazing how user friendly it is, much like chicken. Salmon is very versatile. Its flavor is not overpowering like some fish can be, which helps it become a

chameleon of sorts blending with fun flavors. I know many people don’t like fish but do enjoy salmon, and I believe that is the very reason. It doesn’t have that strong fish flavor. Another of the very positive things about salmon is that it is generally an affordable cut of fish, which never hurts. As a rule, when you combine affordability and

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a versatile protein that doesn’t have a dominant flavor, you generally have a winning combination.

I want to start with a few outstanding sandwiches, which is right up my alley.

The first one is a take-off on a lobster roll, which I know is a summertime staple that can never really be replaced, but a great sandwich on its own merit. I came up with this recipe after catering a party at someone’s house where they wanted four different entrees available to grab off a buffet table, which always means leftovers. Just by chance we had a birthday party for my Gram the following day and she always loved salmon, so I decided to get creative. As I am sure you have already figured out, you want to use chilled cooked salmon and the cool thing about this is you can cook and chill specifically for this, or as I did, it was a great way to utilize leftovers. Granted, it’s not often you will have as much salmon left over as I did, but you get the idea. In essence, you can grill, bake or pouch the

salmon, but I’m all about grilling to get that extra flavor. This recipe requires 1 ½ lbs of salmon, which will get you 8 grilled rolls.

Lobster Roll Style Salmon Sandwich ½ cup plain, low fat Greek yogurt 2 inner celery ribs with leaves, finely chopped 2 tbsp chopped chives 2 tbsp chopped fresh parley 1 tbsp fresh squeezed lemon juice Kosher salt and fresh grind black pepper 1 ½ lbs skinless cooked salmon, ideally grilled, flaked, about 4 cups 8 New England style Frankfurt rolls Melted butter for brushing both sides of the rolls In a large bowl, combine the yogurt with the celery, chives, parsley and lemon juice. Season with salt and pepper. Fold in the salmon gently so to not physically destroy the salmon.

Heat a griddle. Brush the cut sides of the buns with butter and pop on a griddle until toasted. Fill the buns with the salmon salad and serve. The salmon mix can be made and refrigerated the day before and assemble the rolls the following day.

Next, this can be used as a lunch item or as fun appetizers since many consider sliders more of an appetizer - sliders are where we are going right now. Like everything in the culinary world, certain foods can start off simply and the next thing you know, ideas blossom from the original as there was a time when sliders first came out, that meant nothing but mini burgers.

Nowadays, sliders come in many proteins and flavors. The secret to these sliders is buying your fresh salmon and • ‘Cue the Grill continued on page 19

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August 9, 2021 | THE LAKER | Page 19 • ‘Cue the Grill continued from page 18 cutting it into small enough pieces to fit onto small dinner-sized rolls, which is actually fairly easy to do. I wish I could say it is easy enough to grill a whole side of salmon and cut it into small enough pieces, but once cooked, it is hard to do because it becomes very flaky, especially since the usual way to do these are skinless, although not mandatory. Some do prefer the skin to eat, especially if the skin is well done, but in my history, that is not the norm. These are also made with grilled pineapple and tomatoes, and finished with a delicious aioli sauce. When breaking down the salmon, consider buying a whole side of salmon, which is quite easy to do at any seafood counter in your favorite supermarket. When cutting it, cut off the pieces from each end first, but as the filet widens, you may find it easier the cut the filet in half lengthwise, and then cutting as you can two pieces that are wider as opposed to a longer skinny piece, mainly to make grilling easier as well as the pieces will fit on the rolls much easier. If you don’t need to make as many sliders that come from a side of salmon, cut 6-8 oz filets as well for a dinner, whether in the next day or two or to freeze for later. (Some supermarkets will even give you a break on price if buying a side of salmon, although I would ask for skinless “if” using much of it for sliders.) As a general rule, the salmon pieces should fit on a dinner roll, so the hunks should be about 2 inch square or so. This recipe is for 12 sliders and

I think you will find it quite easy to multiply or divide the recipe depending on how many you are looking to make.

When breaking down the salmon, any smaller pieces that end up too small to use you should save for sauté dishes, soups, or maybe even k-bobs, depending on the size.

Salmon Sliders 2 ½ - 3 lbs of fresh salmon, skinless 2 cups orange juice 2 cups pineapple juice Grilled fresh pineapple rings. (Canned will work) 4 tomatoes, sliced thick, about ½ each 3 ripe avocados, peeled, pitted and sliced Baby lettuce 1 package of King’s Hawaiian dinner rolls Melted butter to grill the rolls 3 cups mayo 1 tsp drained capers 2 tbsp pineapple juice 2 tbsp fresh squeezed orange juice Fresh grind black pepper Portion the salmon into about 3 oz pieces, about 2 inch by 2-inch size.

Place all pieces in a walled baking dish and pour in the 2 juices. Make sure all pieces are getting the juice on all sides.

Cover with film and refrigerate for 4 hours. While chilling and marinating, combine the last 5 ingredients for the aioli and also refrigerate. Skin and core the pineapple and cut into ¼ - ½ slices.

Save all extra to grill later to munch on as grilled pineapple is scrumptious.

Slice the tomatoes. Once ready to grill, pull the salmon and aioli about 30-45 minutes prior to doing so. Turn on the

grill to medium high, and grease it up well. Gently, place the salmon hunks on the grill and cook for about 5 minutes per side, depending on the thickness of it. 2-3 minutes into the salmon going on the grill, put down the pineapple rings.

Once you flip the salmon, very gently add the tomatoes to the grill. Flip the pineapple and tomatoes as needed and for the most part, all items should come off the grill about the same time. While they are cooking, slice the rolls in half and brush butter on the inner sides and grill them for 1-2 minutes. Once done, put the roll bottoms on a platter, lightly spoon a little aioli on each, add a piece of pineapple (cut them down accordingly to fit the roll), a slice of tomato, a hunk of salmon, 2-3 slices of avocado, baby lettuce and then brush the top half of the rolls generously with

more aioli and pop it on top. These baby sandwiches are so cute and delicious and will seriously amaze your crowd with the concept, as well as the flavor.

As much as I love the sandwich theme, let’s start thinking dinner with actual grilling of big portions. This recipe combines a few great flavors that blend very well together, but is extremely simple at the same time.

This will take minimal time and this recipe is for 4.

Grilled Salmon with a Spicy Honey Basil Sauce ¼ cup pine nuts, toasted 3 tbsp honey ¼ cup tbsp fresh lemon juice ½ cup olive oil • ‘Cue the Grill continued on page 20

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Page 20 | THE LAKER | August 9, 2021 • ‘Cue the Grill continued from page 19 1 cup packed fresh basil 2 small red chile or 2 medium jalapeno, chopped (include the seeds if you like it spicy) 4 cloves garlic 4 skinless salmon fillets, 6-8 ounces each 1/2 cup red bell pepper, diced 1/2 cup yellow bell pepper, diced 1/2 cup watercress leaves, chopped 2 tablespoons balsamic vinegar 2 tablespoons olive oil Salt and ground white pepper, to taste Place pine nuts, honey, lemon juice, ½ cup olive oil, basil, garlic, and chile in a blender and process until the mixture is pureed. Spoon the sauce over the salmon, and turn to coat. Cover and

refrigerate overnight, turning twice over time. Place bell peppers and

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watercress in a bowl. Toss with vinegar and 2 tablespoons olive oil. Cover and refrigerate. Oil the grill rack and preheat the grill to medium-high. Remove the salmon from the marinade, reserving the marinade. Sprinkle the salmon with salt and pepper on both sides. Place the salmon on the grill rack and grill until opaque throughout, 4 to 6 minutes on each side. Brush occasionally with reserved marinade. Garnish with bell pepper and watercress mixture before serving. Very delicious and elegant.

Next is something much more unique and in some respects, works as well in a smoker for those who love doing that.

In this recipe, the salmon is rubbed with a pretty simple blend of spices that is so good. This is not my normal style of cooking, but hey, when you find something that works and is successful and loved by your crowd, who am I to say no? This recipe is really simple and designed for 4. This rub also works great with skirt steaks, pork loin and on a whole chicken.

Grilled Salmon with a Spicy Paprika Rub 4 tsp paprika 2 tsp coarse salt 1 tsp ground ginger 1 tsp ground cinnamon ½ tsp cayenne pepper ½ tsp ground allspice

4 salmon steak, 7-8 oz per steak 2 cups crumble bleu cheese, optional Thoroughly combine all the spices for the rub. Heat grill to medium. Rub the spice mix on both sides of salmon steaks. Lightly oil grates. Place salmon on grill; cover grill, and cook until fish just flakes with a fork, about 4 minutes per side. About 2 minutes before they are finished, I strongly recommend dividing the bleu cheese over the top of the four salmon steaks and close the lid again to help the cheese melt. The combo of the spice and bleu cheese go incredibly well together.

A few things that always go well with most fish are fresh basil, mint and lemon, and this simple recipe is a winner. This is for 4 of you.

Grilled Salmon with Lemon, Basil and Mint ½ cup olive oil 3 tbsp chopped fresh mint leaves 3 tbsp fresh squeezed lemon juice 1 tbsp fresh chopped basil leaves 1 garlic clove, minced Salt and pepper 4 salmon fillets, 6-8 oz per steak Prepare the grill to medium-high heat.

Whisk the oil, mint, lemon juice, basil, and garlic in a medium bowl to blend.

Season the lemon and olive oil mixture with salt and pepper, to taste. Brush the salmon steaks with 2 tablespoons of the lemon and olive oil mixture. Grill the steaks until just cooked through, about 5 minutes per side, depending on the thickness of steaks. Transfer the steaks to plates. Spoon the remaining sauce over and serve and enjoy!

That’s it for today’s chapter in food.

I hope these entice most of you to buy some salmon and test drive some of these recipes. Treat your taste buds like you would like any friend you love as those little buggers bring a lot of joy when treated well. I’ll see you all next week and if you have any questions or feedback, please touch base at fenwaysox10@gmail.com.

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Tranquility and Tea at Tarbin Gardens

By Kathi Caldwell-Hopper I have never had afternoon tea the way the English do it. Recently, I decided to head to a place I have loved for years, and that place is Tarbin Gardens in Franklin. While I savor these days of high summer, with all the flowers in bloom, I know Tarbin also offers visitors English Cream Tea in their Tea Garden.

Every time I visit Tarbin Gardens, I am there for a chance to decompress from my busy life and to wander the gardens and maybe bring a sketchbook so I can draw a scene here and there.

But on each visit, I see the tea garden with its tables set in a tranquil area and wonder what the experience would be like.

As the July weekends were fast sliding away, I decided this would be the summer I returned to Tarbin Gardens but also to partake in their English Cream Tea. Checking Tarbin’s website, I saw that it is advised to call ahead if you are in a large group (which I was not on this particular day), to reserve. That seems extremely sensible, because the

The beauty of Tarbin Gardens.

scones are baked for the group, and are not premade.

According to tarbingardens.com, “Plan to arrive an hour before you would like tea, starting at noon, so you may tour the gardens before seating.

The last order is taken at 4:15 pm.

Reservations required for groups of six or more, not taken for fewer.”

I have known Jacky and Richard, the hardworking gardeners at Tarbin, for some years and always look forward

to a chat with them about their latest

gardening projects, and also to get answers to just about any gardening question I might have.

After parking my car in the spacious lot, I stood for a moment and basked in the Saturday mid-afternoon sunshine, gazing up at the tall and well-kept trees that circle the area. As I headed up the entry pathway, a slight sound of laughter and a tinkling of china cups mingled with the summer breeze and was a delightful welcome to this special place.

At the rustic entrance building, I met Jacky, who smiled and said hello.

It has been a long year for everyone, • Day Tripping continued on page 22

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Page 22 | THE LAKER | August 9, 2021 • Day Tripping continued from page 21 with the pandemic restrictions and we have not had a chance to chat for some time. In her gentle English-accented voice, Jacky told me of all that was happening at Tarbin Gardens and took my reservation for tea at 4 pm.

As I browsed the entrance building, I saw tea cozies knitted by Jacky and framed dry pressed flower arrangements by Lindsey. Jacky told me I was welcome to walk through the gardens for an hour (I had arrived about 3 pm) and then return to the tea garden area for my tea at 4 pm.

Entering the main pathway, I saw the aviary (and stopped to say hello to some birds that reside there). To my right, a group of women was enjoying tea at the Gingerbread Terrace and I thought it would be marvelous to bring a group of friends to have a genteel afternoon tea.

I chose to take a right onto Bluebell Lane to a fun area with swings for children. This area is named Buckeye Bend (for the two different varieties of buckeyes growing there), with the barnyard just a bit further on. In the barn area, there are live animals, and they are a delight. Nearby, I saw the

Tranquil tables for afternoon tea at Tarbin Gardens.

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Veggie Patch and up ahead, Kiwi Hill (named for the hardy kiwi vine growing on the arbor).

One of the great things about Tarbin Gardens is all the pathways, lined with florals and greenery. Although others are visiting, you feel you have the place to yourself as you take a path here, sit on a garden bench there, and stop to take photos of it all. (If you are stressed from your job, I cannot think of a better place to come for a lunch break!)

I took the Alpine Way back to the Main Avenue path and then to check out the tented Events Terrace. At this spot, I met Richard by chance on the path, and he greeted me and explained the changes since my last visit. He has just excavated in this area, and they are always improving things at the

tent site where wedding receptions are extremely popular. They have purchased a new tent to add to the event facility and he said afternoon garden weddings are very popular, which makes sense for a setting such as Tarbin Gardens.

As I wandered on, I enjoyed the shaded areas and found myself in the Catalpa Garden and other spots, such as the Rock Garden, and Lantern Garden. The beautiful Stone Staircase area would be a perfect place for photos of a wedding party (or anyone!), and nearby I loved the Lily Garden area.

A mother and daughter were enjoying the Koi Pond and I stopped to watch the fish here as well before heading to the Formal Garden. This spot is undoubtedly my favorite and is fashioned to be like an outdoor ceremony site. Words cannot describe the beauty of this special spot and I could have lingered at this area, with the sun shining down upon the flower gardens.

After walking through the Tropical House, where I could close my eyes and imagine I was really in the tropics, I saw it was nearly time for my tea reservation.

At the Tea Garden, I spied a table with a place setting and my name on a white porcelain place card. It all looked very genteel and I sat and felt instant relaxation with the garden all around me.

Soon my server, Lindsey, brought my pot of tea in a white china pot with a raspberry-colored knit tea cozy covering its surface. I poured my cup of tea and added cream and a dash of sugar. Lindsey arrived with a layered serving dish where I was offered two scones, a pot of jam, a small container of English clotted cream, and some other pastries.

Before I even tasted these treats, I could see why the English love their afternoon tea. It can be a serene • Day Tripping continued on page 23

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August 9, 2021 | THE LAKER | Page 23

Summer Squam Hike - Brooks Fisher to Crawford Ridgepole Trail Throughout the year, the Squam Lakes Association (SLA) in Holderness offers free programs open to the public on a variety of nature and conservation related topics. The Lakes Region Conservation Corps members who spend their year on Squam performing important conservation work in support of the Association’s mission present the Adventure Ecology programs.

If you love to hike, join selfproclaimed tree expert and flora enthusiast Cecilia on a guided hike up the Brooks Fisher Trail ending at an overlook of Squam Lake on August 13 from 10 am to 1 pm. Come revel in the extreme green brought on by the recent influx of rain and learn to identify • Day Tripping continued from page 22 ritual, especially at a place such as in a peaceful and beautiful garden. I also enjoyed the table card that gave the diner instructions on how to properly prepare a scone. According to the card, the Devonshire Way to prepare scones is to: 1 Cut the scone in half with a knife 2 Spread each side thickly with clotted cream.

3 Put a little bit of jam on top of each side 4 Eat each side separately and enjoy!

I savored the scones and they were delicious. I also was introduced to clotted cream, which I soon realized I would put at the top of my list as a treat.

I wondered about the name English Cream Tea, and when I checked the Tarbin Gardens website, I learned, “ ‘Tea’ is the name applied to several versions of an English meal. Tea was traditionally brought to those working the fields as an afternoon pickup.

Our cream tea is more luxurious but brought to you outside like it always has been. Your order of tea comes with a pot of Ceylon black tea, homemade

trees native to New Hampshire. The group will chat about the process of scones, imported Devon clotted cream and jam, and homemade petits fours.

All food is organic and whole grain where possible.”

I sat for quite some time and savored my tea experience, and know I will return, perhaps with friends next time, to share this marvelous place with others.

After tea, I had plenty of time to retrace my steps through the gardens and again enjoy all that this special place has to offer.

I took tons of photos and I will gaze at them when the winter winds howl and the snow falls months from now and I yearn for the colors of summer.

As I finally headed home, I vowed to return when summer colors turn to autumn’s glory. When the weather is fine, in September, I can enjoy another English Cream Tea in a place where tranquility is the norm and nature’s beauty is all around.

There is an admission charge for garden visits; English Cream Tea is an additional charge.

For information, visit www. tarbingardens.com or call 603-9343518. Tarbin Gardens is located at 321 Salisbury Road in Franklin, NH.

ecological succession and the types of foliage associated with earlier and later stages of forest development, as well as

the implications for humans. All ages are welcome to participate. Children must be accompanied by an adult, and be able to walk long distances and over uneven terrain.

Please bring water and food for a three-hour hiking excursion, sunscreen, bug spray, weather appropriate clothing, and comfortable shoes for hiking. Those who want to wear a mask may do so, although they are not required.

Registration is a must, and space is limited to 10 people. Please register

by Thursday, August 12. You can get directions for the hike by calling 603968-7336 or visit www.squamlakes. org to register. SLA is located on Rt. 3 in Holderness.

Page 24 | THE LAKER | August 9, 2021

NH State Forest Nursery Seedling Sales Top Last Year’s Records As more people connect with the outdoors, sales at the New Hampshire State Forest Nursery continue to grow.

Total nursery sales rose 14.2 percent to $220,481 over 2020, which itself was a record year. The nursery shipped 238,155 seedlings, an increase of 27,990 from last year.

The percentage of orders totaling $100 held steady at 66 percent, indicating that consumers continue to work on smaller projects.

Unusual for the 2021 season was how quickly orders were placed.

Christmas tree species, specifically balsam and Fraser fir, sold out by the end of December and early January.

By the end of January, more than 1,000 orders had been processed; the previous benchmark was 660 orders.

Seventy-seven percent of the species and packages offered were sold out before seedlings began to be removed from seedbeds in the spring and

processed for shipping.

Nursery stock is grown on site at the nursery from seed and is not imported or transplanted from other sources, ensuring that it is well adapted to the New Hampshire climate. Ninety-four percent of orders in 2021 came from New England customers, with 73 percent from New Hampshire.

Seedlings sold at the State Forest Nursery can be used for wildlife food and habitat, erosion control, reforestation, hedgerows for wind and snow breaks, wetland plantings, site reclamation and as Christmas tree growing stock, as well as for decorative purposes.

Each year, the State Forest Nursery grows three million seedlings on 16 acres of irrigated, outdoor seedbeds; it also has 20 acres dedicated to seed orchards and testing areas. The nursery is located within the 880-acre state forest in Boscawen.

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For more information about New Hampshire’s State Forest Nursery, including how to be added to the mailing list to receive the 2022 catalog, visit nhnursery.com.

Established in 1910, the N.H. State Forest Nursery’s mission is to grow and distribute quality, bare-root seedlings for forestry, conservation and

education purposes. The N.H. Division of Forests and Lands administer the Nursery facility and program, which is part of the N.H. Department of Natural and Cultural Resources.

For more information about the N.H. Division of Forests and Lands, visit nh. gov/nhdfl.

What to Watch for with Cyanobacteria Webinar Join NH LAKES for a webinar in August as part of the “Explore Lakes with NH LAKES” webinar series.

Tune in on Wednesday, August 18 for “Cyanobacteria Update: What We’ve Seen & What to be on the Lookout for” presented

by Amanda Murby McQuaid, Ph.D., Harmful Algal and Cyanobacteria Bloom Program Coordinator with the New Hampshire Department of Environmental Services. Get an update on the status of toxic cyanobacteria blooms in New Hampshire’s lakes this summer and find out what to be on the lookout for this fall.

The “Explore Lakes with NH LAKES” webinar series is sponsored

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by Grappone Automotive Group.

The webinars are free, but preregistration is required and space is limited.

Visit nhlakes.org/ explore-lakeswebinars to learn more and sign up.

Established in 1992, the mission of NH LAKES, a statewide, publicly supported nonprofit organization, is to ensure that New Hampshire’s 1,000 lakes are clean and healthy, now and in the future.

To achieve its mission, NH LAKES works with partners, promotes clean water policies and responsible use, and inspires the public to care for our lakes.

For more information, visit nhlakes. org, email info@nhlakes.org, or call 603-226-0299.

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Daily Mansion Tours Outdoor Dining Programs Hiking Trails Waterfalls & Vistas Featuring A Roaring ‘20s Gala! Wednesday, Aug 25 6:00pm $150 Cocktails & hors d’oeuvres on the Castle lawn, live auction, buffet dinner and dancing

All proceeds benefit Castle Preservation Society - RSVP at CastleInTheClouds.Org by August 18

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Mondays Solar Gazing (Free) 12:00-4:00pm Tuesdays Landscape of Lucknow Tour ($10) 10:00am Wednesdays Evening Yoga on the Castle Lawn ($15) 6:00pm Fridays Garden Tours ($10) 9:30am Family Fun Day Sat, Aug 14 11:00am-2:00pm FREE Registration encouraged

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Sat, Aug 14 7:30pm Presented by Great Waters; tickets at GreatWaters.org

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August 9, 2021 | THE LAKER | Page 25

Classes Upcoming at Meredith League Presented by the League of NH Craftsmen – Fine Craft Gallery in Meredith, a two-week ceramics class will take place on Saturday, August 14 and 21 from 10 am to noon at the Xavier Ceramics studio in Center Harbor.

Participants will learn to handbuild a planter, vase or container.

The instructor will fire your pieces in her kiln, and a week later you can choose from a number of glaze combinations. Your pieces will be fired again, and you will have your original art to take home.

Instructor Ann Xavier is a graduate of the Rhode Island School of Design with 30 years of teaching experience. She was a juried member of the Boca Raton Museum of Art Artists Guild and has exhibited extensively over the course of her career.

Tuition is $100.00 per student with a $30.00 materials fee paid to the instructor on the day of the class. Space is limited and pre-

registration is required.

Join talented jeweler, Joy Raskin, at the Meredith Fine Craft Gallery on Wednesday, August 18, from 10:30 am to 4:30 pm to learn how to make a silver ring with a bezel.

In this one-day workshop, you will make a silver ring band from wire or sheet metal, create a bezel, and set a cabochon stone. The bezel will be soldered to the ring, the cabochon will be set, and then the ring will be polished. Students can bring in a favorite stone or any silver they have. The instructor will have silver wire and sheet, plus cabochons of assorted sizes for

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Tree & Shrub ID Saturday, August 7 (10-12:30 pm)

Wild Mushroom Walk: Beginner Saturday, August 21 (10-12 pm)

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Many programs fill up early - preregistration strongly recommended!

Additional programs, series, and details and to register prescottfarm.org

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Family & Friends Fun Days Monarch Monitors Tuesday, August 3 (6:30-8 pm)

Crafting & Food Crafting Elderberries Saturday, August 21 (9-11 am)

Shibley’s Drive-In Ice Cream Fresh Ground Burgers Daily

August is full of opportunities for you to learn something new.

Herbs & Natural Remedies for Stress, Anxiety & Relaxation Wednesday, August 11 (6-7:30 pm)

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Enjoy the outdoors, and expand your nature connection!

Soapmaking 101 Saturday, August 7 (10-12 pm)

Your Where-To-Go, What-To-Do Guide for the Lakes Region Our 46th Year!

students to purchase.

Tuition is $85 per student. An additional materials fee of $10 to $30 depending on the amount of metal used will be paid in either cash or check to the instructor on the day

of the class. Additional metal can be purchased if desired. Students are also encouraged to bring a bagged lunch. Space is limited and preregistration is required.

To register for the workshops, call the League of NH Craftsmen – Fine Craft Gallery at 603-2797920 or stop by the gallery located at 279 Daniel Webster Highway in Meredith, NH. For more details, visit http:// meredith.nhcrafts.org/classes/ and the Meredith League’s Facebook page at http://www.facebook.com/ nhcraft/.

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Page 26 | THE LAKER | August 9, 2021

Lakes Region Conservation Trust Completes Mill City Park Conservation Project This spring, the Lakes Region Conservation Trust (LRCT) completed a conservation easement and management plan to protect 17 acres of land along the Winnipesaukee River in Franklin adjacent to the new Mill City Park.

This conservation easement, conveyed to LRCT by the City of Franklin, is an integral part of the Mill City Park project, which combines opportunities for recreation and enjoyment of the City’s riverfront. LRCT plays a role in this important downtown project and to work with the City in conserving valuable habitat and open space along the river.

Three rivers run through Franklin— the Pemigewasset and the Winnipesaukee join in the City to form the mighty Merrimack, which then makes its way toward Manchester, Lowell, and Lawrence, which are legendary mill cities.

These three rivers also made Franklin a

Along the Winnipesaukee River from the Winnipesaukee River Trail; photo by Karin Nelson.

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particular hurry to get to the ocean, and on this stretch many mills were built over many decades. The last of these mills closed in the 1970s and is now home to a brewery and restaurants and shops, a new future for old mills.

Mill City Park will tap the energy of that rushing water for a whitewater park, for the enjoyment of boaters and spectators, with new whitewater features and viewing areas on the shore.

The same rivers that powered the mills will now power a new vision for Franklin, driven by enthusiasm for adventure and recreation.

And this is where LRCT comes in.

As part of the project, the City needed to include a conservation compo-

nent and an experienced partner to help in accomplishing that. The City owns four parcels of undeveloped river-flanked land just upstream from the new park, and it has partnered with LRCT to permanently conserve this land. In addition to being classified by the New Hampshire Fish and Game Department as highest ranked habitat in the state—undisturbed woods, habitat for wildlife—the land offers opportunities for passive recreation, and it will even preserve remnants of two of the mills that are part of Franklin’s industrial heritage.

Over the next several years, City staff and volunteers will improve the conserved land by removing debris and trying to manage invasive species and constructing a recreational trail on the track of an historic road that once served the old mills. As conservation easement holder, LRCT is the longterm steward of the property and has oversight responsibilities and a perpetual duty to monitor the property and ensure that its conservation values are protected.

This innovative project for the City of Franklin is also a first for LRCT— LRCT’s first conserved land in Franklin and first as part of a visionary economic development initiative. LRCT’s role in the project demonstrates, once again, that LRCT is a recognized leader in the region when it comes to land conservation and stewardship. LRCT looks forward to a fruitful partnership with the City in caring for this important riverfront land.

August 9, 2021 | THE LAKER | Page 27

Learn About the Wrecks of Winnipesaukee On Wednesday, August 18 at 7 pm, the Lake Winnipesaukee Museum in Weirs Beach will host diver Hans Hug with his talk on “The Wrecks of Winnipesaukee.”

“The Wrecks of Winnipesaukee” will focus on the underwater history of the Big Lake, showing videos and sonar images of shipwrecks seen while diving, as well as artifacts from below the surface of the lake.

Hug has been an avid diver for over

30 years throughout New England, exploring sites from Cape Cod and Cape Ann to the Connecticut River.

Using sophisticated side-scan sonar equipment, he has located more than 80 wrecks in Lake Winnipesaukee, including large pieces of the original steamer Mount Washington. His recent discoveries will be of great interest to those who enjoy Lake Winnipesaukee history.

Since seating is limited this season,

Roadeo Time at Gunstock!

Gunstock Mountain Resort in Gilford is one of only four locations nationwide to host the Bronco OffRoadeo Experience, beginning August 16.

Gunstock offers stunning views of Lake Winnipesaukee and the Belknap Mountains. The Bronco Off-Roadeo experience will feature a purpose-built ORX training course that traverses alpine ridges, dense woodlands, and rocky countryside. The trails are uniquely carved through the gorgeous mountainside, with a combination of higher-speed two tracks and rockfilled, steep climbs that will surely get your adrenaline going.

The Bronco Off-Roadeo experience is geared for off-road novices and experts alike, helping Bronco owners learn to better navigate off-road courses and explore rugged trails. The experience will include:

A one-day, 10-hour session, including a 90-minute hands-on tutorial designed to educate owners on

features, such as Trail Control and Terrain Management System™ with G.O.A.T Modes™.

A Ford Bronco model similar to what the attendee purchased.

Professional trail-guided instruction about the capabilities and performance of the all-new, two- and four-door Bronco SUV. Trying out off-road technology tools like the stabilizer bar-disconnect, One-Pedal Drive, Trail Turn Assist, front and rear differential lockers, and 360-degree camera system with spotter view.

Learn about trail etiquette, recovery techniques, including how to equip and use gear like recovery straps, winches, and high-lift jacks.

Gunstock is located at 719 Cherry Valley Rd. in Gilford. Call 603-29324341 or visit www.gunstock.com for information.

advance reservations are required by e-mail to lakewinnipesaukeemuseum@gmail.com or by phone at 603366-5950 (on Wednesday to Saturday from 10 am to 4 pm). The program is free for Lake Winnipesaukee Historical Society members; for non-members there is a $5 fee.

The Lake Winnipesaukee Historical Society was founded in 1985 with the mission to promote and preserve the history and heritage of the Big Lake

and its vicinity. Programs focusing on the Lakes Region and New Hampshire history are held on Wednesdays during the summer season.

Located at 503 Endicott Street North, next to Funspot in the Weirs, the museum is open Wednesdays through Saturdays from 10 am to 4 pm through mid-October.

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Page 28 | THE LAKER | August 9, 2021

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August 9, 2021 | THE LAKER | Page 29

Wright Museum to Host Best-Selling Author and Filmmaker Rick Beyer On Tuesday, August 17 at 7 pm, the Wright Museum welcomes author, historian and filmmaker Rick Beyer as part of the museum’s 2021 Lecture Series, presented

by Ron Goodgame and Donna Canney. At the lecture, called The Ghost Army of World War II: How One Top-Secret Unit Deceived the Enemy with Inflatable Tanks, Sound Affects and Other Audacious Fakery, he will tell the stories of “the Ghost Army.”

“I’ll discuss how a handpicked group of 1,100 G.I.s - the Ghost Army - landed in France in 1944 and staged a traveling road show of deception to fool the enemy,” explained Beyer. “Every move was

top secret and their story was hushed up for decades after the war’s end.”

This “deception” included phony convoys, phantom divisions and make-believe headquarters that belied the strength and location of American units.

“It was at once absurd, deadly and amazingly effective,” added Beyer, who wrote and directed the acclaimed documentary film, ‘The Ghost Army,’ which premiered on PBS in 2013. “They saved thousands of lives and helped win the war, but their efforts were a military secret until the 1990s and have yet to be officially recognized.”

The Ghost Army of WWII lecture begins at 7 pm on Tuesday, August

17. Those who reserve seats for the lecture are invited to a pre-lecture coffee and cookie gathering at 6 pm, where they will meet Rick Beyer and see one of the inflatable tanks on display. Admission is $12 for Wright Museum members, $15 for others.

Masks are optional for all fully vaccinated audience members.

Reservations can be made by calling 603-569-1212.

The region’s leading resource for educators and learners of all ages on World War II, the Wright Museum, located on Center Street in Wolfeboro, features more than 14,000 items in its collection that are representative of both the

Author/filmmaker Rick Beyer.

home front and battlefield. For more information about the 2021 Lecture Series, or museum, visit wrightmuseum.org.

Positive and Negative Space Reflections Positive and sual and tactile, Negative Space the repurposed describe the reacbranches have tions of Patricia become graceful Ladd Carega objects that toGallery artists tally engage the when asked to viewer. isolate in place Sallie Wolf during the last was less inspired year. On the posto work during itive side, some the pandemic. It of the artists were took her a while happy to have ex- Sallie Wolf, “View from my Window”, Diptych, to get back to her tra time in their watercolor. studio but her studios.

These creative inspiartists produced volumes of work. On ration never lagged. “View from My the negative side, other artists were unKitchen Window” is one of the first able to find inspiration to pick up their works created after the vaccine arrived. brushes or pencils.

Brook Hedge is a photographer and a Stop by the Patricia Ladd Carega newcomer to the Lakes Region and to Gallery for an opening reception on Patricia Ladd Carega Gallery. During August 14 from 5 to 7 pm and meet the stay-at-home time, Hedge found her artists and learn about their experiencsubjects at home. For example, in her es creating during the pandemic. The photograph “In the Beginning” an egg gallery is located at 69 Maple Street in takes on a new and magical life through Center Sandwich.

Hedge’s lens.

Franz Nicolay is an artist who creatPatricia Ladd Carega Gallery is open ed volumes of work. A photographer Tuesday through Saturday from 10 am and now sculptor, Nicolay went to the to 5 pm, and Sunday from noon to 5 woods for inspiration. “The forest has pm. The gallery is open on Mondays a voice often expressed in trees and by appointment or if the barn door is stone. In these wood sculptures, the open, come on in. process of uncovering this voice is one Visit www.patricialaddcaregagallery. of reduction: selecting limbs, length, com for more information or call 603and orientation; then stripping bark, 284-7728. scraping, sanding, and oiling”. Both vi-

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Page 30 | THE LAKER | August 9, 2021

NH Conservation Legacy Award to Picnic Rock Farm In honor of the 75th anniversary of NH Conservation Districts, Picnic Rock Farm in Meredith has been selected to receive a Conservation Legacy Award. This award honors sustained commitment to stewardship of natural resources across the state.

For 75 years, the County Conservation Districts have worked tirelessly with landowners and communities to promote the conservation and responsible use of natural and agricultural resources. This Legacy Award spotlights those who embody this mission.

Picnic Rock Farm, farmed since 1801 by the Hodsdon and Bird family, demonstrates a commitment to innovative conservation practices across generations. In 1946, Marshall Hodsdon worked with other farmers statewide to create County Conservation Districts.

In Belknap County, 70 farmers met to request formation of a Conservation District and Hodsdon served on the original locally-led Board. Marshall Hodsdon continued to serve as a conservation leader until the end of his life. His son, John Hodsdon followed his example by placing 120 acres of the farm into a conservation easement and promoting conservation locally and statewide. Today, the Picnic Rock

Ward Bird of Picnic Rock Farm in Meredith; the farm received a NH Conservation Legacy Award. tradition continues with nephew Ward Bird and his wife Ginny, who manage the farm and the first licensed farm stand in New Hampshire.

Award recipients in other counties include: Blair Folts in Carroll County – Blair is the founder and former director of the Green Mountain Conservation

Group, a community-based charitable organization founded in 1997, dedicated to the protection and conservation of natural resources in the Ossipee Watershed.

David and Andrea Craxton of Roots & Fruits Farm in Coos County – Dave and Andrea have 42 years of homesteading & agricultural experience.

They are the founding members of the Lancaster Farmers Market, have operated a CSA which has served 25 families for 8 years. They additionally run the Lost Nation Cider Mill, host workshops with UNH Extension and the Coos County Conservation District and are well known for the 35 varieties of garlic they grow and sell.

Ann and Dick Fabrizio of Windy Ridge Orchard in Grafton County – Ann and Dick have demonstrated a lifetime of natural resource stewardship and sustaining the NH family farming community throughout their careers as educators and owners of Windy Ridge Orchard, founded in 1967.

Recipients from other New Hampshire counties were recognized as well.

Awardees will be honored later this year at the NH Association of Conservation Districts Annual Meeting in November. For further information on 75th anniversary activities, such as the Legacy Awards visit: https://nhconservationhistory.com/.The Belknap County Conservation District promotes the conservation and responsible use of natural and agricultural resources for the people of Belknap County by providing technical, financial, and educational assistance.

Castle Dinner and Dancing on the New Hampshire Heritage Trail Aside from special programs, exhibits, virtual and in-person tours, the New Hampshire Heritage Museum Trail often features special events that provide visitors with unique experiences.

On Wednesday, August 25, Castle in the Clouds in Moultonborough

HOME

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will take people back 100 years to the 1920s for a night of Gatsby-era music, dancing and fun to support restoration of the historic Lucknow estate. In addition to live music, the event will feature a buffet dinner and a live auction, which includes eight unique Castle experiences.

HAPPY BOATER

“People often express that when they visit the Castle and grounds, they feel like they could live here,” said Executive Director Charles Clark.

“Offering opportunities to experience more private moments at Castle in the Clouds gives auction winners a taste of what it was like living here and the lifestyle that Tom and Olive Plant enjoyed in the early-to-mid 1900s.”

To purchase tickets, or learn more about the auction (and experiences) or museum, visit castleintheclouds.org.

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events, The NH Heritage Museum Trail is divided into the Seacoast, Merrimack Valley and Lakes Region. Member institutions are located in Canterbury, Concord, Dover, Exeter, Laconia, Loudon, Manchester, Moultonborough, Plymouth, Portsmouth, Tamworth and Wolfeboro.

To learn more about any museum on The Trail, visit nhmuseumtrail.org.

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603-544-2000 603-544-2000 7 Lanes End Rd, Melvin Village, NH

Rte.125 RV & Marine, Inc.

Our Best is the Least We Can Do!

SELLING YOUR RV OR BOAT? Mandy with Mylo

Brokerage Specialists

1-800-CONSIGN WWW.THEROADISCALLING.COM

August 9, 2021 | THE LAKER | Page 31

MELVIN VILLAGE MARINA, INC. on Lake Winnipesaukee

WWW.MELVINVILLAGEMARINA.COM NEW, PRE-OWNED & BROKERAGE BOAT SALES BOAT RENTALS SERVICE & PARTS DEPARTMENT FUEL DOCK & SHIP STORE BOAT REGISTRATIONS NH TEMPORARY BOAT LICENSES

ON LAKE WINNIPESAUKEE 463 Governor Wentworth Highway Melvin Village, NH 03850 (603) 544-3583

ON ROUTE 16

801 B Route 16 Ossipee, NH 03864 (603) 651-1001

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LET US MAKE YOUR HOME BEAUTIFUL

We have everything you need for your bedroom, living room, and dining room.

Brighten up your home with stylish and durable furniture.

Free Delivery | Free Set Up | 0% Financing Available "No need to wait for long order times. All our inventory is available for immediate pick up or scheduled delivery!"

433 NH Rt. 11 | Farmington, NH 603-755-4402 www.newenglandfurniture.net