The Spoon is all about food and lifestyle. It is a new quarterly publication dedicated to beautiful images and delicious recipes. In every three month we will guide you through a new season with divine recipes and beautiful photography and share our passion for food with you. The cold season is on its way, the leves are strating to fall from the trees. In the Fall issue we bring you some warming soup recipes, guide you through a real Bistro and give you some ideas how to decorate your home for this season, and many more.