Inlander 02/27/2014

Page 42

FOOD | UPDATE

VISIT US

During Inlander Restaurant Week! Escape the ordinary.

TRINITY AT CITY BEACH

The view of Lake Pend O’Reille from Triniy at City Beach. CARRIE SCOZZARO PHOTO

58 Bridge St. | Sandpoint (208) 255-7558

A Bistango Martini Lounge || 108 N. Post || Spokane

509.624.8464 Like us on facebook

sk savvy tourists the best time for lakefront dining and they might say off-season. That’s when places like Trinity at City Beach really shine. Catering to tourists and townies alike, the restaurant is located inside Best Western’s adjacent Edgewater Hotel. A daily full-service menu, breakfast through late night, and full bar allow it to run the gamut from fine dining to festive community events. Dinner might be filet mignon with brandy-sautéed blue crab and Gorgonzola cream sauce, or a burger in the bar with a pint of locally brewed Laughing Dog beer

during a KPND ski party, open mic night or evening of live music. Much of the menu honors Southern and Cajuninspired cuisine, given a little Southwestern twist under chef Thane Jenness. In addition to staples like corn crawfish chowder, blackened chicken pecan-crusted salad and pulled pork enchiladas, newcomers include Cajun mac & cheese and house-smoked pork belly with chipotle mayo. Comfort foods, yes, with just enough heat to keep you warm well through the winter. — CARRIE SCOZZARO

E L A S E IV S S E R G O R P L A U N 40 AN WINTER SALE TH

FEB 7th-13th

TIME TO DE! UPGRA

FEB

14th-27th

FEB 28th-End

30% OFF 40% OFF 50% OFF Some exclusions apply. See store for details.

3220 N. Division St. | 509.328.2030 | NWSPORTX.com 42 INLANDER FEBRUARY 27, 2014

SEASONAL MENUS JAZZ BRUNCH FIRST SUNDAYS LIVE MUSIC WEEKEND NIGHTS ARTISANAL BAKERY ON-SITE

913 East Sharp Avenue, Spokane WA 99202 (509) 487-2937 cloverspokane.com


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