FEELING bubbly? Bountiful Brilliant Bubbles in Eliza’s restaurant with Bernadette O’Shea, Friday 24 June, $295 per person. Come and enjoy a sparkling night filled with fabulous Champagne and delicious food at Hyatt Regency Coolum’s ‘Bountiful Brilliant Bubbles’ dinner. Hosted by Champagne world authority, full-time consultant and author Bernadette O’Shea, this night promises to be as intriguing as it is tasty, with 5 delicious courses each served with perfectly matched Champagnes. From Ruinart “R” de Ruinart NV to Champagne Philipponnat Sublime Reserve, let Bernadette take you on a journey through a stellar line-up of Champagne in what will be a true highlight of A Taste of Coolum. Stay for the weekend and enjoy all the festivities. From ‘A Night In Italy’ and our ‘Taste of the Great Southern Tri-nations’ wine tasting celebration, to our famous ‘Chefs Alfresco’, there’s plenty to whet your appetite. King room accommodation starts from $225* per night, including continental breakfast, adult entry to the Spa, golf clinics and much more. For the ultimate luxury, stay in a 2 bedroom, 2 bathroom luxury Ambassador Villa (up to 4 guests) from $705 per night, including continental breakfast, private tennis court, pool, a copy of Bernadette O’Shea’s book ‘Champagne and Chandeliers’ valued at $140*, plus evening drinks and canapes – a great way to start a delicious night out.
To book your ‘Bountiful Brilliant Bubbles’ getaway please visit www.coolumevents.com or contact our Event Coordinator on 07 5449 3430.
*Subject to availability. King room rate valid from 24 to 26 June 2011. Ambassador Villa book offer valid for 2 night minimum stay. Stay must include date of Friday 24 June 2011. Must book Villa with Bountiful, Brilliant Bubbles dinner to receive book. One book per Villa.
A special accommodation offer at Hyatt Regency Coolum for guests attending the 'Bountiful Brilliant Bubbles' Champagne Dinner with Bernadett...