All Day Dining Menu (Odd Days) | Cuisines

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We alternate our menu daily A wider selection of our specialty dishes. Please let us know if you have any food allergies. If you wish to know more about food ingredients that we use, we will be most happy to help. Prices are subject to 6% Service Tax and 10% Charges. All product images shown are for illustration purposes only. * Menu for Mon, Wed, Fri and Sun only

Salt ‘N’ Pepper Squid

Pomelo Salad

Club Salad Deluxe

Fresh greens, bell peppers and sliced egg, tossed in our marie rose dressing.

Pomelo Salad

Fresh pomelo from Tambun town with fresh greens and bell peppers, tossed in our signature vinaigrette dressing.

Chimichurri Prawn Salad

Bell peppers and juicy shelled prawns on a bed of fresh greens. Served with chimichurri dressing.

Guaranteed

27++ 27++ 30++ RM*
Prices are subject to 6% Service Tax and 10% Charges.
*
Vegetarian Vegan
Recommendation
Seafood Chef’s
Best-in-Town

Braised Crab Meat Soup

Chicken Bolognese

Sautéed spaghetti or penne in traditional classic tomato sauce with chicken and parmesan cheese.

Pasta Napolitana

Sautéed spaghetti or penne in traditional classic tomato sauce with shredded basil and parmesan cheese.

Meatball Spaghetti

Sautéed spaghetti in traditional classic tomato sauce with beef meatballs and parmesan cheese.

Pasta Carbonara

Sautéed spaghetti or penne in creamy cheese sauce with mushrooms and parmesan cheese. *

Vegetarian Vegan Seafood

Chef’s Recommendation Guaranteed Best-in-Town

40++
Prices are subject to 6% Service Tax and 10% Charges.
37++ 40++ 37++
Grilled New Zealand Lamb Rack

Vegan Chicken Cutlet

Pan-fried wheat gluten chicken cutlets with fresh greens and sweet potatoes fries. Served with passion fruit sauce.

Grilled Romesco Chicken

Grilled whole boneless chicken leg with fresh greens and chips. Served with romesco sauce.

Salmon with Lemon & Dill

Lemon dill sauce tops lightly grilled fresh Norwegian salmon llet. Served with julienned cabbage and cherry tomato salad.

Grilled New Zealand Lamb Rack

Pan-grilled lamb rack with green beans and cherry tomato salad. Choice of black pepper or mushroom sauce. *

Vegetarian

Vegan Seafood

Chef’s Recommendation

Guaranteed Best-in-Town

34 34 72++ 80++
Prices are subject to 6% Service Tax and 10% Charges.
RM*

e Crispy Cluck

e Crispy Cluck

Japanese-style fried chicken cutlet coated with crispy panko in a sesame seed bun topped with cheese, tomato, lettuce, dill pickle and our special sauce. Served with fresh greens and chips.

e Burgery

Vegan ground beef patty in a sesame seed bun, topped with fresh tomato, lettuce and chimichurri eggless mayo sauce. Served with fresh greens and chips.

Grilled 100% pure beef patty topped with triple cheese, hash browns, lettuce and *

Vegetarian Vegan Seafood

Chef’s Recommendation

Guaranteed Best-in-Town

35++ RM*
Prices are subject to 6% Service Tax and 10% Charges.
32++ 40++
Haven Chicken Rice

Vegan ‘Char Siu’ Rice

Wheat gluten char siu served with bok choy and fragrant white rice.

Haven Fried Rice

All time favourite fried rice served with large fresh prawns, chicken and vegetables.

Haven Chicken Rice

Specially selected Regal Wu Soo Chicken steamed to perfection, served with bean sprouts, home-cooked premium chicken rice and double boiled chicken soup.

Nasi Lemak Special

Malaysian favourite dish featuring fragrant coconut milk rice served with chili sambal accompanied by traditional condiments such as fried chicken, crispy golden anchovies, cucumber slices and hard-boiled egg.

* Prices are subject to 6% Service Tax and 10% Charges. Vegetarian Vegan Seafood Chef’s Recommendation Guaranteed Best-in-Town 30++ 30++ 34++ 30++ RM*
Haven Gourmet Fine Laksa

Haven Penang Char Kway Teow

All-time favourite among Penangites! Wok fried at rice noodles with fresh prawns and chicken. e best and healthiest Char Kway Teow in town without the use of lard or pork oil.

Singapore Laksa (Laksa Lemak)

Rice noodles served in sweet, spicy and creamy coconut milk based sh gravy, garnished with fresh prawns, shredded chicken, tofu pu s and hand boiled egg.

Ipoh Curry Mee

Yellow egg noodles served in rich and avoured coconut milk based chicken broth, scented with chili paste, garnished with tofu pu s, hard boiled egg, sh cake and fresh prawns.

Haven Gourmet Fine Laksa

Angel hair pasta served in spicy and sour mackerel sh broth, and garnished with fresh prawns, shredded cucumber, onion, pineapple and sh cake.

Beef Steak Fried Hor Fun

Sliced beef steak wok fried with our nest ‘hor fun’ ( at white noodles) and egg.

32++ 32++ 32++ 32++ RM*
* Prices are subject to 6% Service Tax and 10% Charges. Vegetarian Vegan Seafood Chef’s Recommendation Guaranteed Best-in-Town 32++

Smokin’ Laks

Triple Cheese

Panini pressed with a blend of three cheeses — emmental, cheedar and mozzarella. Served with fresh greens and chips.

Chicken and Egg Sandwich

Shredded chicken and egg salad tucked into a hot, pressed panini. Served with fresh greens and chips.

e Godfather

Panini pressed with beef salami, beef pepperoni, emmental cheese and basil pesto. Served with fresh greens and chips.

Classic Club Sandwich

Shredded chicken, beef bacon and salad leaves tucked into a hot, pressed panini. Served with fresh greens and chips.

Smokin’ Laks

Smoked Norwegian salmon, salad leaves and red onion ribbons tucked into a cream cheese pressed panini. Served with fresh greens and chips.

28++ 28++ 28++ RM*
* Prices are subject to 6% Service Tax and 10% Charges. Vegetarian Vegan Seafood Chef’s Recommendation Guaranteed Best-in-Town 28++ 28++

Hummus

A creamy blend of chickpeas pureed with tahini, garlic and lemon juice, drizzled with extra virgin olive oil. Served with pita bread.

Tabbouleh

A delicate mixture of chopped parsley, sweet onions, diced tomatoes, couscous, lemon juice, extra virgin olive oil and ne herbs. Served with pita bread.

Chicken Sharwarma

Tender slices of chicken breast llet marinated with Mediterranean spices. Served with hummus, tabbouleh, pita bread and chips. *

Vegan

Vegetarian

Seafood

Chef’s Recommendation

Guaranteed Best-in-Town

20++ 20++ 38++ RM*
Prices are subject to 6% Service Tax and 10% Charges.
Chocolate Lava Cake

Old-Fashioned Carrot Cake

You can't go wrong with an old fashioned carrot cake. Dense, avorful, and made using the freshest ingredients, this carrot cake brings less guilt to indulgence.

American Chocolate Brownie

Moist, gooey chocolate brownie packed with chocolate chips and walnut chunks.

16++ 16++ RM*
16++
Kiwi Berry Parfait
22++

Freshly Squeezed Fruit Juices

Carrot, Green Apple, Orange, Pineapple, Starfruit, Watermelon

Chilled Fruit Juices

Apple, Orange, Pink Guava

irst Quenchers

Haven’s All-Natural Drink, Iced Lemon Tea, Iced Peach Tea, Home-made Lemonade, Home-made Limenade

Carbonated Drinks

Coke, Coke Light, Sprite or 100 Plus

Freshly Brewed Co ee

From e Best Arabica Beans

Single Espresso, Double Espresso, Lungo, Americano (hot / cold), Flat white, Café Latté (hot / cold), Cappucino, Warm Milk, Milk Foam, Regular Coffee

Cameron Valley Teas

Black Tea, Green Tea, Lemon Grass Tea, Masala Tea, Lemon Tea, Ginger Tea

Hot Beverages

Chocolate (hot / cold), Milo (hot / cold), Nescafe (hot / cold), Teh Tarik (hot / cold)

Local Beverages

Teh ‘O’, Ice Lychee, Apple Assam Boi, Soya Cincau, Sirap Limau, Sirap Bandung

Milkshakes

Chocolate, Strawberry, Vanilla

Smoothies

Lychee, Mango

Premium Mineral Water

Spritzer 500ml

Acqua Panna 500ml

San Pellegrino 500ml

16++ 11++ 11++ 14++ 8++ 11++ 8++ 11++ 21++ 14++ 6++ 11++ 15++ RM*
* Prices are subject to 6% Service Tax and 10% Charges.

Enjoy the ayam madu merah, kambing kari mamak, ikan tenggiri belada, udang chili nyonya, labu masak lemak putih served with nasi tomato / nasi putih. For dessert, savour our homemade coconut honeydew sago.

* Prices are subject to 6% Service Tax and 10% Charges. Available with 24 hours’ advanced booking.

764++ (10 pax)

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