The Gibraltar Magazine January 2020

Page 84

restaurants, bars & pubs THE LOUNGE

SOLO BAR & GRILL

ALL’S WELL

Stylish Lounge Gastro Bar on Queensway Quay Marina serving best quality food prepared by passionate, qualified chefs. Popular quiz on Sundays from 7pm and a relaxed friendly atmosphere. A separate Lounge Bar Area serving a wide range of hot drinks, wines, beers, spirits and cocktails at reasonable prices, with large TV’s for sports and events coverage.

Solo Bar and Grill is a stylish and modern eatery — perfect for business functions or lunches — and part of the popular Cafe Solo stable. Serving everything from Goats’ Cheese Salad, Mediterranean Pâté and Cajun Langoustines to Beer Battered John Dory, or Harissa Chicken, and Chargrilled Sirloin Steak. This is a delightful venue in Europort with a cosy mezzanine level and terrace seating. Well worth a visit, or two! Available for private functions and corporate events — call 200 62828 to book your function or event.

In the fashionable Casemates square stands Gibraltar’s last historical themed pub, named for the 18th-century practice of locking gates to the city at night when the guard called ‘All’s Well’. Their food menu caters to all cravings; whether it’s fish and chips, a homemade pie, or maybe even a delicious sharing platter, they have it all. All’s Well have an amazing range of bottled beers as well as being the only pub in Gibraltar to offer craft beer on tap. Happy hour is daily from 7-9pm. Large terrace. Karaoke Mondays & Wednesdays until late.

Open: 10am-late Mon - Sun Be sure to arrive early to ensure a seat! The Lounge, 17 Ragged Staff Wharf, Queensway Quay Marina Tel: 200 61118 info@thelounge.gi

Open: 12-8pm. Solo Bar & Grill, Eurotowers Tel: 200 62828

All’s Well, Casemates Square. Tel: 200 72987

NUNOS ITALIAN Nunos Italian Restaurant, overlooking the Mediterranean, is popular with hotel guests, tourists and local residents. This 2 rosette rated, AA restaurant is renowned for its eclectic interior, intimate atmosphere and fine cuisine. Savour a wide selection of freshly prepared Italian delicacies, including bread, pasta, meat and fish, followed by delicious desserts. In the summer months, the hotel offers alfresco dining for private parties in the Garden Grill. Sitting nestled in the colonial garden you can enjoy a mouth-watering menu of charcoal-grilled meats and freshly prepared salads in candlelit surroundings. Open: Mon-Sun 1-3pm lunch, 7–11pm dinner Nunos Italian Restaurant and Terrace Caleta Hotel, Catalan Bay Tel: 200 76501

Email: reservations@caletahotel.gi

CAFÉ SOLO Modern Italian eatery set in lively Casemates square. Everything from chicory and crispy pancetta salad with walnuts, pears and blue cheese dressing, or king prawn, mozzarella and mango salad to pastas (eg: linguine with serrano ham, king prawns and rocket; smoked salmon and crayfish ravioli with saffron and spinach cream) to salads (eg: Vesuvio spicy beef, cherry tomatoes, roasted peppers and red onions; and Romana chorizo, black pudding, egg and pancetta) and pizzas (eg: Quatto Stagioni topped with mozzarella, ham, chicken, pepperoni and mushroom) and specialities such as salmon fishcakes, beef medallions and duck. Daily specials on blackboard. No smoking. Café Solo Grand Casemates Square. Tel: 200 44449

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GIBRALTAR MAGAZINE JANUARY 2020


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