All high quality tequilas are traditionally produced with a double distillation method. Innovation has led Tequilera Corralejo to create a triple distilled reposado tequila, aged for six months in American oak barrels. The triple distillation is done with a special method. First it is distilled through a copper still, then in a column still, and finally in a copper still again. The resulting product is a super premium tequila like no other. Tasting notes: Color: Clear straw Nose: Smooth and woody aromas, accompanied by sweet and fruity notes. Palate: Smooth and noble. Lime-Lemon fruity flavor combined with cooked pear and hints of pepper and vanilla. Finish: Silky and slightly spiced. Oak, vanilla, and honey notes. ABV:
Published on Feb 18, 2016
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