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CHOOSE YOUR CAKE White
butter cake with Madagascar vanilla beans
Lemon
made with yuzu, a Japanese citrus with beautiful color
Carrot
made with Hudson Valley sourced ingredients
Red Velvet
a Southern favorite, made with a hint of cocoa
Chocolate
made from premium Valrhona dark chocolate ©2017 THE CULINARY INSTITUTE OF AMERICA
Apple Pie Bakery Café applepiebakerycafe.com
Custom Creative Cakes from The Apple Pie Bakery Cafe at The Culinary Institute of America
Published on Jan 15, 2018
Custom Creative Cakes from The Apple Pie Bakery Cafe at The Culinary Institute of America