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GM’S MESSAGE

Dear Members, Hope you had a great February! As we end the first quarter of the year, I’d like to give a warm welcome to our new members joining in and highlight some of the events happening in the Club. Every first Thursday of the month, we welcome our new members with a cocktail reception at The Treetops Terrace. This event is to officially welcome new Members to the Club and is open to all existing Members too. The next one is on Thursday, 3 March. Please approach our Member Relations Team at the Reception desk if you would like to join the event. We will be having our Open House on Sunday, 6 March. The Club will be open to both Members and non-Members alike, so do take this opportunity to introduce your friends to the Club. Members get to earn triple reward points when their friends sign-up with us. Have a good laugh with us at our Comedy Night. Featuring international comedians from the UK and the US, join us on Thursday, 10 March at The Windsor Arms. There will also be a selected dinner menu available from 6.30pm onwards. For bookings, please email activities@britishclub.org.sg. We will be having our poolside party with an Under the Sea theme on Saturday, 19 March from 5.30pm onwards. Children and adults alike can enjoy the evening at the Verandah Café with entertainment and games for the whole family! This is followed by Earth Hour from 7pm onwards. In an effort to raise awareness for conservation, the event will kick start with an Arts and Crafts session for the children followed by a ceremonial shutting off of lights at the lobby from 8.30pm to 9.30pm. With Easter happening on Saturday, 27 March, children will delight in the activities we have planned for them. As this is one of our popular events, do book early to enjoy egg-citing arts and crafts, a storytelling session and, of course, our much anticipated Easter Egg hunt! There will be special food & beverage offers available on the same day so do refer to the F&B section on page 26. On a final note, I would like inform our Members of the dress code when you step into the Club. You may refer to our 3 Fundamentals Card for more information on the attire required. To obtain a copy of this card, please approach our Member Relations Team at the Reception desk.

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CLUB MANAGEMENT

General Manager Sean Boyle 6410 1103 seanboyle@britishclub.org.sg

Head of Finance & Facilities Michelle Chua 6410 1119 finance@britishclub.org.sg

Executive Chef Sunny Sia 6410 1170 sunnysia@britishclub.org.sg

Head of Activities & Events, Marketing, and Member Relations Chrisse Olayres 6410 1120 chrisseolayres@britishclub.org.sg

Head of Sales Ronnie Ng 6410 1100 membership@britishclub.org.sg

Catering Sales Manager Kurt Tan 6410 1146 banquestsales@britishclub.org.sg

Food & Beverage Manager Patrick Tan 6410 1141 fb@britishclub.org.sg

Sports & Recreation Manager Wan Lay Chi 6410 1150 sports@britishclub.org.sg

Facilities Manager S. Sundaram 6410 1160 maintenance@britishclub.org.sg

Housekeeping Manager Melati Binti Zainal Abidin 6410 1162 housekeeping@britishclub.org.sg

Member Relations Manager Cassie Wong 6410 1113 memberrelations@britishclub.org.sg

Marketing Communications Manager Cynthia Setho 6410 1111 marketing@britishclub.org.sg

Happy Easter and I hope to see you around the Club soon! SEAN BOYLE General Manager

Human Resource Manager Alice Wong 6410 1130 hr@britishclub.org.sg

SINGAPORE’S Hilltop Retreat

March 2016  
March 2016  
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