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SOUTHERN VIEW

Latest Christchurch news at www.star.kiwi

Tuesday October 17 2017

GREAT food Y ou r fre s h food pe op le

BROUGHT TO YOU BY... STUFFED APPLE CRUMBLES Ingredients 200g Gingernuts 4 Eve apples 100g Butter, preferably unsalted, at room temperature Directions Heat the oven to 180 deg C. Place the biscuits in a sealable

BARBECUE BANANA WITH CHOCOLATE Ingredients 4 large Bananas 100g Chocolate buttons 1 Ltr Vanilla ice cream, to serve ½ cup Caramel sauce 1 packet Sliced almonds, to garnish Directions Remove the bananas from their skin. Cut along one side

plastic bag, seal and roll a wooden rolling pin firmly over the package to crush the biscuits finely. Alternatively crush them in a food processor. Cut a thick slice off the top of the apple and set aside. These will be the chapeaux — hats. Using an apple corer or a teaspoon, dig out the flesh from the centre of the apple, leaving a thin edge of apple around the inside and base.

Discarding any core pieces, chop the flesh finely. Mix together the biscuit crumbs, butter and chopped apple to make a soft mix. Divide the mix evenly among the apples, packing it in firmly. Sit the hats back on top. Place the apples on a baking paper-lined tray or in a shallowsided ovenproof dish. Bake for 15-20min or until the apples have softened. Serve with cream or hot custard.

of the banana, making sure you don’t cut all the way through to the other side. Poke in the chocolate buttons along the cut. Put each banana on to a sheet of foil and fold the edges together to seal into a parcel. Bake on the barbecue for 12min or until all of the chocolate has melted. Gently open each banana and place a large scoop of ice cream on top followed by a drizzle of the caramel sauce and sprinkle of nuts.

Bananas Asparagus NZ Encore mandarins NZ Strawberries Eve Apples

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NEW SEASON

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NEW SEASON

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Lamb Leg Roast Beef Schnitzel Plain or Crumbed Whole Butterflied Chicken

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1.79 2.99 3.49 kg

bunch

kg

3.99 2.99 11.99

PUNNET

locally grown

kg

kg

13.99

NZ Navel Oranges are just perfect at the moment. Sweet, juicy and full of flavour, enjoy them at their best. Not only do they taste great, with high levels of Vitamin C, they’ll also help keep you healthy through spring. Enjoy NZ Navel Oranges at their peak.

kg

8.99

each

All our fresh meat is 100% NZ FARMED. specials VAlid 16th october - 23rd october 2017. ONLY AVAILABLE AT RAEWARD FRESH HAREWOOD RD, TOWER JUNCTION & MARSHLAND RD

harewood rd Mon – Fri 8.00am – 6.30pm Sat– Sun 8.00am – 6pm Tower junction Mon – Fri 8.00am – 6.30pm Sat– Sun 8.30am – 6pm MARSHLAND RD Mon – Sun 8.00am – 6:00pm

WWW.

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Southern View 17-10-17  

Southern View 17-10-17

Southern View 17-10-17  

Southern View 17-10-17

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