1617 Telluride Groups

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Savor Is it the mountain air or the breathtaking views that add a special piquancy to the dining here? Telluride sets the bar high for culinary experiences. That’s why Telluride has been named one of the world’s best ski towns for foodies by Fodor’s Travel and one of the best ski towns for dining in America by SKI Magazine. From Telluride’s flagship restaurant, Allred’s, perched on a ridge that overlooks the town of Telluride, to Alpino Vino, the highest fine dining restaurant in North America, Telluride and Mountain Village have a wide range of tastes to explore. Wine enthusiasts take note: Over the past four years, Telluride Resort’s Wine Director, Andrew Shaffner, has helped transform the culinary scene here by conceptualizing and curating a wine program unmatched at any ski resort in North America. Allred’s has nearly 1,200 bottles on its 35-page wine list, while Alpino Vino has closer to 400 bottles, including some outstanding trophy wines.


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