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Our ice creams are custard based and sorbets are from 100% juice 4/Scoop Ice Cream Maple Whiskey Vanilla Bean Chocolate

Sorbet Hibiscus Pomegranate Honey Lavender Grapefruit Mint

Desserts

*Laurent-Perrier – Champagne 20

Poached Pear and Brown Butter Tart with Almond Streusel 11 Crème Anglaise and Cranberry Coulis

Dessert Wines

*Warre’s – White Port 10

Half Bottle

Gls 2011 Suduiraut – Sauternes 2014 Michele Chiarlo – Moscato 2012 Sutcliffe – Nectar Riesling

60 10 36 9 6o 10

Port and Fortified Wine Warre’s – White Port 10 Warre’s – Ruby Port 10 Taylor – 10 year Tawny Port 10 The Rare Wine Co. – Bual – Madiera 10 Taylor – 20 year Tawny Port 20 Kopke – 20 year Tawny 20 Kopke – 1974 Colheita Port 36

Vegan Earl Grey and Cashew Cheesecake 10 Mango Curd and Pecan Crunch *Kopke – 1974 Colheita Port 36

Dark Chocolate Torte with Blond Chocolate Mousse and Chocolate Nibs 12 Raspberry Chevre Powder and Brandy Chocolate Sauce

Pecan, Oat and Coconut Cake with Butterscotch Sauce 10 Violas and Colorado Chèvre Ice Cream *2012 Sutcliffe – Nectar Riesling 10

Irish and Scotch Whiskies Dewars White Label 10 Kilbeggan Irish Whiskey 12 Johnny Walker Black Label 12

Cheese Plate  14 Artisanal Cheese with Accoutrements *Warre’s – Ruby Port 10

House Spun Ice Creams and Sorbets


Macallan 12 Year The Glenlivet 12 Year Glenmorangie 10 Year Glenfiddich 12 Year Oban 14 Year Lagavulin 16 Year Macallan 18 Year

15 15 15 15 20 22 48

After Dinner *We also offer specialty Coffee Drinks. Limoncello Breckenridge Bitter Po di Poli Grappa Busnel VSOP Calvados Remy Martin VSOP Cognac Hennesy VSOP Le Reviseur XO Single Estate Cognac

10 10 13 12 13 25 28

Dessert Menu Winter 2018-19  
Dessert Menu Winter 2018-19  
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