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Taylor Bogle Taylor Bogle

MUSHROOM MUSHROOM

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Mushroom ©Taylor Bogle , 2019.


Shiitake Ashtree - Filter


Do you require fresh water? Nutrients?

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Ingredients ∙ Serves 8 Produce 8 oz Shiitake mushrooms Condiments 1/4 cup Canal house teriyaki sauce Oils & Vinegars 2 tbsp Olive oil

Heat oil in a medium skillet over medium heat. Add mushrooms and cook, tossing occasionally, until tender and golden brown, 8–10 minutes. Add 2 tablespoons water to skillet and cook, tossing mushrooms occasionally, until water is evaporated and mushrooms are tender, Ingredients about 2 minutes longer. Transfer mushrooms to a medium bowl and ∙ Serves 8 Ingredients toss with teriyaki sauce. Produce ∙ Serves 8 oz8Shiitake mushrooms Produce Condiments Ingredients 8 oz Shiitake mushrooms 1/4 cup Canal house teriyaki sauce ∙ Serves 8 Condiments Ingredients Oils & Vinegars Produce 1/4 cup Canal house teriyaki sauce ∙ Serves 28 tbsp Olive oil oz8Shiitake mushrooms Oils & Vinegars Produce Condiments 28 tbsp Olive oil oz Shiitake mushrooms Heat oilCanal in a medium skillet sauce over medium heat. Add mushrooms 1/4 cup house teriyaki Condiments Oils cook, & Vinegars and tossing occasionally, until tender and golden brown, 8–10 Heat in Olive a medium skillet sauce over medium heat. Add mushrooms 1/4 cup Canal house 2oil tbsp oil teriyaki minutes. Oils cook, & Vinegars and tossing occasionally, until tender and golden brown, 8–10 Add 2 tablespoons water to skillet and cook, tossing mushrooms 2minutes. tbsp Olive Heat oiloil in a medium skillet over medium Add mushrooms occasionally, until water is evaporated andheat. mushrooms are tender, Add and 2 tablespoons water to skillet and cook, tossing mushrooms cook, tossing occasionally, until tender and golden brown, about 2 minutes longer. Transfer mushrooms to a medium bowl8–10 and Heat oil in a medium skillet over medium heat. Add mushrooms occasionally, until water is evaporated and mushrooms are tender, minutes. toss with teriyaki sauce. until tender and golden brown, 8–10 and cook, tossing occasionally, about 2 minutes longer. Transfer mushrooms to atossing medium bowl and Add 2 tablespoons water to skillet and cook, mushrooms minutes. toss with teriyaki sauce. occasionally, until water is evaporated and mushrooms are tender, Add 2 tablespoons water to skillet and cook, tossing mushrooms about 2 minutes longer. Transfer mushrooms to a medium bowl and occasionally, until water is evaporated and mushrooms are tender, toss with teriyaki sauce. about 2 minutes longer. Transfer mushrooms to a medium bowl and toss with teriyaki sauce. ..5..


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