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BREAKFAST PLATES All breakfast plates are served with rice, beans, tortillas Huevos Rancheros  (3) eggs sunnyside up, onions, tomatoes, salsa  ranchera 

$6.99

Huevos Con Chorizo  (3) eggs scrambles with chorizo, chicken or carnitas 

$6.99

Huevos Al La Mexicana  (3)  eggs, tomatoes, onions, bell peppers      Chilaquiles    

$5.99    

Hours Monday‐Friday 9:00 a.m.‐8:00 p.m.  Saturday 8:00 a.m.‐6:00 p.m.  Sunday Closed 

TAQUERIA CAZADORES

3763 Lafayette Street  Santa Clara, CA   (Between Montague Expressway   and 101. Behind 7‐11 store.) 

$5.49

BREAKFAST BURRITOS Breakfast Burritos                                                                     $4.75  (2)  eggs, refried beans, choice of meat    JAMON (ham)        POLLO (chicken)     BISTEK (steak) 

MENU

CHORIZO (Mexican sausage)  CARNITAS (seasoned pork)  SAUSAUGE  BACON  Extra potato or cheese                           .50  Potatoes & Eggs Burrito                                                           $4.75 

Phone: (408) 986‐9610 


All burritos come with rice, beans, and or onions, and or tomatoes, and or cilantro some come with lettuce

combinations are served with rice, beans and tortillas All

2 TACOS (choice of meat) ENCHILADAS (Choice of beef, chicken or cheese). ENCHILADAS SUIZAS (Enchiladas on flour tortillas). GRILLED CHICKEN (Pollo asado a la parrilla) ENCHILADA AND TACO TAMAL AND ENCHILADA or 2 TAMALES CHICKEN RANCHERO (Chicken in a sauce) CHILE VERDE (Pork in a green sauce)

$ 8.25 $8.25 $9.50

CHILE CLORADO

$8.75 $8.75 $8.75 $8.75 $8.75 $9.25 $9.25 $9.75 $9.50 $10.25 $10.25 $10.25 $10.25 $10.50 $10.50

BARBACOA

(Shredded beef in a red broth)

CARNITAS

(Roasted pork)

AL PASTOR (Marinated pork) LENGUA (Beef tongue in a sauce) CHICHARRON GISADO (Fried pork fat in a sauce) BUCHE GISADO (Pork stomach in sauce) TRIPAS (Grilled beef intestines) QUESADILLA (Choice of meat) FAJITAS (Choice of chicken or beef, peppers, onions). BISTAK RANCHERO (Beef, peppers, onions, tomatoes CARNE ASADA (Grilled steak). ENSEBOLLADO (Beef and onions grilled). CROCHETAS (Choice of beef or chicken). MILANESA

(Breaded steak)

$8.75

$8.25 $8.99 $8.25 $8.25

(Shrimp, peppers, onions, tomatoes sautéed in a ranchero sauce.)

CAMARONES AL MOJO DE AJO

$11.25

Shrimp with chunks of garlic. And butter.

CAMARONES EN CREMA (Shrimp, garlic sautéed in sour cream. PESCADO TILAPIA A LA PLANCHA

$11.25

(Fish sautéed in a hot red sauce.)

TACOS

Choice of meat, rice, beans, vegetables rapped up in a burrito top with a mild red sauce and cheese.

TACO SALAD

$7.25

Choice of meat, chips, beans, vegetables, cheese, and sour cream.

Vegetarian Taco Salad

Whole beans, rice, vegetables, cheese,

$5.99 $6.49

and sour cream)

TORTA Choice of meat, beans, vegetables, and cheese

FLAUTAS (Rolled fried taquitos beef or chicken, rice, and beans) MOLE (Chicken in a mild chocolate sauce, rice, and beans) PIPIAN (Chicken in a pumpkin seed sauce, rice, and beans) CHILE RELLENOS (1 Roasted chile poblano stuffed with cheese, with

$11.25

$8.99 $7.99

a side of rice, beans, and tortillas)

$6.99 $6.99 $6.99 $7.99 $7.25 $2.65

                                     TRIPAS (Beef intestine)                                   $2.99                                      PESCADO (Fish)  minimum order 2                         $3.50  Hard Taco                                                                                         $2.25  SOUR CREAM or AVACADO or CHEESE                                .25 ¢

MEAT BY THE POUND

SIDES SOUR CREAM ¢.75 CHEESE ¢.75 AVACADO ¢.75 RICE sm. $2.25 Lg $5.99 BEANS sm $2.25 lg. $5.99 CHIPS $1.00 TORTILLAS .50¢ SALSA SM .75¢ MED $1.50 LG $4.25

DRINKS

CHICHARRÓN $8.99 CHILE VERDE 32 .OZ $9.25 BUCHE $9.25 CARNE MOLIDA 32 .OZ $8.99 CHICKEN 32 .OZ $9.25 BARBACOA 32 .OZ $9.99 AL PASTOR $9.99 CARNITAS $9.99 LENGUA 32 .OZ $9.99 TRIPAS $10.50 CARNE ASADA $10.99

CAN SODA $1.10 WATER 20 OUNCE $1.50 FOUNTAIN SODA MED $1.69 LG $2.00 AGUAS FRESCAS MED $2.00 LG $2.75 GATORADE OR SNAPPLE $2.00 JARRITO $1.75 BOTTLED MEXICAN COKE SM $1.50 MED $2.25 LG $3.00 BEER DOMESTIC $2.50 IMPORTED $3.25 PULQUE (PRUNO) $3.75 MICHELADAS or CHAVELAS $5.00

Corn or flour tortilla and choice of meat                     SM $3.25  Flour tortilla and choice of meat                                   MED$3.99                                                                                                   LG $6.99  Plain                                  SM $2.25       med $2.99            LG $5.25                                                                         

$11.25

$8.99 $8.99

2 CHILE RELLENOS (2 Roasted chile poblanos stuffed with cheese) $9.99 NACHOS Choice of meat, beans, cheese, and sour cream over chips $6.99 PLAIN NACHOS $5.25 SALADS CHICKEN $6.49 SHRIMP $7.49 SALAD NO MEAT SM. $1.50 MED $2.75 LG $3.99 TOSTADA $3.99 TAMALES each $2.99 dozen $20.00

QUESADILLAS

(Fish, bell peppers, onions, tomatoes sautéed in a ranchero sauce)

PESCADO BRAVO

MOLE (Chicken in a mild chocolate sauce ) CAMARON (Grilled shrimp) PESCADO (Grilled fish)

$8.25

$7.49

$11.25

(Fish in chunks of garlic with butter)

PESCADO RANCHERO

$7.25

$8.99

$11.25

(Grilled Tilapia)

PESCADO AL MOJO DE AJO

CHILE RELLENO TRIPAS (Grilled beef intestine)

CHICHARRÓN (Fried pork fat) VEGETARIAN

(Shrimp, peppers, onions)

$5.99

SPECIAL BURRITOS

$11.25

$9.50 $11.25

CHIMICHANGAS MENUDO SUPER ENCHILADA

CARNE ASADA (Beef) RED MOLE POLLO (Chicken in a mild red sauce) GRILLED CHICKEN (pollo a la parilla) PASTOR (Marinated pork) CHILE VERDE (Pork in green sauce) CARNITAS (Roasted pork) CHILE COLORADO (beef in mild red sauce) BARBACOA (Shredded beef) CARNE MOLIDA (Ground beef) LENGUA (Beef tongue) BUCHE (Pork stomach) CHICHARRÓN (Fried pork fat) VEGETARIAN

$11.25

All seafood plates are served with rice, beans and tortillas

CAMARONES BRAVOS (Shrimp sautéed in a hot red sauce) CAMARONES RANCHEROS

REGULAR BURRITO Choice of meat, rice, beans, and vegetables. SUPER BURRITO Choice of meat, rice, beans, vegetables , sour cream, cheese.

CARNE ASADA (Beef) POLLO (Chicken) PASTOR (Marinated pork) CHILE VERDE (Pork in green sauce) CARNITAS (Roasted pork) BARBACOA (Shredded beef) CARNE MOLIDA (Ground beef) LENGUA (Beef tongue) BUCHE (Pork stomach)

SEAFOOD—MARISCOS COCTEL DE CAMARONES (Shrimp cocktail) FAJITAS DE CAMARON

SPECIALITIES

BURRITOS

COMBINATION PLATES

CATERING

Cazadores Menu  

Here is our great menu

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