When youâ€™re a chef, it helps to have foodie friends with wellstocked kitchens. Thanks to Max Holthaus, Karen Keehnerâ€™s friend and colleague, for opening his kitchen to host our photo shoot.
Sunflower living winter 2014
Karen Keehner, above, prepares to dip a spice bundle into her Kentucky burgoo, above right.
The hard-pressing vinyl record factory in the Midwest leads off our winter issue full of vintage appeal and nostalgia. Comfort-food recipes,...