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SERVED FROM 9:30 a.m TO 3:00 p.m.


Full English – 1 fried egg, bacon, grilled tomato, 1 sausage, mushrooms, baked beans & toast

English Breakfast Pizza -cheese, tomato, mushrooms, sausage, crispy bacon & an egg


 Extra toast for English Breakfast (2 slices)  Extra fried egg for your English Breakfast  Extra bacon (2) or extra sausage (1)


Freshly squeezed Orange Juice Fresh seasonal fruit salad Baked beans on toast

Two eggs on toast, scrambled, fried or poached Baguette with crispy bacon & sliced tomato Baguette with sausage & caramelised onion Toasted sandwich with sausage or bacon & a fried egg Mushroom omelette with chips Scrambled eggs, smoked salmon & brown toast


·BAGUETTES·WRAPS·SANDWICHES· Ham & Cheese toasted Sandwich Tuna and Mayo in a seeded brown baguette, with lettuce & sliced cucumber Curry marinated Chicken, in a white bread baguette with lettuce & mayonnaise Tortilla Wrap with Avocado Guacamole, diced red onion, lettuce, sliced cucumber, tomato & grated cheese Mediterranean Prawns & Avocado on brown sliced bread with marie rose sauce Sauteed Chicken & Chorizo Wrap with baked red peppers, lettuce & cream cheese Smoked Salmon in a brown seeded baguette with cream cheese, sliced cucumber, lettuce, drizzled with a honey & mustard dressing Club Sandwich – 3 tiers filled with sliced roasted turkey breast, omelette, crispy bacon, lettuce, sliced tomato & mayo, garnished with chips Homemade Beefburger (100% beef) on a sesame seeded bun with cheese, lettuce & tomato. Served with chips & salad garnish (**) All baguettes, sandwiches and wraps are served with salad garnish

·EL BISTRO· ·SWEET OPTIONS· Toasted roll with butter & jam Toasted roll with grated tomato & olive oil Warm Croissant with butter & jam Warm Pan Du Chocolate Warm Danish Pastry with raisins & walnuts Muffin –

(see our selection inside - may contain nuts)

Toasted Tea Cake with butter & jam Spanish «Churros» -

(traditional sweet batter, deep fried & sprinkled with sugar- 4 pieces)

Spanish «Torrijas» -

(eggy bread Spanish style, dipped in milk & egg, pan fried, sprinkled with sugar & cinnamon then drizzled with honey)

Homemade Chocolate & Walnut Brownie – served with hot chocolate sauce & vanilla ice cream

Crepe filled with Chocolate, served with hot chocolate sauce & vanilla ice cream


 Spaghetti Bolognese

 Penne Pasta (gluten free) with tomato & basil sauce  PIZZA Cheese & Tomato  PIZZA Cheese & Ham  PIZZA Cheese & Tuna Fish  PANNINI: Ham & Cheese or just Cheese


 Side of ali oli garlic mayo  Bread & butter  Large Green Olives  Garlic Bread  Portion of Chips

 Potato wedges with ali oli or chili «brava» sauce  Platter of 3 «Montaditos – toasted rustic bread slices,

rubbed with garlic & finished with traditional toppings

 Platter of Spanish Cheese & Ham-served with toasted

bread, rubbed with garlic, & topped with grated tomato


Mixed salad «Bistro» with tuna fish

Salad of grilled Goat’s Cheese – baked mediterranean vegetables, pine nuts, tomato preserve & basil oil dressing

Salad of Mediterranean Prawns in tempura batter

with avocado, salad leaves, tomato and red onion, drizzled with a soya & ginger dressing

Salad of cold chicken & crispy spanish ham – cherry tomato, salad leaves, red onion, avocado, orange segments and a honey & mustard drizzled dressing

Salad of sliced tomatoes, buffalo mozarella - basil leaves, black olives, a drizzling of basil infused olive oil and toasted pine nuts

Homemade Chicken Liver Paté -served with toast, fig marmalade & caramelised onion

Squid Rings – dusted in chick pea flour and deep fried «Andalusian sytle» – served with ali oil mayonnaise

Garlic prawns - served in sizzling olive oil with garlic and a hint of chili


 Filled with bolognese sauce & gratinated  Filled with baked beans & gratinated  Filled with tuna mixed with mayonnaise

Eng bistro lunch menu 2013 web english  
Eng bistro lunch menu 2013 web english