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Dinner Menu Served from 430 New York Steak

Chicken Marsala - 16.95

A thick cut of Alberta beef lightly seasoned with a blend of herbs & spices, served with a vegetable medley & rice or potato. 6 oz … 16.95 10 oz … 23.95

Sautéed chicken breast finished in a mushroom Marsala reduction, served with vegetable medley & rice or potato.

Butter Chicken - 15.95 Chicken breast cooked in a light curry & ginger cream sauce, served over rice with a vegetable medley.

Pan Seared Fish Fillet - 13.95 White fish fillet, lightly breaded in panko & pan fried with a citrus pesto sauce, served with vegetable medley & rice or potato. Shellfish Medley - 19.95

Lightly breaded large sea scallops, large prawns, east Pan seared medallions of pork tenderloin finished in coast mussels & roasted garlic cloves sautéed with a little cream & lemon then finished in the oven, served a red wine mushroom reduction, served with with vegetables & choice of rice or potato. vegetable medley & rice or potato.

Pork Tenderloin Medallions - 15.95

Side of garlic sautéed whole mushrooms …. 2.75 Side of 4 Tiger prawns sautéed in garlic … 4.95

Fish & Chips 1 pc. …………………...9.95 2 pcs. ……………..…13.95

House Curry Blend of peppers, red onion, apples & peas sautéed in a mild, medium or hot Bengal curry sauce, served on rice , accompanied with a dollop of mango chutney , yogurt & grilled pita bread. Chicken … 14.95 5 Tiger prawns … 15.95 Vegetarian … 13.95

Ginger Fried Beef - 14.95

Pad Thai

Chicken Penne - 15.95

Our version of the popular SE Asian dish - rice noodles, veggies, tofu & egg sautéed in a lime/cilantro, & ginger chile sauce, topped with crushed peanuts, sweet chile sauce & peanut sauce on the side. Chicken … 13.95 5 Prawns … 14.95 Veggie … 12.95

Penne noodles & julienne vegetables tossed in our marinara, alfredo or rose’ sauce topped with house made chicken meatballs (stuffed with spinach & feta cheese), garnished with parmesan, served with garlic toast.

Seafood Penne - 16.95 Shrimp, Mussels & a Sea Scallop tossed in your choice of our marinara, alfredo or rose’ sauce, with julienne vegetables & garlic toast.

A tasty, slightly spicy oriental stirfry with New York striploin dredged in a ginger seasoned coating then deep fried & served with roasted julienne vegetables on a bed of rice.

Penne Primavera - 11.95 Penne noodles tossed in our marinara, alfredo or rose’ sauce with sautéed julienne peppers & carrots, peas & broccoli florets, served with garlic toast. Add: Chicken … 3.00

Shrimp … 3.00


Stone Pipe Dinner