STERLING
The Secret Language of Astrology The Illustrated Key to Unlocking the Secrets of the Stars Roy Gillett
PUBLISHER: WATKINS PUBLISHED: OCTOBER 2011
Never before have the inner workings of astrology been laid bare with such clarity and common sense as in this unique book and web link package from renowned astrologer Roy Gillett. Both a history and a practical guide, adorned with superb illustrations and photographs, The Secret Language of Astrology unlocks the secrets of the stars, giving readers the tools to analyze and interpret the complex interplay of influences that shape our lives. Contains a special access code for an Astrolable™ website where readers can create detailed birth charts in seconds!
176 PAGES 978-1-7802-8027-1 $19.95 ($23.95 CANADIAN) PAPER WITH FLAPS ALL IN COLOR 8 1/2 X 9 3/4 CARTON QUANTITY: 16 TERRITORY: US/CAN
French Brasserie Cookbook The Heart of French Home Cooking Daniel Galmiche
PUBLISHER: DUNCAN BAIRD PUBLISHED: SEPTEMBER 2011
In his brilliant cookbook debut, award-winning chef Daniel Galmiche serves up a superb collection of 100 brasserie recipes executed with a modern Mediterranean twist. These irresistible dishes all showcase the classic principles of brasserie cooking--regional recipes, local ingredients, and homey, comforting flavors. Try his aromatic Roast Leg of Lamb with Garlic & Lavender or wonderful Wild Mushroom & Herb Risotto, followed by a mouthwatering Raspberry Clafoutis. Bon appétit!
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208 PAGES 978-1-8448-3997-1 $35.00 ($42.00 CANADIAN) HARDCOVER WITH JACKET ALL IN COLOR 7 1/2 X 10 1/2 CARTON QUANTITY: 10 TERRITORY: US/CAN