DoubleTree by Hilton Hotel Nashville Downtown Catering Menu

The Menu DoubleTree by Hilton Nashville Downtown

catering & events

315 4th Ave N | Nashville | TN 37219 615.747.4800 | Nashville.DoubleTree.com

Information

Thank you for considering DoubleTree by Hilton Nashville Downtown for your event. If there is anything we did not cover in this guide or in person, please do not hesitate to ask.

Authorization Pre-authorization of the full amount is required to guarantee your space reservation. This will be processed seven (7) business days prior to the arrival date and any remaining charges will be processed upon the conclusion of your event.

Menus Menu pricing is per person unless otherwise noted, pricing is subject to change without notice.

All food and beverage items are subject to a 26% service charge (taxed 10.25%), 10.25% sales tax and 15% Tennessee liquor/wine tax (if applicable). Taxes are subject to change without notice.

We would be happy to suggest alternatives to our printed menus, please do not hesitate to share your ideas!

Guarantees All meal functions are executed to the guaranteed number of guests provided by the function planner three (3) business days prior to arrival. If the hotel is unable to receive confirmation of the guaranteed number of guests from the function planner, the hotel will use the number of guests agreed upon at contract signing. Once the final guarantee of guests has been established, the number of guests may increase but cannot decrease.

Security DoubleTree by Hilton Nashville Downtown has every intent to ensure the security of you and your guests' belongings in the event space. However, the hotel will not assume responsibility for the damage or loss of any merchandise or other articles left in the hotel, prior to, during, or following your meeting or banquet. The hotel reserves the right to require the group to have security on site booked through the hotel security company of choice, at the cost of the group.

Audio-Visual/Music/Entertainment The Hotel maintains a full service, on-site audio-visual production company through ITA Audio Visual that provides exclusive audio-visual equipment, event production and services. If you require the use of an outside audio-visual supplier, a fee of 30% of the estimated AV equipment will be added to your invoice. The hotel has the right to control sound levels, in an effort not to disturb any other events. The hotel may suggest different alternatives for music and entertainment from our local contacts.

Banquet/Meeting Rooms/Signage The hotel reserves the right to make reasonable substitutions of meeting rooms based on space requirements.

A $150.00 Service Fee will be assessed for meeting room set changes within 24 hours of the function.

To better care for the facility, the hotel requires that nothing be affixed to walls, floors or ceilings with nails, staples, tape or any substance unless prior approval has been arranged through your Event Manager.

Shipping and Receiving Packages can be shipped to the hotel for arrival two days prior to your function. Please address the packages to: DoubleTree by Hilton Nashville Downtown ATTENTION: Group Name / Your Event Manager 315 4th Avenue North Nashville, TN 37219 Allergies and Dietary Restrictions All allergies and dietary restrictions will be due to the Event Manager at the time the event specifications are due. It is the client's responsibility to notify the hotel of any allergies or dietary restrictions for an attendee. The hotel isn't liable should an incident occur. last update: 4.29.25

1

Breakfast

——————————— buffet ——————————— freshly brewed regular & decaf coffee, hot herbal tea, chilled orange, apple & grapefruit juice local jams, honey, whipped butter & whipped maple butter

continental | $32

broadway | $37

sliced seasonal fruit

sliced seasonal fruit

warm buttermilk biscuits

cinnamon swirl, banana nut & pumpkin breads

housemade parfaits vanilla yogurt, berries & cinnamon honey granola

hickory smoked bacon & cheese quiche

*available for groups of 10+, no surcharge

*available for groups of 10+, no surcharge

music city | $39

rise and shine | $43

sliced seasonal fruit

sliced seasonal fruit

warm buttermilk biscuits

cinnamon swirl, banana nut & pumpkin breads

free range scrambled eggs

free range egg frittata spinach, red onions, tomatoes & feta

smoked cheddar southern grits

hickory smoked bacon & sausage links roasted breakfast potatoes sautéed green peppers & onions

hickory smoked bacon & turkey sausage steel-cut oatmeal blueberries, brown sugar sliced toasted almonds & warm maple syrup greek yogurt parfaits berries & cinnamon honey granola

——————————— plated ——————————— freshly brewed regular & decaf coffee, hot herbal tea, chilled orange, apple & grapefruit juice baskets of warm assorted breakfast breads local jams, honey, whipped butter & whipped maple butter

the classic | $30 free range scrambled eggs choice of: hickory smoked bacon or hickory smoked sausage links roasted breakfast potatoes with sautéed green peppers & onions or creamy cheddar hashbrown casserole serve time is 60 minutes | per person pricing, subject to service charge and tax buffets have a minimum of 25 guests | groups 10-24 guests will have a $150 small group surcharge added (unless noted) groups of 9 or less will select the plated breakfast or á la carte

2

————————— enhancements ————————— sliced seasonal fruit | $5

smoked cheddar southern grits |$8

brioche cinnamon french toast | $5

breakfast burritos | $9

whipped butter & warm maple syrup

smoked bacon or chorizo scrambled eggs, breakfast potatoes cheddar cheese pico de gallo, salsa verde & sour cream

free range scrambled eggs | $6 housemade parfaits | $6 vanilla yogurt, berries & cinnamon honey granola

steel cut oatmeal | $6

blueberries, brown sugar sliced toasted almonds & warm maple syrup

hickory smoked bacon | $7 hickory smoked sausage links | $7 biscuits & sawmill gravy | $8

skinny burritos | $9 scrambled egg whites, turkey sausage sautéed tomato, spinach, feta pico de gallo, salsa verde & sour cream

nashville hot chicken & waffles | $9 buttermilk brined chicken, nashville hot sauce & honey mustard maple syrup

free range hard boiled eggs | $15/dozen

—————————— complements —————————— requires (1) attendant per 75 guests | $150

omelet station | $15

waffle station | $12

free range eggs & egg whites hickory smoked bacon, ham & sausage onions, bell peppers, tomatoes, spinach scallions & mushrooms cheddar, feta & monterey jack pico de gallo, salsa verde & sour cream

seasonal fruit compote, sliced bananas sliced strawberries & blueberries toasted sliced pecans, mini chocolate chips whipped cream, whipped butter whipped maple butter & warm maple syrup *upgrade with nashville hot chicken | +$6

bloody mary bar | $16

mimosa bar | $14

classic & spicy mix celery, pickle spears, green olives pepperoncinis, crispy bacon strips cheddar cubes & salami rounds lemons, limes, salt, black pepper & celery salt

house champagne orange, grapefruit & pineapple juice peach & strawberry puree raspberries, blueberries diced strawberries & diced pineapple mint, rosemary & basil

serve time is 60 minutes | per person pricing, subject to service charge and tax buffets have a minimum of 25 guests | groups 10-24 guests will have a $150 small group surcharge added | stations are not available for groups of 9 or less

3

Lunch

——————————— buffet ——————————— iced water & iced tea with lemon, freshly brewed regular & decaf coffee

new york delicatessen | $48 chef’s seasonal soup fresh garden salad mixed greens, tomatoes, cucumbers, bell peppers, croutons, green goddess dressing ~pre-assembled sandwiches ~ turkey on brioche, pepper jack, lettuce leaf, tomato ham on sourdough, swiss, lettuce leaf, tomato roast beef on pretzel bun, cheddar, lettuce leaf, tomato ~toppings~ sliced bell peppers, sliced dill pickles, banana peppers, hot pepper relish classic mayonnaise, horseradish cream, whole grain mustard oil & vinegar, salt & pepper housemade kettle chips pasta salad bell peppers, black olives, pepperoncinis, green onions, provolone cheese, italian dressing assorted mini cheesecakes *build your own sandwich option available + $150

southwestern | $50 fiesta salad crisp romaine, charred corn, diced tomatoes, black beans, cheddar cheese, cilantro lime dressing chicken & beef fajitas sautéed peppers & onions spanish rice crispy tortilla chips pico de gallo, salsa verde & salsa roja soft flour tortillas ~toppings~ chopped romaine, diced tomatoes, diced red onions, cheddar cheese, jalapeños sour cream & homemade guacamole cinnamon churros warm chocolate fudge sauce, caramel sauce & whipped cream

serve time is 60 minutes | per person pricing, subject to service charge and tax buffets have a minimum of 25 guests | groups 10-24 guests will have a $150 small group surcharge added or select from the executive menu groups of 9 or less will select boxed lunch

4

taste of italy | $50 classic caesar salad crisp romaine, shaved parmesan, herb croutons, housemade caesar dressing traditional caprese buffalo mozzarella, tomatoes, basil, pesto vinaigrette chicken piccata lemon, capers, white wine cream sauce handmade traditional meatballs & marinara creamy pesto cheese ravioli penne pasta italian herbs, shaved parmesan, olive oil garlic knots & focaccia whipped traditional, black peppercorn & garlic butter mini mascarpone cannolis chocolate drizzle

greek wedding | $52 traditional greek salad crisp romaine, diced tomatoes, diced white onions, green olives, black olives, crumbled feta greek vinaigrette orzo pasta salad diced cucumbers, sliced black olives, diced red onions, grape tomatoes, crumbled feta lemon olive oil marinated grilled vegetables lemon & garlic pilaf long grain rice, dill, parsley, diced white onions, olive oil grilled chicken souvlaki skewers build your own gyro warm pita bread thinly sliced lamb & beef ~toppings~ chopped romaine, diced tomatoes, diced white onions, crumbled feta traditional tzatziki & olive tapenade baklava

taste of tennessee | $53 southern style potato salad & coleslaw pulled BBQ chicken sandwich sweet rolls cornmeal crusted catfish homemade tartar sauce spiced bbq buttered roasted corn smoked green beans creamy mac & cheese cheddar jalapeño cornbread whipped butter & whipped honey butter seasonal fruit cobbler homemade whipped cream serve time is 60 minutes | per person pricing, subject to service charge and tax buffets have a minimum of 25 guests | groups 10-24 guests will have a $150 small group surcharge added or select from the executive menu groups of 9 or less will select boxed lunch

5

——————————— plated ——————————— iced water & iced tea with lemon, freshly brewed regular & decaf coffee baskets of warm artisan rolls, whipped traditional, black peppercorn & garlic butter

~first course~

select seasonal soup or salad

fresh garden tomatoes, cucumbers, bell peppers, croutons green goddess dressing classic caesar crisp romaine, shaved parmesan, herb croutons housemade caesar dressing spinach goat cheese, strawberries, candied pecans balsamic vinaigrette traditional caprese buffalo mozzarella, tomatoes, basil balsamic glaze

dec/jan/feb broccoli cheese or tomato bisque mar/apr/may lemon roasted asparagus or spring vegetable june/july/aug watermelon gazpacho (served chilled) or chicken tortilla sept/oct/nov bacon butternut squash or roasted pumpkin

~second course~ select entree

*all entrees are served with chef’s selection of vegetable*

grilled airline chicken breast | $46

herbed burre blanc, garlic mashed potatoes

roasted pork loin | $47

bourbon barbeque glaze, olive oil herbed roasted potatoes

seared salmon | $48

pineapple mango chutney, coconut rice

pan seared tenderloin medallions | $50

red wine demi glaze, rosemary fingerling potatoes *vegetarian option available upon request

~third course~

select duo of mini desserts mini cheesecakes available flavors: chocolate, peanut butter, strawberry, lemon, vanilla bean, new york style

seasonal fruit tarts homemade whipped cream key lime bites homemeade whipped cream creamy mousse shooters available flavors: lemon, strawberry, red velvet, white chocolate, bavarian caramel mocha cappuccino, raspberry, vanilla bean, dark chocolate per person pricing, subject to service charge and tax minimum of 10 guests | groups 9 or less will select boxed lunch groups of 50+ guests can select 2 different entrées | option to preset first course and/or third course available

6

——————————— boxed ——————————— 1-9 guests: 1 selection | 10-29 guests: 2 selections | 30+ guests: 3 selections soft drink or bottled water | individual bag of Miss Vickie’s chips chilled pasta salad, bell peppers, black olives, banana peppers, green onions, provolone cheese, italian dressing freshly baked cookie

smokehouse turkey club | $40

bacon, lettuce leaf, tomato, cheddar, garlic aioli, sourdough

ham & swiss | $40

lettuce leaf, tomato, whole grain mustard, buttery croissant

roast beef & cheddar | $40

chicken caesar wrap | $40

crisp romaine, tomato, parmesan, caesar dressing

mediterranean wrap | $40

grilled zucchini, squash & red pepper crisp romaine, feta, greek vinaigrette

sautéed green peppers & onions, horseradish cream, ciabatta

———————— executive lunch buffet ———————— only available for groups of 10-24 guests iced water & iced tea with lemon, freshly brewed regular & decaf coffee

the bronx delicatessen | $38

fresh garden salad, tomatoes, cucumbers bell peppers, croutons, green goddess dressing pre-assembled sandwiches: turkey on brioche, pepper jack, lettuce leaf, tomato ham on sourdough, swiss, lettuce leaf, tomato toppings: sliced bell peppers, sliced dill pickles banana peppers, hot pepper relish, classic mayo horseradish cream, whole grain mustard oil & vinegar, salt & pepper housemade kettle chips assorted mini cheesecakes

the santorini | $42

traditional greek salad, crisp romaine diced tomatoes, diced white onions, green olives black olives, crumbled feta, greek vinaigrette lemon & garlic pilaf, long grain rice, dill parsley, diced white onions, olive oil build your own gyro warm pita bread thinly sliced lamb & beef chopped romaine, diced tomatoes diced white onions, crumbled feta traditional tzatziki & olive tapenade baklava

little italy | $40

classic caesar, crisp romaine, shaved parmesan herb croutons, housemade caesar dressing handmade traditional meatballs & marinara penne pasta italian herbs, shaved parmesan, olive oil garlic knots, whipped traditional black peppercorn & garlic butter mini mascarpone cannolis, chocolate drizzle

the fiesta | $40 chicken fajitas, sautéed peppers & onions spanish rice & soft flour tortillas crispy tortilla chips, pico de gallo salsa verde & salsa roja toppings: chopped romaine, diced tomatoes diced red onions, cheddar cheese, jalapeños sour cream & homemade guacamole cinnamon churros, warm chocolate fudge sauce caramel sauce & whipped cream

the volunteer state | $43

pulled BBQ chicken, sweet rolls smoked green beans & creamy mac & cheese cheddar jalapeño cornbread, whipped butter & whipped honey butter seasonal fruit cobbler, homemade whipped cream serve time is 60 minutes | per person pricing, subject to service charge and tax

7

Specialty Breaks the state fair | $26

salted soft pretzels beer cheese & whole grain mustard mini hot dogs sautéed peppers & onions, spicy brown mustard cinnamon churros hot buttered popcorn lemonade

pick me up | $26 Starbucks regular & iced coffee caramel, hazelnut & vanilla syrups fresh whipped cream shaved chocolate, cinnamon sticks assorted coffee cakes short bread tea cookies

mediterranean | $30 cucumber & tomato salad warm pita bread traditional tzatziki & olive tapenade marinated grilled vegetables baklava squares

8 hour beverage break | $36 freshly brewed regular & decaf coffee hot herbal teas soft drinks bottled waters

the chocoholic | $26 fudge brownie bites chocolate covered strawberries DoubleTree cookie popcorn buttered popcorn, crushed DoubleTree chocolate chip walnut cookies & chocolate caramel coating mini chocolate cupcakes ice cold milk

nashville bites | $28

hot chicken bites, buttermilk ranch smoked cheddar mac & cheese fritter moon pies & goo goo clusters southern style sweet tea

the health nut | $30 granola bars whole seasonal fruit vegetable crudité shooters buttermilk ranch dip build your own trail mix peanuts, whole almonds, mini pretzels sesame sticks, pumpkin seeds raisins, dried banana chips, dried apricots milk chocolate chips & white chocolate chips strawberry banana smoothie shooters *available for groups of any size, no surcharge

*beverages will be refreshed within an 8 hour time frame *available for groups of any size, no surcharge

4 hour available | $24

serve time is 30 minutes | per person pricing, subject to service charge and tax minimum of 25 guests | groups 10-24 guests will have a $150 small group surcharge (unless noted) | not available for groups of 9 or less (unless noted)

8

Á La Carte

——————————— per gallon ——————————— freshly brewed regular & decaf coffee | $92

freshly brewed iced tea | $72

freshly brewed hot herbal tea | $92

chilled lemonade | $72

creamy hot cocoa | $92

apple, orange or grapefruit juice | $72

——————————— per item ——————————— bottled fruit juices | $6

soft drinks | $6

bottled water | $6

regular or sugar free red bull | $8

individual yogurts | $5

individual greek yogurts | $6 egg & cheese croissant | $9

egg & cheese biscuit | $8

choice of hickory smoked bacon, ham or sausage

choice of hickory smoked bacon, ham or sausage

granola bars | $6

candy bars | $5

individual bags of Ms. Vickie's chips | $6

individual bags of trail mix | $6

DoubleTree cookie popcorn | $50

hot buttered popcorn | $40

buttered popcorn, crushed DoubleTree chocolate chip walnut cookies & chocolate caramel coating * 1 bowl serves 10

white cheddar, cajun & sweet cinnamon sugar seasonings * 1 bowl serves 10

——————————— per dozen ——————————— whole seasonal fruit | $48 assorted bagels | $56

whipped butter, whipped maple butter plain cream cheese, strawberry cream cheese & local jams

assorted cookies | $55

DoubleTree, chocolate chip, cinnamon raisin white chocolate & macadamia nut

assorted pastries| $55

whipped butter, whipped maple butter & local jams

chocolate fudge brownies | $55 soft salted pretzels | $52

beer cheese & whole grain mustard

assorted gourmet muffins | $55

whipped butter, whipped maple butter & local jams

——————————— per person ——————————— build your own trail mix | $14

peanuts, whole almonds, mini pretzels, sesame sticks, pumpkin seeds, raisins dried banana chips, dried apricots, milk chocolate chips & white chocolate chips

subject to service charge and tax

9

All Day Experience beverage service freshly brewed regular & decaf coffee, hot herbal tea, soft drinks & bottled water

breakfast

chilled orange juice sliced seasonal fruit warm buttermilk biscuits, local jams, honey, whipped butter & whipped maple butter housemade parfaits, vanilla yogurt, berries & cinnamon honey granola free range scrambled eggs

am break

granola bars & power bars whole seasonal fruit build your own trail mix peanuts, whole almonds, mini pretzels, sesame sticks, pumpkin seeds, raisins, dried banana chips dried apricots, milk chocolate chips & white chocolate chips

lunch

select from our lunch buffet options groups 10-24 guests will select from the executive lunch menu or may choose from the full lunch buffet menu with a $150 small group surcharge added

pm break *select 1 item or select 2 items + $4 per person assorted cookies DoubleTree, chocolate chip, cinnamon raisin, white chocolate & macadamia nut vegetable crudité shooters, buttermilk ranch dip salted soft pretzels, beer cheese & whole grain mustard fruit skewers, strawberry yogurt dip chocolate fudge brownies DoubleTree cookie popcorn buttered popcorn, crushed DoubleTree chocolate chip walnut cookies & chocolate caramel coating

$135 breakfast & lunch serve time is 60 minutes | am & pm break serve time is 30 minutes | beverage break serve time is 8 hours per person/per day pricing, subject to service charge and tax groups 10-24 guests will select from the executive lunch menu or may choose from the full lunch buffet menu with a $150 small group surcharge added not available for groups of 9 or less

10

Reception

————————— hot hors d’oeuvres ————————— $6 | per piece

$7 | per piece

$8 | per piece

vegetable spring roll

italian sausage stuffed mushroom

coconut shrimp

sweet & sour sauce

crispy spanakopita

mozzarella meatball classic marinara

greek vinaigrette drizzle

bacon wrapped jalapeños chicken skewer

fire roasted mozzarella crostini

nashville hot chicken bite

smoked cheddar mac & cheese fritter buttermilk ranch

mini steak or chicken kabob

grilled vegetable skewer basil, olive oil drizzle

buttermilk ranch

grilled green peppers & onions traditional tzatziki drizzle

bbq pulled pork slider

plum sauce

petite crab cake spicy remoulade

beef wellington

horseradish cream

bacon cheeseburger slider caramelized onion jam

philly steak or chicken slider

sautéed green peppers & onions provolone cheese

pickled red onions, brioche bun

buffalo chicken slider bleu cheese

hand-breaded chicken tender homemade honey mustard

————————— cold hors d’oeuvres ————————— $6 | per piece

$7 | per piece

traditional bruschetta

whipped feta crispy crostini

dill pickle deviled egg

cherry tomato, arugula, crispy bacon lemon aioli

heirloom tomato, fresh basil garlic aioli

mini greek salad

cocktail sauce, lemon

mini blt phyllo cup

beef tenderloin crostini

cucumber pumpernickel round

dill, red onions, herbed cream cheese

seasonal fruit & cheese skewer

smoked salmon cucumber cup

baby mozzarella, grape tomato, basil pesto vinaigrette

goat cheese phyllo cup

candied pecan, green apple

jumbo shrimp

honey drizzle

romaine, cucumbers, green olives tomatos, feta, greek vinaigrette

caprese skewer

$8 | per piece

diced red onions, capers chive cream cheese

green onions horseradish cream

mini chicken salad croissant puff pasty lump crab bite parmesan dijon aioli

peppered mascarpone filled strawberry aged balsamic drizzle

prosciutto wrapped melon balsamic glaze

per piece pricing, subject to service charge and tax minimum of 25 pieces per item | tray passing option available + $150 per 75 guests

11

——————————— chips & dips ——————————— hummus trio | $175

chorizo sausage rotel | $150

roasted garlic, red pepper & cilantro jalapeño pita bread & crispy pita chips

tortilla chips

spinach & artichoke dip | $150

dip trio | $200

tortilla chips & pita bread

southwestern queso, pico de galo & salsa verde tortilla chips *upgrade with homemade guacamole | +$25

chef’s homemade guacamole | $175 tortilla chips

——————————— stations ——————————— a little something sweet | $20

farmers market | $19

array of seasonal vegetables roasted garlic hummus, whipped feta & green goddess dip

mini cheesecakes select a flavor: chocolate, peanut butter strawberry, lemon, vanilla bean, new york style seasonal fruit tarts, whipped cream

the cheese board | $20 domestic & international cheeses fresh berries assorted crackers & toasted baguette *upgrade to include the below | +$5 seasonal fruit compote, honey comb, mixed nuts sliced apples & grapes

key lime bites, whipped cream creamy mousse shooters select a flavor: lemon, strawberry, red velvet white chocolate, bavarian caramel, mocha cappuccino, raspberry, dark chocolate, vanilla bean brownie bites assorted cookies assorted mini cupcakes

the fajita hour | $24 chicken & carne asada sautéed peppers & onions

antipasta | $22

prosciutto, pepperoni, capicola & andouille sausage

warm flour tortillas & crispy tortilla chips toppings: chopped romaine, diced tomatoes diced red onions, cheddar cheese, jalapeños sour cream, pico de gallo, salsa verde & mango habanero salsa

provolone, mozzarella, smoked cheddar pepperoncinis, assorted olives pickled red & yellow peppers, artichoke hearts cornichons, whole grain mustard horseradish cream

*corn tortillas available upon request *upgrade with homemade guacamole | +$4

sliced focaccia & toasted baguette *upgrade with chef selection of additional cheese | +3/per cheese

music city sliders

select 2 sliders | $24

select 3 sliders | $26

bacon cheeseburger, smoked cheddar pulled pork, bourbon bbq sauce steak & cheese, sautéed peppers & onions, garlic aioli meatball marinara, mozzarella nashville hot southern fried chicken, pickle ~~~

spiced homemade kettle chips ketchup, mustard, mayo, sliced red onions, pickles *vegetarian option available upon request serve time is 60 minutes | per person pricing, subject to service charge and tax minimum of 25 guests | groups 10-24 guests will have a $150 small group surcharge added | not available for groups of 9 or less

12

—————————— chef stations —————————— requires (1) attendant per 75 guests | $150

the italian lover| $22 choice of: garlic knots or focaccia whipped traditional, black peppercorn & garlic butter ~select 2~ penne fettuccini ravioli gnocchi

~select 2~ alfredo garlic pesto rustic tomato marinara vodka cream

make it cheesy | $22 traditional elbow pasta homemade creamy sauces: white cheddar smoked gouda bleu cheese toppings: bacon crumbles, peas, broccoli diced red peppers, mushrooms, scallions jalapeños & herbed bread crumbs

toppings: mushrooms, broccoli sundried tomatoes, peas, roasted red peppers diced white onions

enhancements grilled chicken | $6

sautéed shrimp | $6

italian meatballs | $6

andouille sausage | $6

—————————— carving stations —————————— requires (1) attendant per 75 guests | $150

serves 25 guests baskets of warm artisan rolls, whipped traditional, black peppercorn & garlic butter

apple cider glazed pork loin | $360 apple chutney, smoked bbq sauce

roasted turkey breast | $360

cranberry relish, homemade gravy

honey glazed ham | $410

pineapple salsa, spicy mustard sauce

smoked beef brisket | $410 tennessee bourbon bbq sauce

roasted prime rib | $510 horseradish cream, au jus

olive oil & rosemary beef tenderloin | $510 caramelized onion jam, red wine reduction

serve time is 60 minutes | per person pricing (unless noted), subject to service charge and tax minimum of 25 guests | groups 10-24 guests will have a $150 small group surcharge added | not available for groups of 9 or less

13

Dinner

——————————— plated ——————————— iced water & iced tea with lemon freshly brewed regular & decaf coffee served table side baskets of warm artisan rolls, whipped traditional, black peppercorn & garlic butter

~first course~

select seasonal soup or salad chopped wedge iceberg, diced tomatoes, smoked bacon diced red onions, bleu cheese green goddess dressing & buttermilk ranch

roasted beet salad fresh spinach, diced beets crumbled goat cheese, sliced almonds honey mustard vinaigrette & balsamic vinaigrette

classic caesar crisp romaine, shaved parmesan, herb croutons housemade caesar dressing traditional caprese buffalo mozzarella, tomatoes, basil, balsamic glaze pesto burrata salad roasted cherry tomatoes, homemade pesto oregano, olive oil, balsamic glaze june/july/aug watermelon gazpacho (served chilled) or chicken tortilla

dec/jan/feb broccoli cheese or tomato bisque

mar/apr/may lemon roasted asparagus or spring vegetable

sept/oct/nov bacon butternut squash or roasted pumpkin

~second course~ select entree

smoked airline chicken breast | $48 bourbon glaze, haricot verts garlic mashed potatoes

mahi-mahi | $62 fennel butter sauce, roasted carrots white wine risotto

apple cider brined bone in pork chop | $50 apple chutney, broccolini smashed parmesan potatoes

filet mignon | $72 chimichurri sauce, asparagus roasted fingerling potatoes

pan-seared salmon | $56 fennel butter sauce, roasted carrots white wine risotto

*vegetarian option available upon request

~third course~

select 2, will be served alternating cheesecake, seasonal berry compote

traditional carrot cake

flourless chocolate cake

trio of mousse shooters: available flavors include lemon, strawberry red velvet, white chocolate, bavarian caramel, mocha cappuccino, raspberry, vanilla bean dark chocolate

lemon cream cake seasonal fruit tart, homemade whipped cream chocolate lava cake, homemade whipped cream

per person pricing, subject to service charge and tax minimum of 10 guests | groups of 50+ guests can select 2 different entrées | option to preset first course and/or third course available

14

——————————— buffet ——————————— iced water & iced tea with lemon freshly brewed regular & decaf coffee served table side baskets of warm artisan rolls, whipped traditional, black peppercorn & garlic butter

~select one~ deconstructed wedge chopped iceberg, diced tomatoes, smoked bacon diced red onions, bleu cheese green goddess dressing & buttermilk ranch

traditional caprese buffalo mozzarella, tomatoes, basil balsamic glaze dec/jan/feb broccoli cheese or tomato bisque

classic caesar crisp romaine, shaved parmesan, herb croutons housemade caesar dressing roasted beet salad fresh spinach, diced beets crumbled goat cheese, sliced almonds honey mustard vinaigrette & balsamic vinaigrette june/july/aug watermelon gazpacho (served chilled) or chicken tortilla

mar/apr/may lemon roasted asparagus or spring vegetable

sept/oct/nov bacon butternut squash or roasted pumpkin

~select three sides~ vegetable rice pilaf

grilled asparagus

smashed parmesan potatoes

smoked cheddar polenta

buttered haricot verts

roasted fingerling potatoes

herbed mac & cheese

roasted broccolini

rosemary & parmesan sweet potatoes

creamy tomato penne

zucchini & squash spears

white wine risotto

roasted carrots

sweet chili brussel sprouts

garlic mashed potatoes

bbq spiced roasted corn

~select two entrees | $76 or select three entrees | $82~ grilled chicken breast, herbed beurre blanc seared salmon, fennel butter sauce

roasted pork loin, bourbon barbeque glaze rosemary beef tenderloin, red wine reduction

cornmeal crusted catfish, spicy remoulade

~display of mini desserts - select four~ mini cheesecakes: available flavors include chocolate, peanut butter strawberry, lemon, vanilla bean new york style assorted mini fruit tarts, homemade whipped cream key lime bites, homemade whipped cream

creamy mousse shooters: available flavors include lemon, strawberry red velvet, white chocolate, bavarian caramel mocha cappuccino, raspberry, vanilla bean dark chocolate brownie bites assorted mini cupcakes

serve time is 60 minutes | per person pricing, subject to service charge and tax buffets have a minimum of 25 guests | groups 10-24 guests will have a $150 small group surcharge added or select from the executive dinner menu not available for groups of 9 or less

15

———————— executive dinner buffet ———————— only available for groups of 10-24 guests iced water & iced tea with lemon freshly brewed regular & decaf coffee served table side baskets of warm artisan rolls, whipped traditional, black peppercorn & garlic butter

~select one~ deconstructed wedge chopped iceberg, diced tomatoes, smoked bacon diced red onions, bleu cheese green goddess dressing & buttermilk ranch classic caesar crisp romaine, shaved parmesan, herb croutons housemade caesar dressing

traditional caprese buffalo mozzarella, tomatoes, basil balsamic glaze roasted beet salad fresh spinach, diced beets crumbled goat cheese, sliced almonds honey mustard vinaigrette & balsamic vinaigrette

~select three sides~ garlic mashed potatoes

vegetable rice pilaf

grilled asparagus

smashed parmesan potatoes

smoked cheddar polenta

buttered haricot verts

roasted fingerling potatoes

herbed mac & cheese

roasted broccolini

rosemary & parmesan sweet potatoes

creamy tomato penne

zucchini & squash spears

white wine risotto

roasted carrots

sweet chili brussel sprouts

bbq spiced roasted corn

~select one entree | $66 or select two entrees | $72~ grilled chicken breast, herbed beurre blanc seared salmon, fennel butter sauce

roasted pork loin, bourbon barbeque glaze rosemary beef tenderloin, red wine reduction

cornmeal crusted catfish, spicy remoulade

~display of mini desserts - select two~ mini cheesecakes: available flavors include chocolate, peanut butter strawberry, lemon, vanilla bean new york style

creamy mousse shooters: available flavors include lemon, strawberry red velvet, white chocolate, bavarian caramel mocha cappuccino, raspberry, vanilla bean dark chocolate

assorted mini fruit tarts, homemade whipped cream

brownie bites

key lime bites, homemade whipped cream

assorted mini cupcakes

serve time is 60 minutes | per person pricing, subject to service charge and tax

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Libations

——————————— hourly ——————————— requires (1) bartender per 75 guests | $150

hour 1

hour 2

hour 3

premium

$36

+ $25

+ $22

house

$30

+ $18

+ $15

beer & wine

$24

+ $14

+ $13

——————————— hosted ——————————— requires (1) bartender per 75 guests | $150 $300 minimum

seasonal specialty cocktails premium | $15 or house | $13

wine premium | $13 or house | $11

cocktails premium | $13 or house | $11

seasonal fruit sangria | $12

seasonal mocktails | $9

imported beer | $8

domestic beer | $7

soft drinks | $6

bottled water | $6

———————————— cash ———————————— requires (1) bartender per 75 guests | $150 + (1) cashier per 75 guests | $150 $300 minimum

seasonal specialty cocktails premium | $16 or house | $14

wine premium | $14 or house | $12

cocktails premium | $14 or house | $12

seasonal fruit sangria | $13

seasonal mocktails | $10

imported beer | $9

domestic beer | $8

soft drinks | $6

bottled water | $6

premium brands: tito’s vodka, bombay sapphire gin, corsair spiced rum, don julio tequila jack daniels whiskey, maker’s mark bourbon house brands: wheatley vodka, broker’s gin, bacardi rum, sauza gold tequila seagram’s 7 canadian whiskey, jim beam bourbon *Cider, White Claw and High Noon available upon request to add to the Hosted or Cash Bar. price per hour or drink, subject to service charge and tax | per Tennessee law we will id all guests

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