Food security through fruit and vegetable gardening: organic kitchen and school gardens to boost community food production and self-sufficiency. Practical guide and inspiration for sustainable food for the globe — everyday people producing abundance through kitchen gardens, school and orphan-school gardening programs, community food production, crop swaps and food tanks. Includes gardening skills, organic garden practices, gardening education and grassroots think-tank ideas to help others eat, strengthen community food security and build local self-sufficiency.
