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Appetizers CHEESY ARTICHOKE AND PEPPER DIP Artichokes, 3 cheeses, jalapenos, and spinach, served with flatbread crackers 7 FRIED ZUCCHINI Thinly sliced, stuffed with provolone, panko crusted and served with marfredo 7 v ARANCINI Creamy risotto balls stuffed with fontina cheese, panko crusted, fried and served with pepperoni sauce 7 v STUFFED PEPPERS Mild Anaheim peppers stuffed with Italian sausage and cheese, with house marinara 7 v

Sandwiches Served with French fries, house potato chips, onion rings, or fresh greens PORK & GREENS Pulled pork and braised kale with pepper jack cheese on a homemade bun 9 SMOKED RIBEYE Shaved hickory smoked prime rib, caramelized onions, provolone, and spicy mustard sauce with a side of au jus on homemade bun 11 MILANESE Parmesan crusted chicken breast served open face on ciabatta bread with baby spinach and creamy tomato sauce 9

GARLIC BREAD Our house pizza crust with roasted garlic, herbs, and mozzarella cheese with marinara sauce 6

CAPICOLA HOAGIE Capicola ham, pepperoni, provolone, tomato, banana pepper, red onion, lettuce, Italian dressing, and a fried egg served on a fresh hoagie 9


WALLEYE PITA Panko fried Minnesota walleye, red onion, romaine, cucumber, and feta cream dressing in a pita pocket 10

Add chicken (grilled or crispy) $2, sirloin steak tips $3, grilled shrimp $5 CAPRESE Fresh mozzarella, beef steak tomatoes, basil, and baby arugula drizzled with olive oil and balsamic reduction 7 v PECAN Baby arugula, candied pecans, apples, red onion, and gorgonzola in a maple vinaigrette 7 v BASIL CAESAR Romaine, garlic croutons, kalamata olives, fresh parmesan and our basil-Caesar dressing 7 PGH STEAK Grilled sirloin tips, French fries, cucumber, tomato, and cheddar cheese over crisp romaine and drizzled with rooster ranch 10 SIDE SALAD Romaine Greens, tomato, red onion, banana peppers, and parmesan cheese 4 v

LOMBARDI Roasted Turkey, prosciutto, sun dried tomatoes, pesto, and fresh mozzarella and pesto on ciabatta 8 GARDENWICH Portabella mushrooms, arugula, roasted red peppers, fresh mozzarella and pesto on ciabatta 8 POLLO Grilled chicken, broccolini, provolone cheese, and pepperoni sauce on a homemade bun 9 MEATBALL HOAGIE Handmade Italian meatballs in house marinara, bell peppers, mushrooms, parmesan and mozzarella on a fresh hoagie 10

v indicates gluten free item


Burgers We proudly serve Certified Angus Beef®! Less than 8% of beef earns the distinctive Certified Angus Beef® brand. Fresh 1/2 lb Certified Angus Beef® patties on homemade buns, served with French fries, house potato chips, or onion rings and lettuce, tomato, onion, and pickle 9 PIZZA BURGER Pepperoni, mozzarella, provolone, and marinara sauce WESTERN BURGER Crispy onions, bacon, BBQ sauce, jalapenos, and cheddar cheese GREEK BURGER Baby arugula, grilled onions, cucumbers, and feta cream sauce SERGIO BURGER Caramelized onions, sautéed bell peppers, mushrooms, Swiss cheese, and sour cream B.Y.O. “Build Your Own” BURGER 3 topping of your choice: cheddar, American, Swiss, provolone, mozzarella, blue cheese, pepper jack cheese, caramelized onions, bacon, mushrooms, jalapenos, bell peppers

Gluten free? Carb conscious? We can serve an burger naked, wrapped in lettuce!

Pastas Add chicken (grilled or crispy) $2 or sirloin steak tips $3 PRIMAVERA Pasta of your choice with roasted seasonal vegetables tossed in roasted garlic oil and pesto 9 v GNOCCHI Marinated, grilled, chicken breast with crispy potato gnocchi, spinach, peas, and lemon butter sauce 10 CARBONARA Linguine in roasted garlic oil with peas, tomatoes, bacon, parmesan, basil and finished with a soft poached egg 9 v FORMAGGIO Penne pasta in cream sauce with cheddar, fontina, parmesan, and mozzarella tossed with prosciutto, and peas 9 ALFREDO Fettuccine in our house alfredo sauce with broccolini, grilled chicken, and crushed red pepper 10 SPAGHETTI Spaghetti noodles in house marinara with handmade meatballs, gorgonzola, and parmesan cheese 10 v

v indicates gluten free item

New Lunch Menu  

New Lunch Menu for Spaghetti Western. Beginning next week!

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