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SALADS (CHOOSE 2) SPECIALTY PIZZAS (CHOOSE 2)
SALADS (CHOOSE 2) BURRATA (CHOOSE 1) SMALL BITES (CHOOSE 1) SPECIALTY PIZZAS (CHOOSE 3)
SALADS (CHOOSE 2) BURRATA (CHOOSE 1) SMALL BITES (CHOOSE 1) SPAGHETTI & MEATBALLS SPECIALTY PIZZAS (CHOOSE 4) GELATO
$20/PERSON
$25/PERSON
$30/PERSON
S A L A DS
SPE CI A LT Y PIE S
Original Neapolitan crust. Crispy or Gluten-Free (+$1) crust available upon request.
GREENS Parmigiano Reggiano, lemon, olive oil.
SAUSAGE & PEPPERS Italian sausage, peppadews, caramelized onions.
GORGONZOLA Butter lettuce, candied walnuts, dried cranberries.
QUATTRO FORMAGGI Bianca with smoked provolone, Parmigiano Reggiano,gorgonzola, fontina.
CAESAR Perfect.
BLT Bianca with bacon jam, arugula, cherry tomatoes.
CHOPPED Assorted vegetables, cheese and meats in an oregano vinaigrette.
CARNI Pepperoni, bacon, rosemary ham.
BABY KALE Dried figs, goat cheese, pine nuts, balsamic and olive oil.
SPICY MEATBALL Beef meatball, ricotta, jalapeños, Calabrian chiles.
GREEK Green peppers, olives, feta, red onion, tomatoes, Greek vinaigrette.
TARTUFO Bianca with truffle cheese, mushrooms, roasted garlic, arugula.
BUR R ATA
Locally sourced, creamy burrata served with wild arugula, toasted ciabatta and any of the following delicious accompaniments. BEETS + BALSAMIC CHERRY TOMATOES + PESTO ARTICHOKE + OLIVES PROSCIUTTO + MELON +$2
TROPICALE Roasted pineapple, rosemary ham. ZUCCA Bianca with butternut squash, caramelized onions, bacon, rosemary oil. MARGHERITA DOC Mozzarella di Bufala, cherry tomatoes, basil.
SM A L L BI T E S
GE L AT O
MEATBALLS Wood-oven baked with tomato, oregano and Parmigiano Reggiano. TRUFFLE CHEESE BREAD Boschetto di tartufo, mozzarella, garlic and Parmigiano Reggiano. +$2 BROCCOLINI Wood-roasted with garlic, Calabrian chiles and olive oil.
ANGRY BEE Soppressata, garlic, Calabrian chiles, honey.
MANGO DOLCE DE LECHE PISTACHIO VANILLA CHIP CHOCOLATE HAZELNUT
PROSCIUTTO + MOZZ Mozzarella di Bufala, cherry tomatoes, basil, ciabatta bread. +$2 All prices are per person and exclude beverages, tax, fees, and gratuity. *Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness.
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