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BASKET O’ FRIES Crispy seasoned fries with salt and pepper. 6 BUCKET O’ SWEET POTATO FRIES Sweet potato fries dusted lightly with cinnamon; served with homemade chipotle mayo. 8 CALAMARI Crispy calamari served with tomato and horseradish cocktail sauce. 12 HUMMUS BOWL WITH VEGGIES & BREADS Chickpea dip seasoned with roast garlic and tahini served with seasonal vegetables and breads. 10.5 ONION RINGS Crunchy breaded onion rings; served with our chipotle mayo and ranch dressing. 9

SLAP SHOT POUTINE Our basket o’ fries topped with cheese curds and gravy. 10 Vegetarian gravy available Add: Chicken 3 Pork Pastor 3.25 Curry 3.25 NACHOS Corn chips baked with mixed cheeses and pico de gallo. Finished with a rink-made Cajun cheese sauce and refried beans. 15 NE

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PRETZEL BITES Traditional German style gourmet pretzel bites, handmade by Das Brezel Haus; lightly salted and served with a cheese and beer dip. 9

SOUP OF THE DAY Seasonally inspired soup. Bowl 6.50 Cup 4.5

CAESAR SALAD Crisp romaine lettuce topped with bacon, BEEF BARLEY herbed garlic croutons and lemon, tossed Tender morsels of beef braised in a light beef and in our creamy asiago Caesar dressing. 12 tomato broth with pearl barley and vegetables BEETS BY SLEEMAN Bowl 7 Cup 5 Chilled beets served on greens with HOUSE SALAD candied nuts, goat cheese and a honey Mixed baby greens, clementine, cherry and white balsamic vinaigrette. 12 tomatoes, red onion, avocado, goat cheese with our Caribbean mango dressing. 9 Add chicken to any salad 3 NE

QUESADILLA Tex-mex cheese, Mexican salsa, onion and peppers baked in a tortilla; served with salsa and sour cream. 10 Add chicken 3 CHICKEN TENDERS & FRIES Gluten Free, breaded chicken tenders served with plum sauce. 12.5 BEER BATTERED FISH & CHIPS Beer battered Cod served with our homemade coleslaw and tartar sauce. 1 piece 15

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CHICKEN CURRY Traditional British style curry, spiced appropriately and served over basmati rice or fries. 13 LASAGNA Bolognaise style beef sauce, layered between fresh sheets of lasagna noodles and cheese blend of ricotta, mozzarella and parmesan. 14.50 VEGETARIAN CURRY Potato and chickpea ginger curry, spiced well and filling 10 NE

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Profile for Sleeman Centre

Draught Picks Menu 2019/2020  

Draught Picks Menu 2019/2020  

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