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SHOGUN SET MENU  将軍デイナー

       CHICKEN SET DINNER

58.00 前菜三点盛り

Zensai Assortment of Japanese small hors d!oeuvres     Dobin-Mushi

    

  Sashimi

Tempura

  

Tori-Teriyaki

  

刺身

An assortment of raw fish (small portion)

             

土瓶蒸し

Clear chef !s soup served in traditional ceramic kettle

      Dessert

天ぷら

Deep fried prawns (small portion)

鶏照り焼

Grilled chicken with Teriyaki sauce,steamed rice  

Fruit

果物    

   

   

DUCK SET DINNER

58.00 前菜三点盛り

Zensai Assortment of Japanese small hors d!oeuvres

         Dobin-Mushi Clear chef !s soup served in traditional ceramic kettle         土瓶蒸し         Sashimi   Tempura

鴨照り焼

Roast duck with Teriyaki sauce,steamed rice

  

Fruit

BEEF SET DINNER

     

Dobin-Mushi

前菜三点盛り 土瓶蒸し

Clear chef !s soup served in traditional ceramic kettle

  刺身

Sashimi An assortment of raw fish (small portion)   Tempura Dessert

天ぷら

Deep fried prawns (small portion) 

Gyu-Teriyaki Fruit

牛照り焼

Scotch sirloin steak with Teriyaki sauce,steamed rice    

∗セットメニューには味噌汁、漬け物は含まれておりません。 Prices inclusive of VAT.The service is discretionary but a recommend 12.5% will be added to your bill.

       

果物 

58.00

Zensai Assortment of Japanese small hors d!oeuvres

      

    

天ぷら

Deep fried prawns (small portion)

    Kamo-Teriyaki Dessert

刺身

An assortment of raw fish (small portion)

果物 


SHOGUN SET MENU      将軍デイナー SALMON or TUNA SET DINNER

58.00

Zensai Assortment of Japanese small hors d!oeuvres         Dobin-Mushi Clear chef !s soup served in traditional ceramic Kettle  Sashimi An assortment of raw fish (small portion)

前菜三点盛り   

土瓶蒸し

       

刺身

Tempura Deep fried prawns (small portion)             

天ぷら

Sake or Maguro

         Teriyaki Grilled salmon or tuna with Teriyaki sauce,steamed rice     鮭又は鮪照り焼

  

TEMPURA SET DINNER Zensai

      

58.00

Assortment of Japanese small hors d!oeuvres         前菜三点盛り

Dobin-Mushi Clear chef !s soup served in traditional ceramic kettle    

土瓶蒸し

Sashimi An assortment of raw fish (small portion)               刺身 Yakitori Grilled chicken pieces                       焼鳥 Tempura Deep fried prawns,steamed rice   

天ぷら 果物

Dessert Fruit 

SASHIMI SET DINNER Zensai

58.00

Assortment of Japanese small hors d!oeuvres          前菜三点盛り

Dobin-Mushi Clear chef !s soup served in traditional ceramic kettle Yakitori Grilled chicken pieces   

         

 土瓶蒸し     焼鳥

Tempura Deep fried prawns(small portion)                 天ぷら Sashimi An assortment of raw fish,steamed rice         Dessert      

果物

Dessert Fruit    

Fruit

              刺身

∗セットメニューには味噌汁、漬け物は含まれておりません。 Prices inclusive of VAT. The service is discretionary but a recommend 12.5% will be added to your bill.

果物


A La Carte Dishes

一品料理

               

   Small Appetizers   小菜   

   Mushi-Zakana

Steamed sea bass with black bean sauce...............................................................14.00

☆ Hirame-Usuzukuri

Thin sliced turbot sashimi with ponzu sauce...........................................................17.50

Hamachi Jalape!o

Japanese yellow tale with jalape!o.........................................................................14.00

Ika-Chips

Deep fried squid chips........................................................................................... 6.00

Kinoko-Itame Harusame-Salada Sake-Namasu Ohitashi Sunomono Nama Yasai Gyu-Tataki Kaiso-Salada Edamame Yakitori Ebi-Age-Shinjo

Mixed Japanese mushroom fried with virgin olive oil.............................................. 8.70

Starch noodle and crab meat with mayonnaise........................................................ 5.20 Raw salmon with vinegar....................................................................................... 5.20 Steamed spinach with............................................................................................. 4.80 Choice of octopus,jellyfish and mackerel with rice vinegar........................................ 8.00 Fresh salad and seaweed with chef !s dressing........................................................ 5.20 Thinly sliced raw beef............................................................................................ 6.40 Mixed seaweed with chef !s dressing........................................................................8.00 Boiled green soya beans........................................................................................ . 4.20 Grilled chicken pieces............................................................................................ 7.40 Deep fried prawn balls.......................................................................................... 8.40

Menchi-Katsu

Deep fried minced beef........................................................................................... 8.00 Scrambled egg with green vegetable and chicken piece........................................... 6.00

Tamago-Toji Chawan-Mushi Buta-Kakuni Agedashi-Tofu Kamo-Rosu-Yaki Kaki-Furai Black cod Gyutan-Shioyaki Nasu-Dengaku Gyoza

Yasai-Itame

Steamed egg with chicken prawn and vegetables.................................................... 8.00 Steamed fatty pork belly with ginger...................................................................... 6.50 Deep fried bean curd............................................................................................. 6.20 Roast duck with chef !s sauce................................................................................. 5.80 Bread-crumbed deep fried oysters.......................................................................... 7.20 Grilled cod soaked in soya bean paste....................................................................11.00 Grilled ox tongue with lettuce................................................................................ 7.20 Grilled aubergine with soya bean paste...................................................................6.50 Fried pork dumpling............................................................................................. 8.50 StÍr-fried mixed vegetable and beef...................................................................... 9.80

   ☆Popular

  Soups Dobin-Mushi

Clear soup with prawn,chicken, fish and vegetables served in traditional ceramic kettle.....................................................土瓶蒸し Clear soup with prawn......................................................................... 吸物

9.80 5.80

Negima-Jiru Clear soup with tuna,spring onion and mushrooms............................ねぎま汁

6.90

Suimono Kakitama-Wan Clear soup with steamed egg and seaweed........................................かき玉椀  5.80 Wakame Tofu-jiru Soya been paste soup with seaweed and bean curd.........................若布豆腐汁 5.20 Nameko-Jiru Soya bean paste soup with Japanese mushrooms and bean curd.........なめこ汁 5.60   Prices inclusive of VAT. The service is discretionary but a recommend 12.5% will be added to your bill. 


Main Dishes 一品料理

   

    Tori-Teriyaki

Chicken with teriyaki sauce...................................................鶏照り焼

22.50

Kamo-Teriyaki

Roast duck with teriyaki sauce...............................................鴨照り焼

22.50

Gyu-Teriyaki

Scotch sirloin steak with teriyaki sauce..................................牛照り焼

22.50

Sake-Teriyaki

Grilled salmon with teriyaki sauce.........................................鮭照り焼  22.50

Maguro-Teriyaki

Grilled tuna with teriyaki sauce.............................................鮪照り焼

22.50

Tofu-Teriyaki

Grilled bean curd with teriyaki sauce.....................................豆腐照焼

18.00

Tempura

Deep fried prawns and vegetables.............................................天ぷら  22.00

Shojin-Age

Deep fried vegetables...............................................................精進揚  16.00

Tempura-Udon

Deep fried prawns and noodles in soup.......................... 天ぷらうどん

11.00

Tempura-Soba

Deep fried prawns and buckwheat noodle in soup.............天ぷらそば

11.00

Tori-Karaage

Deep fried chicken...............................................................鶏から揚

16.50

Tonkatsu

Breadcrumbed deep fried pork.............................................とんかつ

17.00

Ika-Furai

Deep fried Calamari.........................................................いかフライ

17.00

Buta-Shogayaki

Sliced pork fried with ginger................................................豚生姜焼

20.00

Unagi-Kabayaki

Grilled eel in teriyaki sauce...............................................うなぎ蒲焼

20.00

Sashimi

An assortment of raw fish..............................................刺身盛り合せ

24.50

Maguro-sashimi

Raw tuna................................................................................鮪刺身

32.50

Sake-sashimi

Raw salmon............................................................................鮭刺身

28.50

Sushi

An assortment of raw fish with vinegar rice...................寿司盛り合せ

24.50

Tekkamaki

Tuna rolled in vinegar rice......................................................鉄火巻

24.00

Kappa-Maki

Cucumber rolled in vinegar rice and seaweed.......................かっぱ巻

14.40

Oshinko-Maki

Pickles rolled in vinegar rice and seaweed........................おしんこ巻

16.80

Choice of tekka,kappa,and oshinko rolled..............巻き寿司盛り合せ

18.40

MakizushiMoriawase

Prices inclusive of VAT. The service is discretionary but a recommended 12.5% will be added to your bill.


SASHIMI & SUSHI

MAGURO

(Tuna)

3.50

   TORO

(Fatty Tuna)

4.50

   SAKE

(Salmon )

3.00

   SUZUKI

(Sea Bass)

3.50

  HIRAME

(Turbot)

4.50

  HAMACHI

(Yellowtail)

3.50

   IKA

(Squid)

3.00

  EBI

(Shrimp)

3.00

   AMAEBI

(Raw Shrimp)

3.00

  TAKO    UNI

(Octopus) (Sea Urchin)

3.00 4.50

   HOTATE

(Scallop)

3.00

    IKURA

(Salmon Roe)

3.50

(Eel) (Mackerel)

3.50 3.00

  TEKKA MAKI

(Tuna Rolled)

8.00

  KAPPA MAKI

(Cucumber Rolled) 4.80

     UNAGI     SABA

   OSHINKO MAKI

5.60

(Pickles Rolled)

    SPICY TUNA ROLL

8.50

  CALIFORNIA ROLL

8.00

    SALMON SKIN ROLL

8.00

 PRAWN TEMPURA ROLL

12.00

Prices inclusive of VAT. The service is discretionary but a recommended 12.5% will be added to your bill.

        

              

                                               


Drinks (Hot Sake) Sho Chiku Bai

£4.00 150ml

£7.50 300ml

(Cold Sake) Tamanohikari-Junmai Daiginjoyo

£33.00 300ml

Ozeki Osaka-Ya Choubei Daiginjoyo

£22.00 300ml

Kikusui Mukantei Ginjoyo

£18.00 300ml

Hakutsuru Junmai Nama Chozo

£12.00 300ml

(Shochu) Kicchomu

£5.00 glass

£70.00 bottle

Kuro Isanishiki

£4.00 glass

£55.00 bottle

(Umeshu) Plum Wine

£3.00 glass

(Beer) Kirin (Ichibanshibori) Asahi (Super Dry) Sapporo (kuro)

£3.50 glass £3.50 glass £3.50 glass


Shogun Menu