The Global Aquaculture Market size valued to USD 281.99 billion in 2019, is projected an elevation of USD 484.05 billion by 2030, witnessing a CAGR of 4.90% from 2020-2030. Aquaculture refers to the farming of aquatic organism in fresh water, marine water, and brackish water. The aquafarming involves aquatic organisms such as carps, crustaceans, mackerel, milkfish, mollusks, salmon, sea brass, sea bream, trout, and others as well as several edible aquatic plants. This involves harvesting, breeding, restoring, regeneration, protecting the species from predators and performing such other activities in controlled environmental conditions.