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Homemade soup

Sweet & sour chicken with boiled rice & veg or Quorn dipper with baked beans & potato wedges or Jacket potato with a choice of fillings

Homemade soup

Breaded salmon fillet with peas/sweetcorn & baby new potatoes or Cheesy pasta with veg or salad and crusty bread or Jacket potato with a choice of fillings

Minced beef dish with potatoes and veg or Pizza with salad & chips or Jacket potato with a choice of fillings

Seasonal vegetables

THURSDAY Chicken meatballs in a tomato sauce with pasta and veg or Vege’ hotdog with salad and saute’ potatoes or Baked jacket potato with a choice of fillings

Fresh fruit selection

Cake selection with custard or Fresh fruit

Orange juice, milk or water

Milk or water

packed lunch day Filled roll/sandwich Home baking Yoghurt/fromage frais/jelly

Seasonal vegetables Seasonal vegetables

Seasonal vegetables

FRIDAY

Jelly & fruit Orange juice, milk or water

Fresh fruit Chocolate crispie custard or Selection of fresh fruit

Drinks

MENU CYCLE 21 October

28 October

Weeks Commencing

WEDNESDAY

Weeks Commencing

TUESDAY

Weeks Commencing

WEEK 1

MONDAY

4 November

11 November 2 December 6 January 27 January 24 February 17 March

Milk or water

WEEK 2

Fillet of haddock with boiled potatoes and veg or Vege’ meatballs in a yorkshire pudding with boiled potatoes and veg or Jacket potato with a choice of fillings

Homemade soup Chicken curry with boiled rice and veg or Quorn burger in a bun with salad and jacket wedges or Jacket potato with a choice of fillings

Roast beef with roast potatoes and seasonal veg or Vege’ haggis with turnip & potato mash or Jacket potato with a choice of fillings Seasonal vegetables

Homemade soup Chicken and ham pasta with garlic bread and salad or Pizza, salad and chips or Jacket potato with a choice of fillings

Seasonal vegetables

Filled roll/sandwich Home baking Yoghurt/fromage frais/jelly

Seasonal vegetables Hot winter pudding or Fresh fruit selection

packed lunch day

Seasonal vegetables

Yoghurt selection

Sponge cake and custard or Seasonal fruit salad

Milk or water

Milk or water

Milk or water

Beef bolognaise with pasta and veg or Pizza with salad and potato wedges or Jacket potato with a choice of fillings

Homemade soup

Pork sausages with mashed potatoes and beans or Vege’ pasta with crusty bread and salad or Jacket potato with a choice of fillings

Fresh fruit Seasonal fruit platter Drinks

Orange juice, milk or water

WEEK 3

Homemade soup Chicken bites with sweetcorn and baby new potatoes or Quorn korma with boiled rice and sweetcorn or Jacket potato with a choice of fillings

Seasonal vegetables

Fish fingers with peas and chips or Quorn burger in a bun with coleslaw and chips or Jacket potato with a choice of fillings

packed lunch day Filled roll/sandwich Home baking

Seasonal vegetables Yoghurt/fromage frais/jelly

Seasonal vegetables

Seasonal vegetables

Yogurt selection

Carrot/banana cake and custard or Seasonal fruit

Fresh fruit salad

Caramel flan and custard or Fresh fruit platter

Orange juice, milk or water

Milk or water

Orange juice, milk or water

Milk or water

Fresh fruit Drinks

18 November 9 December 13 January 3 February 3 March 24 March

25 November 16 December 20 January 10 February 10 March 31 March

Vegetarian option Mixed salad and bread available every day


2013/2014 term dates Autumn term • Tuesday 22 October 2013 - All start • Tuesday 19 December 2013 - Term ends

Spring term • Tuesday 7 January 2014 - All start • Friday 14 February 2014 - Mid-term, All break • Monday 24 February 2014 - All start • Friday 4 April 2014 - Term ends The Easter break incorporates the following holidays: • Spring Holiday - Monday 14 April 2014 • Good Friday - Friday 18 April 2014 • Easter Monday - Monday 21 April 2014

Free school meals Your child may be eligible for free school meals if you receive one of the following: • Income Support • Income-Based Jobseeker’s Allowance • Income-Related Employment and Support Allowance • Support under Part VI of the Immigration and Asylum Act 1999 • Child Tax Credit, but not Working Tax Credit (and your annual income is less than £15,910) • Both maximum Child Tax Credit and maximum Working Tax Credit with an Income below £6420 Please ask your child’s school for an application form or contact the school Grants, Awards and Placements. Tel: 0131 469 3471 e-mail: school.grants@edinburgh.gov.uk


Autumn/ Winter lunch menu

Special diets and allergies

Welcome to the Autumn/Winter menu. This menu will run from after the October break until the Easter holidays. This menu offers a few new dishes to try, such as vege haggis and chicken and ham pasta, as well as all the usual favourites! All our menus comply with the Schools (Health Promotion and Nutrition) (Scotland) Act 2007 and are nutritionally analysed so you can be sure healthy choices are on offer at lunch times. Thank you to everyone who contacted us about school meals, your comments are welcome and help us continue to improve the service.

Please let your school know if your child has any special dietary needs.

Theme menus Theme menus give pupils an opportunity to try new foods and participate with special events during the year. The following theme lunches will be taking place in the coming sessions. •

5th November - Guy Fawkes Menu

W/C 9th December - Christmas Lunch

22nd January - Burns Supper

Further information will be available in school closer to these dates.

Menu and prices

Further information www.edinburgh.gov.uk/foodinschools foodinschools@edinburgh.gov.uk

Get Going Worried about your child’s weight? Want to help them lead a healthy, happy, active life? Then let’s Get Going! Get Going is a free family healthy lifestyle programme which supports children to work towards a healthy weight. It’s about working together as a family to make small lifestyle changes. Supported by a trained coach, you’ll learn more about eating well and being more active. Children will get the opportunity to take part in fun, active games, while parents share ideas and experiences. To find out when the next courses are available in your area or for more information please contact: Get.Going@nhslothian.scot.nhs.uk 0131 537 9209 http://www.nhslothian.scot.nhs Get Going! Your local Get Going Co-ordinator is:

The cost of a primary school meal is £1.80. For this price your child can have a two course meal - either soup and a hot main meal, or a hot main and a pudding plus vegetables/salad and bread. A drink is also provided with the meal.

Jodie Montgomery: jodiemontgomery@edinburghleisure.co.uk 0131 458 2147

You can get this document on tape. in braille, large print and various computer formats if you ask us. Please contact the interpretation and Translation Service (ITS) on 0131 242 8181 and quote reference number 13-0525C. The ITS can also give information on community language translations. You can get more copies of this document by calling 0131 529 6728. Designed by the City of Edinburgh Council

Corporate Governance

13.275/C&F/TD/Sep 2013

Autumn/Winter Lunch Menu  
Autumn/Winter Lunch Menu  

City of Edinburgh School Lunch Menu Autumn/Winter 2013

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