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thre e co cktail s to kno ck back this autumn text RICHARD GODWIN

We’re now entering a time of year when the crispness in the air and a certain back-to-school melancholy prompt a need for some of life’s richer things. Roast partridge and bacon. Miles Davis. Scarves. Bourbon. Autumn may not be everyone’s favourite season, but it always has the best threads, the best palette and and, crucially, the best drinking. Summer drinks are fine for flings, but the dark spirits are so much more companionable as the evenings begin to lengthen. I’m thinking wood, smoke, maple, orchards, spice, high proof. As you ease into the season, therefore, why not take the edge off with the kind of cocktail that you can truly savour? The three below should do the trick nicely.

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No XLVII Marshall Perrin by Wander Aguiar  

Transmitting distinctive culture

No XLVII Marshall Perrin by Wander Aguiar  

Transmitting distinctive culture

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