San Joaquin Magazine July 2019

Page 181

209

winedine

RESTAURANTS | OFF THE VINE | DRINKS | SWEETS

ARROYO’S CAFÉ AUTHENTIC MEXICAN CUISINE IN THE PORTSIDE CITY  BY NORA HESTON TARTE/ D www.sanjoaquinmagazine.com

DAN HOOD

Step into Arroyo’s Café, the place where everyone just might know your name. Serving up classic Mexican dishes at its Quail Lakes location (where the restaurant has been since 1999), the menu is focused on authentic, homemade Mexican cooking, much of which is inspired by the dishes owner Mario Arroyo grew up on as a kid.

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