Once upon a Vine

Once upon a Vine 2019 Response Card You’re invited to

By email: grace.burkett@toledozoo.org By phone: 419-385-5721, ext. 2091 By mail: Once upon a Vine Toledo Zoo, P.O. Box 140130, Toledo, OH 43614 Name: ______________________________________________________ Address:_____________________________________________________ City:____________________________ State:______ Zip:______________ Daytime Phone: _______________________ Email:_______________________________________________________ Please charge my ____Visa

____ Am Ex

____Discover ____Master Card

Account number:_______________________________________________ presented by :

Expiration date: ________________________CVV#___________________ In the amount of: ______________________ ($250 per person)

6:30 p.m. Sip cocktails in the Carson Family Education Center 7:30 p.m. Sit down in the Malawi Event Center to enjoy a four-course sustainable meal with paired wines followed by a short, live auction.

See entrée choices on response card.

Reservations: $250/person. Tables of 8 or 10 can also be reserved.

Space is limited. *$200 of each ticket is tax deductible.

Attire: Country Club Casual

Enclosed is my check:__________ Please bill me at the above address:______ Entrée choices: A Seared beef tenderloin with baby portabella accented by a bleu cheese sauce, accompanied by mashed sweet potatoes and roasted lemon Parmesan broccolini B Almond and Parmesan encrusted salmon accompanied by house-made cauliflower gnocchi and roasted lemon Parmesan broccolini C Almond stuffing filled portabella, accompanied by house-made cauliflower gnocchi

Please list name and circle one entrée choice per person.

Entrée choice (circle one)

Guest 1:_______________________________________________ A B C Guest 2:_______________________________________________ A B C Guest 3:_______________________________________________ A B C Guest 4:_______________________________________________ A B C

Complimentary parking in Anthony Wayne Trail lot.

Proceeds from this event directly support the Zoo’s conservation, education and animal care initiatives.

Guest 5:_______________________________________________ A B C Guest 6:_______________________________________________ A B C Guest 7:_______________________________________________ A B C Guest 8:_______________________________________________ A B C Please list any food allergies, diet restrictions or special assistance needs: _______________________________________________________________

The Zoo extends a grateful thank you to Heidelberg Distributing for their continuing support of this event.

2019 Committee: Kathleen Attwood, Deborah L. Born, Elizabeth A. Foley, Emily Hord, Elaine LaValley Lewandowski, Jennifer Phleghaar and Ann Sanford.