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LIBATIONS AND

TEMPTATIONS


COCKTAILS HOT SARA – 9.5 An Iconic Gin Cocktail, Blood Orange Juice FALLEN MULE – 11 Knob Creek Bourbon, Apple Cider, Fresh Lime, Maple Syrup, Ginger Beer LIL OLE CRANY-O RITA – 11 Casamigos Blanco Tequila, Orange Juice, Triple Sec, Lime, Cranberry, Agave THE CAMPFIRE – 11 Cooperstown Everyday Bourbon, Godiva Chocolate Liquor, Marshmallow Syrup, Toasted Marshmallow BUCK HUNTER – 12 Jameson Irish Whiskey, Lemon Juice, Ginger Beer, Lemon Twist ICEY PEAK – 12 Tito’s Vodka, Blue Curacao, Limoncello, Prosecco OLD HABITS – 12.5 Makers Mark, Simple Syrup, Bitters, Candied Orange MAPLE BOURBON SMASH – 12.5 Crown Royal Maple, Orange and Cinnamon

‘DEM APPLES – 13 Captain Morgan Spiced Rum, Amaretto DiSaronno, Apple Cider, Honey, Cinnamon-Sugar ROCKY PEAK – 13 Hudson Baby Bourbon, Blueberry Purée, Fernet, Mint ORANGE DEW-TINI – 13 Prairie Organic Vodka, St. Germain, Blood Orange Juice LEMON DROP MARTINI – 13 Kettle One Citron Vodka, Grand Marnier, Fresh Lemon, Lemon Twist CARAMEL APPLE PIE MARTINI – 13 Crown Royal Apple, Butterscotch, Bailey’s Irish Cream and Caramel Syrup


HARD CIDER + BEERS HARD CIDER Citizen Cider – Burlington, VT 5.2%

6

Lake George Cider Project – Lake George, NY 5.8%

6

DOMESTIC BEER Coors Light – Golden, CO 4.2%

5

Bud Light – St. Louis, MO 4.2%

5

Budweiser – St. Louis, MO 5.0%

5

Michelob Ultra – St. Louis, MO 4.2%

5

Yuengling Lager – Pottsville, PA 4.5%

5

Sierra Nevada, Pale Ale – Chico, CA 5.6%

6

Blue Moon – Golden, CO 5.4%

6

IMPORTED BEER Labatt Blue – London, Ontario 5%

5

Labatt Blue Light – London, Ontario 4%

5

Heineken – Amsterdam, Netherlands 5%

6

Stella Artois – Leuven, Belgium 5.2%

6

Corona – Mexico 4.6%

6

Guinness – Dublin, Ireland 4.2%

6

CRAFT BEER Allagash White – Portland, ME 5.2%

6

Big Slide IPA – Lake Placid, NY 7%

6

UBU Ale – Lake Placid, NY 7%

6

Sam Adams Boston Lager – Boston, MA 4.8%

6

Saranac Pale Ale – Utica, NY 5.5%

6

Bells Two Hearted IPA – Kalamazoo, MI 7%

7

Lagunitas IPA – Petaluma, CA 6.2%

7

Flower Power IPA – Ithaca, NY 7.2%

7

DRAFT BEER Please ask your server for our draft selection


SPARKLING PROSECCO, LA MARCA (SINGLE SERVE) Juicy Flavor and Crisp Acidity, Terrific Floral Notes with a Delicate Finish

11

DOMAINE CHANDON ROSE (SINGLE SERVE) Ripe Strawberry, Juicy Watermelon, and Fresh Red Cherry Fruit Aromas and Flavors.

12

VALDO PROSECCO Refined Aromas of Apricot and Apple with a Crisp, Buttery Finish

29

TAITTINGER BRUT CUVEE PRESTIGE CHAMPAGNE Golden Yellow, Fine Bubbles, Peach and Vanilla Nose, Flavors of Fresh Fruit and Honey

75

HENROIT CHAMPAGNE BRUT BLANC DE BLANC Superb Freshness and Minerality, Blended with an Intense Floral Nose and Hints of Quince Jelly and Acacia Honey

130

VUEVE CLIQUOT Strength and Silkiness, in Perfect Balance with Aromatic Intensity and Freshness

145

WHITES PINOT GRIGIO, SANTA MARINA 6/20 Pavia, Italy Delicate Bouquet, Elegant, Distinctive Fruit, Crisp, Exceptionally Clean Finish GEWÃœRZTRAMINER, THOUSAND ISLANDS WINERY 8/24 Alexandria Bay, New York Bouquet of Roses and Tropical Fruit Aroma, followed by its Balanced Palate of Mango and Apricot with a Delicate Spiciness CHARDONNAY, LOS VASCOS Rapel Valley, Chile Lemon and Dried Apricot Aromas with a Buttery Finish

8/25


WHITES

(cont’d.)

SAUVIGNON BLANC, KONO Marlborough, New Zealand Good Acidity with Notes of Lime and Pineapple RIESLING, DR. KONSTANTIN FRANK Finger Lakes, New York Lively Notes of Lemon and Green Apple

9/28

12/30

CHARDONNAY, LOUIS JADOT MACON VILLAGE UNOAKED 12/32 Macon Village, France Fruity, Unoaked Chardonnay Wine with a Floral Scent and a Hint of Lemon CHARDONNAY, KENDALL JACKSON VINTNER’S RESERVE Sonoma County, California Tropical Fruit with Vanilla, Honey and Toasted Oak

15/36

REDS RED BLEND, WARRIOR RED, THOUSAND ISLAND WINERY 8/24 Alexandria Bay, New York French Hybrid Grapes Create an Easily Drinkable Fruit Forward Red Wine MALBEC, TERRAZAS Altos de Plata, Argentina Intensely Floral and Fruity, Flavors of Ripe Black Cherry, Plum, Black Pepper and Chocolate

8/25

PINOT NOIR, FIRESTEED 9/28 Willamette Valley, Oregon Warm Spices and Aromas of Red Fruit and Blueberry, Joined by Smooth, Silty Tannins RED BLEND, COLUMBIA CREST GRAND ESTATES Columbia Valley, Washington Aromatic Notes of Chocolate and Dark Cherries, Velvety Finish

10/28


REDS

(cont’d.)

CABERNET SAUVIGNON, STORYPOINT Healdsburg, California Full-bodied, Layers of Flavor with Nutmeg and Vanilla for a complex Cabernet Sauvignon.

10/32

PINOT NOIR, OYSTER BAY Marlborough, New Zealand Blackberry, Cherry and Plum Aromas Mingle in a Silky Palate

11/32

ZINFANDEL, 1000 STORIES BOURBON BARREL AGED Mendocino & Sonoma Counties, California Intense Red Fruits, Black Pepper, Cloves and Dried Herbs

12/30

CABERNET SAUVIGNON, JOSH 13/36 Napa Valley & Sonoma County, California Rich with Dark Fruits, Cinnamon, Clove and Vanilla, Finishing Long with Round, Soft Tannins CABERNET SAUVIGNON, FRANCISCAN Napa Valley, California Ripe Black Fruits, Layered with Pepper Notes

15/39

SUPER TUSCAN, MODUS RUFFINO 16/42 Toscana, Italy Full-bodied Wine is Rich with Refined, Silky Tannins and a Finish of Vanilla and Red Berry


AFTER-DINNER DRINKS COFFEE

WHISKIES & BOURBONS

Espresso

3

Bulleit Bourbon

9

Americano

5

Maker’s Mark Bourbon

9

Cappuccino

5

Knob Creek Bourbon

10

Mocha Latte

6

Crown Royal

10

Vanilla Latte

6

Glenfiddich 12-yr

11

Caramel Dream

6

Glenlivet 12-yr

11

White Chocolate Mocha

6

Basil Hayden Bourbon

11

Irish Coffee

11

Hudson Baby Bourbon

12

LIQUEURS AND CORDIALS

Glenfiddich 15-yr

13

Macallan 12-yr

14

Southern Comfort

7

Grand Marnier

8

PORT

Amaretto Disarrano

8

Dow’s Late Bottled Vintage

Kahlua

8

Graham’s 10-year Tawny Port 16

Baileys Irish Cream

8

Frangelico

8

Warres Late Bottled 2004 Port

Drambuie

9

COGNAC Hennessy VS 12 Courvoisier VSOP

16

Remy Martin XO

20

13

16


DESSERTS APPLE CRANBERRY CRISP – 7 Brown Sugar Streusel Crumb, Maple Bourbon Ice Cream CAMPFIRE S’MORES CREME BRULEE – 7 Marshmallow and Graham Cracker BREAD AND BUTTER PUDDING – 7 Brioche Custard, Orange and Triple Sec, Crème Anglaise, Fresh Berries COOKIE SKILLET – 8 Chocolate Chip Cookie, Mint Chip Ice Cream, Chocolate Sauce SEASONAL CHEESECAKE – 8 Fresh Whipped Cream S’MORES BOARD – 11 Hershey’s Milk Chocolate, Marshmallows, Graham Crackers, Peanut Butter Cups, Build and Roast Your Own

Profile for Roedel Companies

Campfire - Libations and Temptations  

Campfire - Libations and Temptations