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(require full table)

MENÚ GRANDE T a p a s 

"Winter salad" with seaweed 

Tartar of wild mushrooms with grilled eel 

Shrimps with black radish and brussel sprouts o 

"River peas" with Dublin bay prawn 

Valencian rice with Chestnut 

Seabass with broad beans

MENÚ RiFF T a p a s

 Oyster from the Ebro Delta sautéed in curry

 Valencian Ceviche

 “Dirty” Rice

 Hake with mushrooms and mixed seeds

Wild rabbit with mustard and pine nuts 

Rosehips with yogurt and sorbet 

Wild strawberries with macadamia nuts and oranges

Lamb roasted for 36 hours at 62 ° C with arabic spices

 Macerated plums with chocolate 59 € wine pairing 28 €

89 € wine pairing 45 €

We also offer an express menu for lunch with 3 courses and dessert at 30 € wine pairings for this menu is 16 € VAT inclusive

Restaurant Riff  
Restaurant Riff  

menukaart Restaurant Riff