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Reserva Conchal News February 1st, 2011

PGA Tour Academy Once again, Reserva Conchal welcomes two world-class golf instructors from the PGA Tour Academy, offering Costa Rican golfers an opportunity to learn from some of the best teachers in the business. More than 45 participants, 15 of them kids, attended the Academy programs that started January 17th. The final three-day program is scheduled on February 4th through 6th. The instructors Jorge Parada and Tom Leese offered intensive 15-hour, threeday clinics for adults, and 5-day clinics for children under 18 years old. The three-week program is the result of the

cooperation between Reserva Conchal and the Tour Academy, and it is expected that these clinics will continue to take place in the Resort on a yearly basis. The instructors follow a rigorous methodology aimed to analyze the player´s swing and cover all aspects of the game, using both practice and theory. The Tour Academy has eleven different locations in the United States and it is exclusive for TPC courses. “We offer the participants complete, easy to understand information, that is presented to them in a carefully planned progression, that allows

them to develop their game completely”, commented Jorge Parada, one of the instructors. “We educate the player in several aspects that are required to improve their swing, in accordance with their game level. Our method is based on practices by some of the best PGA Tour players in the world, as well as the biomechanics of the game”. Reserva Conchal is still in negotiations with the PGA Tour and it is expected that in addition to continuing with these clinics, the cooperation among both organizations may expand to other levels.


Reserva Conchal News February 2011 SUN

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Sushi Night

Happy Hour

Carao PGA Tour Meeting Academy (Beach Club)

Happy Hour

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PGA Tour Academy Happy Hour 6

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PGA Tour Academy

VALENTINE´S DAY SPECIALS

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Sushi Night

Happy Hour

Carao Meeting (FIFCO)

Happy Hour

Happy Hour

SUPERBOWL Happy Hour

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Valentine´s Day Dinner

• TWO AROMATHERAPY MASSAGES 50 MIN EACH: $120

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Sushi Night

Happy Hour

Private reception, Carao Club House

Revolution 3 Triathlon

Happy Hour

Private Wedding Malinche Club House and BC Regular Service

• MINI FACIAL & RELLEXOLOGY 60 MIN: $ 90

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Revolution 3 Private Triathlon Lunch Regular Service

* VALID UNTIL MARCH. 1ST. NO ADDITIONAL

DISCOUNTS APPLY

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Sushi Night

Happy Hour

Happy Hour

Happy Hour

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February 1st, 2011 Revolution 3 On February 19th and 20th Reserva Conchal will host the first international date of Revolution 3, a triathlon race series. Professional athletes as well as amateur will participate in this event. The organizers of Rev3, as well as their counterpart in Costa Rica, Unlimited Productions, selected Reserva Conchal after visiting various locations, because of its staff, infrastructure and the beautiful natural beauty that surrounds it.

All activities are expected to be finished around 11:00 am. On Sunday, the Pro Athlete Olympic Rev and the Half Rev will take place. The race will finish around noon on Sunday. Some 200 athletes are expected to participate in this event, competing for $30,000 in total prize money.

It is highly recommended that during this weekend you use the shuttle service during the times that the race is taking place. The athletes will be swimming in Playa Conchal, and the biking and running sections will take place along the Resort and the neighboring communities. For more information visit the official website of the race: http:// rev3tri.com/!/ costaRica/

On Saturday, February 19th, the kids triathlon will take place, as well as the Spint Rev and the Olympic Rev.

Beach Club Special Events Superbowl February 6th

Valentine´s Day Dinner

Join us for the thrill of the Green Bay Packers vs. the Pittsburg Steelers in a Big Screen, enjoying some of your favorite snacks and 50% off in Beverages.

Our cheff Miguelangel Ayovi has prepared a very special dinner. Join us for a delicious and romantic evening: I. Seared tuna sheets with sesame seeds over tabbouleh salad. II. Spinach Cream with brie cheese crouton III. Sour guava, tequila and mint sorbet IV. Beef tenderloin and shrimp with bearnese sauce or Chicken Breast with asparagus and mushroom sauce or Tilapia á la menieure or Fettuccine with smoked salmon, asparagus, béchamel and pink pepper. V. Chocolate ganache with homemade strawberry filling and vanilla ice cream, and strawberry coulis. Price: $ 38 plus tax, including a glass of wine. For reservations contact William Martinez ext.3077, wmartinez@reservaconchal.com

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Newsletter February 2011