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Russia: Seafood Restaurants Market. Analysis and Forecast to 2017 Published on October 2011

Report Summary The report provides current information about the state of the Russian Seafood Restaurant Market as of September 2011. The objectives of this market research report are to describe the current situation of the Russian seafood restaurants market and to provide relevant information on the volumes and market conditions, consumer preferences, changes that occurred in 2010, as well as to build a market forecast of fish restaurants in the medium term period up to 2016. market contains: players

' Analysis and forecasts of market dynamics

' Assortment analysis of market fish restaurants

An analysis of consumer preferences

The report on the Russian seafood restaurant

' Market structure by regions

' Market share of major

' Analysis of factors affecting the development of the market

' Assessment and forecast of market development

'

' Financial and economic profiles of

leading companies in the industry Methodology: ' Expert interviews with top managers of the largest players Analysis of statistical information: Development

' Analysis of submissions from market participants

- Federal Service of State Statistics (Rosstat)

- The Federal Tax Service

'

- The Ministry of Economic

- Industry associations

The report will allow you to: 1. Identify the key market indicators, to build their own forecasts of business on the basis of market

2. To assess the

growth potential and threats in the market Key figures presented in the report: 1. Indicators of market

2. Consumption

Table of Content Table of Contents *

1. Summary 2. Study Design 3. Overview of the market catering

3.1.1 The Russian classification of catering on formats the catering market in 2005-2010

3.1. Classification of catering

3.1.2 International Classification of catering

3.2. The volume of

3.3. Number of catering establishments in major cities of the Russian Federation

share of the largest networks of public power in Moscow and St. Petersburg

3.5. Trends in the Russian market catering

Forecast of market development catering for 2011-2012 4. The description and classification of fish restaurants companies in the market fish restaurants

restaurants

5.3. The structure of the market fish

5.4. Seasonal fluctuations of the market fish restaurants

5.5. Capacity of the market fish

5.6. Saturation of the market fish restaurants 6. Key players in the market fish restaurants

networks available on the market in 2008-2011 participants

5.1. Volume and dynamics of the Russian market fish

5.2. The structure of the market fish restaurants by type

restaurants on Federal Districts

3.6.

4.1. Types of

4.2. Types of services on the market fish restaurants 5. Characteristics of the Russian

market fish restaurants in 2005-2010 years. Forecast for 2011-2016 restaurants in 2005-2010

3.4. The

6.2. The presence of networks in the federal districts

6.1. The number of 6.3. Profiles of market

6.4. Shares of the leading companies in the market fish restaurants in 2010-2011 7. Competitive analysis of key

Russia: Seafood Restaurants Market. Analysis and Forecast to 2017 (From Issuu)

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7.1. The level of competition in the market fish restaurants

competition in the market fish restaurants

7.3. Assortment policy. Related services

major players in the market fish restaurants 8. Consumers market fish restaurants in the market fish restaurants by age income

7.4. Competitive advantages of the 8.1. Socio-demographic profile of consumers

8.1.1. Characteristics of consumers by gender

8.1.3. Characteristics of consumers on the social status

7.2. The parameters of

8.1.2. Characteristics of consumers

8.1.4. Characteristics of consumers in terms of

8.2. Consumer preferences in the market fish restaurants 9. Characteristics of the market prices of fish restaurants

9.1. Dynamics of prices on the market fish restaurants development of the market fish restaurants

9.2. The basic principles of pricing 10. Factors affecting the

10.1. The level of welfare

10.2. The demographic situation in the country

10.3. Other factors influencing the market fish restaurants 11. Forecast of market fish restaurants for 2011-2016 trends. Forecast of development up to 2016 Appendix 1. Profiles of leading companies data enterprises enterprises

' Management of enterprises

' Subsidiaries

' Profit and loss account enterprises

11.1. Market

' Contact companies

' Major shareholders

' Registration

' The balance sheet of

' Key financial performance indicators * This study is 70% completed. At

your request we can make adjustments to the structure and content of the report. The finished study will be provided within 5 working days after ordering.

The data presented in tabular form

2007-2010, Mln.

' The market catering to the Federal Districts of Russian Federation in 2007-2010, Mln.

structure of the turnover of catering Russia in 2010 September 2011

' Dynamics of the market turnover of public catering in Russia in

' The population of the largest cities in Russia accounted for by one institution catering, pers.

network catering to the number of points in the Russian Federation as of June 2011 years 2007-2010

' Market forecast fish restaurants in the 2011-2016 years

type in 2007-2010 fish restaurants

' The regional

' The number of cafes and restaurants in major cities of Russia as of ' Market dynamics of fish restaurants in the ' The structure of the market fish restaurants by

' Market size fish restaurants by Federal Districts in 2007 - 2010 years ' The capacity of the market fish restaurants

Profiles of market participants players fish restaurants

' Price segmentation of the market

' The number of networks on the market in 2008-2011.

' Assortment policy on the market fish restaurants

'

' Competitive advantage of key market

' Socio-demographic characteristics of consumers in the market fish restaurants

preferences in the market fish restaurants

' Largest

' Consumer

' Indicators of well-being of the population in 2008 - September 2011

' Forecast of

market fish restaurants in the period up to 2016 The data presented in the form of illustrations ' Dynamics of the market turnover of public catering in Russia in 2007-2010, Mln. Districts of Russian Federation in 2007-2010, Mln.

' The market catering to the Federal

' The regional structure of the turnover of catering Russia in 2010

Market dynamics of fish restaurants in the years 2007-2010 structure of the market fish restaurants by type in 2007-2010 ' Price segmentation of the market fish restaurants characteristics of consumers in the market fish restaurants

' Market forecast fish restaurants in the 2011-2016 years

' ' The

' Market size fish restaurants on the federal district in 2007-2010

' The capacity of the market fish restaurants

' Socio-demographic

' Indicators of well-being of the population in 2008 - September 2011

' The dynamics of the market fish restaurants in Russia in 2009-2016 years

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Russia: Seafood Restaurants Market. Analysis and Forecast to 2017  

Report Summary >> Get this Report Now by email! Table of Content 1. Identify the key market indicators, to build their own forecasts o...

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