North West 01254 82 83 30 Yorkshire 01484 53 66 88 Offers valid 1st March – 30th April 2013
SPRING IS HERE!
Winter is over and it’s time to give your menus a Spring clean. With Mothers Day & Easter coming up we’ve got some great spring time menu ideas as well as delicious desserts at DEEP CUT prices. PLUS the brighter weather sees the start of the golfing season and so we’re showcasing some of our fantastic products that are perfect for those Fairway breaks!
MARCH 4 British Pie Week 10 Mothers Day 17 St Patrick’s D ay 29 Good Friday 31 Easter Sunday APRIL 1 Easter Monday 11 Masters Golf Tournament starts 16 National Brea d Week 23 St George’s D ay 24 National Coffe e Week
Garlic Bread Slices
44813 - 1x150 £19.50
8748 - 1x1ltr
100% Pure unsweetened orange juice, free from additives and preservatives. Made from concentrated orange juice.
Only 7p per slice
43% OFF 25304
Self Raising Flour 11356
56p a kilo
Cornish Sea Salt 79457 - 1x1kg Cornish sea salt retains over sixty naturally occurring trace elements essential for wellbeing and delivers more taste and less salt, making it a tastier and healthier alternative to table salt.
See inside for our Fantastic Spring Desserts with DEEP CUT prices...
SAVE Haddock Small Fry 50-70gm
5868 - 1x60 Skinned and boned natural mini haddock fillets in a light crispy batter. Perfect for children or smaller portions.
28p per portion Skinless Cod Fillets 170-200gm 4608 - 1x18 £22.68
% 40 OFF
Serve your fish with mushy peas for a delicious Fairway Snack Mushy Peas 29755 - 1x2.65kg
Tinned chip shop mushy peas. 30x85gm servings per can.
87p per portion
Spice up your Spring Menu 10” Flour Tortillas 9152 - 5x10 £11.65
A soft flour tortill a suitable for use as a sand wich wrap and all Mexican dishes.
Huge savings on these EVERYDAY essentials Heavy Duty Refuse Sacks 2095 - 1x200 £16.65
Ask us a b Mexicaonut our full range
25 pr cm oX
Powdered Vinyl Gloves - 1x100 7677 Large 3221 Medium 7675 Small £4.27
THE 19TH H LE
With the brighter weather coming the golfers are back on the course and they’re going to get hungry! Offering snacks at the half way point, and perhaps in between as well, can really help boost your profits. For help choosing the right combinations for you, call your Representative, we’ve got bags of experience in the Golf Club sector.
Breakfast Baps, Anytime! What’s more satisfying after (or during) a round of golf than a hot butty. We’ve got all kinds of filling ideas and breads but why not keep things simple with our more popular golf club choices? 17758 Unsmoked Rindless Back Bacon 1x2.27kg
5764 A5 White Floured Baps 6x8
N SHICE OT
41103 3oz Cumberland Curl
N SHICE Tasty fish, hot chips & a pile of mushy peas, probably OT Fish & Chips
Scan this to see testimon ials from our existing G olf Club customer s
Something to Grab and Go As well as your meals, offer NIC snacks that your customers can ‘grab and go’ S from a hot sausage roll to a sweet, energy packed HO E flapjack or a sparkling fruit juice to refreshing bottled T water – your customers won’t be able to resist. 74764 8” Unbaked Sausage Rolls 48x160gm £24.48
30p per portion
Why not – ask about our range of sauce sachets whether you want branded Heinz squeeze pots or our Total Savers sachets we can help!
FO RE !
31503 All Butter Flapjacks
68670 Mixed Flapjacks 30x90gm All butter, ginger crush, spiced apple & sultana, cranberry & blueberry, date & walnut and apricot & yoghurt
as traditional as golf itself! Try these or ask your Representative for more.
San Pellegrino Fruit Drinks 96526 Grapefruit 24x330ml 37415 Lemon 24x330ml 88454 Orange 24x330ml Sparkling fruit drinks made with San Pellegrino water
4608 5868 29755 67171
Skinless Cod Fillets 170-200gm 1x18 Haddock Small Fry 50-70gm 1x60 Mushy Peas 1x2.65kg 9mm Skin On Fries 4x2.5kg
See the left hand page for DEEP CUT pricing <<<
Why not – ask for our range of disposable take away and chip trays.
with a Award winning spring water pure perfect mineral balance and es. taste in attractive PET bottl Harrogate Spring Water 77744 Still 24x500ml 73644 Sparkling 24x500ml
Spring Menu Ideas Our chef reps are back! This time with some fresh & tasty Spring menu ideas. Don’t forget if you want more ideas or help with menu planning then our Chef Reps are always on hand to help!
A simple and delicious seafood dish is perfect for a Spring themed menu or specials board. Cook your pasta, stir in this sweet and spicy Arrabiatta Sauce and then, because these Crayfish and King prawns are ready cooked and packed in brine, you can simply throw onto your steaming pasta and mix in at the last minute. 33971 Crayfish Tails 5713 King Prawns 9537 Arrabiatta Sauce
1x1.5kg 1x1.5kg 1x2.25ltr
Italy’s favourite pasta Produced since 1886 by traditional methods from the finest selected Durum Wheat.
Ask your Representative about the range
Spring Breakfast Who doesn’t drool at the thought of Eggs Benedict? Damian’s spring twist is a soft, lightly toasted English Muffin topped with perfectly poached eggs, sliced smoked salmon and a creamy hollandaise sauce.
Damian Ely 48228 32177 7522 9048
Sliced English Muffins 1x48 Medium Fresh Eggs 1x30 Sliced Scotch Smoked Salmon 1x1kg Hollandaise Sauce 1x1ltr
Time for Dessert! With this seasons celebrations including Mothers Day and Easter we’ve brought you our most popular Spring desserts – and to help you celebrate even more… We’re giving you fantastic DEEP CUT prices too!
fee f o c r o f t a e Gr es! f a c & s p o sh
Alabama Chocolate Fudge Cake 5276 - 1x16Ptn Dark, moist layers of chocolate sponge filled and covered with delicious chocolate fudge.
ake on C m e L er East
46p per portion
g d with tan 1x16Ptn e decorate 42949 mon spong festive sed le d with A light infu ing, finishe d lemon ic n a rd cu n lemo eggs. chocolate
A sweet shortcrust pastry case with a tangy lemon filling, topped with a generous helping of hand paletted meringue then baked to a golden brown.
95758 - 1x12 Ptn
60p per portion
A golden pastry case filled with raspberry jam and almond filling, topped with icing and chocolate sauce.
Baked Traditional Style 6643 - 1x14Ptn A plain biscuit base topped with baked traditional cheesecake.
87p per portion Apple & Blackberry Pie 32235 - 1x14 Ptn Delicious deep filled fruit pie with firm chunks of British Bramley apples and juicy blackberries in a melt in the mouth light shortcrust pastry, glazed and sprinkled with sugar.
G Fr luten ee
90952 - 1x12Ptn
Traditional Bakewell Tart
Lemon Meringue Pie
57p per portion
80p per portion Carrot Cake 54485 - 1x14Ptn A moist gluten free carrot cake made with pineapple, carrots & coconut, with a combination of mixed spices filled with cream cheese frosting and finished with nibbed hazelnuts.
71p per portion
17% OFF PER * CASE
off per * case
12 x 275ml bottles
24 x 40gm
Proper English crisps, cooked by hand in small batches on a farm in Herefordshire. The jackets are always left on. Well it’s only polite.
FENTIMANS beverages are botanically brewed and contain all the flavour and goodness from the finest natural ingredients. This results in an invigorating and full-flavoured taste that sets Fentimans apart.
www.fentimans.com • 01434 609 847 Faithful To The Originals
* Discount applies to list price For up to date offers follow us on twitter @Total_Food_Serv or email email@example.com to join our email list
How to Order
You can place your order quickly and with the minimum of fuss using any of the following methods: Telephone Yorkshire 01484 536 688 Sales Office: 08:30 - 17:00 (Mon- Fri) Answerphone*: 17:00 - 22:00 (Mon - Fri) 08:00 Sat - 22:00 Sun North West 01254 828 330 Sales Office: 08:30 - 17:00 (Mon- Fri) Answerphone*: 17:00 - 22.00 (Mon- Fri) 08:00 Sat - 22.00 Sun We are pleased to schedule a telesales call from our office on the day prior to your delivery at a time convenient to yourself. * The Answerphone service is available to place orders for scheduled next day deliveries. Please ensure that you ring before the stated close time to avoid disappointment as there is no service after this time.
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Through your Representative Your representative will be able to support you with the very latest information, offers and where possible, samples of products. He or she will be happy to talk through your requirements.
Minimum delivery: £50.00 (inclusive of grocery, chilled, frozen and non-food products) All items featured in this brochure are subject to availability. Sizes and product information are quoted as approximate and for guidance only. Some products illustrated may not be current stock items, but we will make every effort to obtain stock, if items are commercially viable to source. All alcoholic beverages are stocked and sold for culinary purposes only.
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All our products are sourced from Total Foodservice approved suppliers following our stringent quality assessment.
Fax Yorkshire FAX: 01484 435 071 North West FAX: 01254 823 996
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All goods are supplied cash on delivery except where credit facilities have been arranged. Monthly accounts are due for payment by the 15th day of each month.
The prices are correct at the time of printing but may alter without notice. The effective price is that ruling at the time of dispatch. Some products are subject to significant price fluctuation caused by market supply and demand, seasonality and current exchange rates. All prices shown are exclusive of VAT which will be charged at the rate current at time of order where applicable.
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Tel Yorkshire: 01484 53 66 88 Tel North West: 01254 82 83 30
Please note, all deals and savings are as shown based on list pricing and can not be used in conjunction with any other offer or Special Pricing. Images are for product illustration only. Some products may vary from the image shown and images do not necessarily depict the menu offer itself but an alternate serving suggestion. All offers available during the specified period and while stocks last. E&OE.
Published on Feb 28, 2013