lucky cucumber coolers Yield: 4 servings 3 large cucumbers 2 green apples* 2 cups prosecco or champagne Sliced cucumber, for garnish *you can use a store bought green juice here if you don’t have a juicer, just make sure you get enough to yield 2 cups (16 oz.) 1. If making your own green juice, chop cucumbers and apples into chunks and juice together. This should yield approximately 2 cups (depending on the size of your fruit). 2. Pour ½ cup juice into each glass, followed by ½ cup of prosecco or champagne. Garnish with sliced cucumber.
purely winter magazine | 52
Published on Jan 24, 2014
Over 25 warming winter recipes, a decadent Valentine’s Day Brunch complete with homemade strawberry almond milk and chocolate nut butter, a...